10.4%
208 kcal

Energy

19.2%
13.4 g

Fat

15.3%
3.1 g

Saturates

2.5%
0.1 g

Salt

carbs
0%
fat
60%
protein
40%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 208 (871 kJ)
10%
from Carbohydrate 0 (0 kJ)
from Fat 121 (506 kJ)
from Protein 82 (342 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 0.0 g
0%
Dietary Fiber 0.0 g
0%
Starch ~
Sugars ~
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 13.4 g
19%
Saturated Fat 3.1 g
15%
Butyric Acid ~
Caproic Acid ~
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 0.0 mg
Tridecylic Acid ~
Myristic Acid 556.0 mg
Pentadecanoic Acid 46.0 mg
Palmitic Acid 1,877.0 mg
Margaric Acid 43.0 mg
Stearic Acid 495.0 mg
Arachidic Acid 22.0 mg
Behenic Acid 11.0 mg
Lignoceric Acid 0.0 mg
Monounsaturated Fat 3.8 g
Myristoleic Acid 0.0 mg
15:1 0.0 mg
Palmitoleic Acid 791.0 mg
16:1 c ~
16:1 t ~
17:1 0.0 mg
Oleic Acid 2,715.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 265.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 3.9 g
Linoleic Acid 900.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 167.0 mg
alpha-Linolenic Acid 148.0 mg
gamma-Linolenic acid 20.0 mg
Parinaric Acid 121.0 mg
Eicosadienoic Acid 62.0 mg
Eicosatrienoic Acid 18.0 mg
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 92.0 mg
20:4 n-6 ~
Timnodonic Acid 862.0 mg
Clupanodonic Acid 393.0 mg
Docosahexaenoic Acid 1,104.0 mg
Trans Fat ~
Omega-3 Fatty Acids 167.0 mg
Omega-6 Fatty Acids 900.0 mg
Sterols % Daily Value
Cholesterol 55.0 mg
18%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 20.4 g
41%
Essential Aminos
Histidine 549.0 mg
65%
Isoleucine 968.0 mg
85%
Leucine 1,615.0 mg
63%
Lysine 1,870.0 mg
82%
Methionine 626.0 mg
55%
Phenylalanine 845.0 mg
43%
Threonine 860.0 mg
72%
Tryptophan 209.0 mg
70%
Valine 1,107.0 mg
77%
Non-essential Aminos
Alanine 1,271.0 mg
Arginine 1,221.0 mg
Aspartic Acid 2,025.0 mg
Cystine 219.0 mg
Glutamic Acid 2,830.0 mg
Glycine 960.0 mg
Proline 721.0 mg
Serine 896.0 mg
Tyrosine 759.0 mg
Other Nutrients % Daily Value
Alcohol ~
Water 64.9 g
Ash 1.1 g
Caffiene ~
Theobromine ~
Vitamins % Daily Value
Betaine 3.0 mg
Choline 78.5 mg
Vitamin A 50 IU
1%
Vitamin B1 (thiamine) 0.2 mg
14%
Vitamin B2 (riboflavin) 0.2 mg
9%
Vitamin B3 (niacin) 8.7 mg
43%
Vitamin B5 (pantothenic acid) 1.5 mg
15%
Vitamin B6 (pyridoxine) 0.6 mg
32%
Vitamin B9 (folate) 26 mcg
7%
Vitamin B12 (cobalamin) 3 mcg
54%
Vitamin C 3.9 mg
7%
Vitamin D ~
Vitamin E 5 IU
18%
Vitamin K 1 mcg
1%
Minerals % Daily Value
Calcium 9.0 mg
1%
Copper 0.0 mg
2%
Fluoride ~
Iron 0.3 mg
2%
Magnesium 27.0 mg
7%
Manganese 0.0 mg
1%
Phosphorus 240.0 mg
24%
Potassium 363.0 mg
10%
Sodium 59.0 mg
2%
Zinc 0.4 mg
2%
Atlantic Salmon

About Atlantic Salmon

The Atlantic salmon, Salmo salar, is a fish in the family Salmonidae, which is found in the northern Atlantic Ocean and in rivers that flow into the north Atlantic and, due to human introduction, the north Pacific. It is also commercially known as bay salmon, black salmon, caplin-scull salmon, fiddler, grilse, grilt, kelt, landlocked salmon, ouananiche, outside salmon, parr, Sebago salmon, silver salmon, slink, smolt, spring salmon, or winnish.