Coffee · Coffea
Coffee, brewed from grounds, prepared with tap water
Nutrition facts per 100 g · edible portion
Coffee And Coffee Products13 forms & preparations
Dietary labels are inferred automatically from Coffee, brewed from grounds, prepared with tap water's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 25/100
How many beneficial nutrients Coffee, brewed from grounds, prepared with tap water delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Coffee, brewed from grounds, prepared with tap water come from — the split across carbs, fat & protein.
27% from fat
-
Carbs 0%0.0 g per serving
-
Fat 27%0.0 g per serving
-
Protein 73%0.1 g per serving
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 0.0 g | |
| Dietary Fiber | 0.0 g | |
| Total Sugars | 0.0 g | — |
| Sucrose | 0.0 g | — |
| Glucose | 0.0 g | — |
| Fructose | 0.0 g | — |
| Lactose | 0.0 g | — |
| Maltose | 0.0 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 0.0 g | |
| Saturated Fat | 0.0 g | |
| Monounsaturated Fat | 0.0 g | — |
| Polyunsaturated Fat | 0.0 g | — |
| Trans Fat | 0.0 g | — |
| Omega-3 Fatty Acids | 0.0 mg | — |
| Omega-6 Fatty Acids | 1.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 0.0 mg | — |
| Lauric Acid | 0.0 mg | — |
| Myristic Acid | 0.0 mg | — |
| Palmitic Acid | 2.0 mg | — |
| Stearic Acid | 0.0 mg | — |
| Arachidic Acid | 0.0 mg | — |
| Behenic Acid | 0.0 mg | — |
| Palmitoleic Acid | 0.0 mg | — |
| Oleic Acid | 0.0 mg | — |
| Gadoleic Acid | 0.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 1.0 mg | — |
| alpha-Linolenic Acid (ALA) | 0.0 mg | — |
| gamma-Linolenic Acid | 0.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 0.1 g | |
| Histidine | 2.0 mg | — |
| Isoleucine | 2.0 mg | — |
| Leucine | 5.0 mg | — |
| Lysine | 1.0 mg | — |
| Methionine | 0.0 mg | — |
| Phenylalanine | 3.0 mg | — |
| Threonine | 1.0 mg | — |
| Tryptophan | 0.0 mg | — |
| Valine | 3.0 mg | — |
| Alanine | 3.0 mg | — |
| Arginine | 1.0 mg | — |
| Aspartic Acid | 5.0 mg | — |
| Cystine | 2.0 mg | — |
| Glutamic Acid | 20.0 mg | — |
| Glycine | 4.0 mg | — |
| Proline | 4.0 mg | — |
| Serine | 1.0 mg | — |
| Tyrosine | 2.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | 0.0 mg | |
| Vitamin K | 0.1 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 0.2 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 2.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Pantothenic Acid (B5) | 0.3 mg | |
| Choline | 2.6 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 2.0 mg | |
| Iron | 0.0 mg | |
| Magnesium | 3.0 mg | |
| Phosphorus | 3.0 mg | |
| Potassium | 49.0 mg | |
| Sodium | 2.0 mg | |
| Zinc | 0.0 mg | |
| Copper | 0.0 mg | |
| Manganese | 0.0 mg | |
| Selenium | 0.0 mcg | |
| Fluoride | 90.7 mcg | — |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 40.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 0.4 g | — |
About Coffee, brewed from grounds, prepared with tap water
Brewed coffee is one of the most consumed drinks in the world, made simply by passing hot water through roasted, ground coffee beans. On its own — no milk, no sugar — a cup is almost entirely water, which is why black coffee carries only a couple of calories per 100 grams.
Its pull has little to do with nutrition and almost everything to do with caffeine, the natural stimulant that sharpens alertness and lifts energy for a few hours after drinking. Coffee also delivers a surprising amount of antioxidants, chiefly chlorogenic acids, plus traces of potassium, magnesium and a few B vitamins drawn out of the beans.
Calories only really enter the picture once you start adding milk, cream, sugar or syrups. The brew itself stays light — it's what goes in the cup that counts.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Coffee, brewed from grounds, prepared with tap water?
There are 0 calories in 100 g of Coffee, brewed from grounds, prepared with tap water, or about 0 calories in 6 fl oz (178 g).
How much protein is in Coffee, brewed from grounds, prepared with tap water?
Coffee, brewed from grounds, prepared with tap water contains 0.1 g of protein per 100 g.
How many carbs are in Coffee, brewed from grounds, prepared with tap water?
Coffee, brewed from grounds, prepared with tap water has 0.0 g of carbohydrates per 100 g.
How much fat is in Coffee, brewed from grounds, prepared with tap water?
Coffee, brewed from grounds, prepared with tap water provides 0.0 g of total fat per 100 g.