17.9%
357 kcal
357 kcal
Energy
0.1%
0.1 g
0.1 g
Fat
0.1%
0.0 g
0.0 g
Saturates
0.1%
0.0 g
0.0 g
Salt
99%
0%
0%
Caloric Ratio
Nutrition
| Calories % Daily Value | ||
|---|---|---|
| Total Calories | 357 (1494 kJ) | |
| from Carbohydrate | 353 (1476 kJ) | |
| from Fat | 1 (4 kJ) | |
| from Protein | 1 (5 kJ) | |
| from Alcohol | 0 (0 kJ) | |
| Carbohydrates % Daily Value | ||
|---|---|---|
| Total Carbohydrates | 88.2 g | |
| Dietary Fiber | 3.4 g | |
| Starch | ~ | |
| Sugars | ~ | |
| Sucrose | ~ | |
| Glucose | ~ | |
| Fructose | ~ | |
| Lactose | ~ | |
| Maltose | ~ | |
| Galactose | ~ | |
| Fats & Fatty Acids % Daily Value | ||
|---|---|---|
| Total Fat | 0.1 g | |
| Saturated Fat | 0.0 g | |
| Butyric Acid | ~ | |
| Caproic Acid | ~ | |
| Caprylic Acid | ~ | |
| Capric Acid | ~ | |
| Lauric Acid | ~ | |
| Tridecylic Acid | ~ | |
| Myristic Acid | 1.0 mg | |
| Pentadecanoic Acid | ~ | |
| Palmitic Acid | 17.0 mg | |
| Margaric Acid | ~ | |
| Stearic Acid | 1.0 mg | |
| Arachidic Acid | ~ | |
| Behenic Acid | ~ | |
| Lignoceric Acid | ~ | |
| Monounsaturated Fat | 0.0 g | |
| Myristoleic Acid | ~ | |
| 15:1 | ~ | |
| Palmitoleic Acid | 0.0 mg | |
| 16:1 c | ~ | |
| 16:1 t | ~ | |
| 17:1 | ~ | |
| Oleic Acid | 2.0 mg | |
| 18:1 c | ~ | |
| 18:1 t | ~ | |
| Gadoleic Acid | ~ | |
| Erucic Acid | ~ | |
| 22:1 c | ~ | |
| 22:1 t | ~ | |
| Nervonic Acid | ~ | |
| Polyunsaturated Fat | 0.0 g | |
| Linoleic Acid | 36.0 mg | |
| 18:2 CLAs | ~ | |
| 18:2 n-6 c,c | ~ | |
| 18:2 t,t | ~ | |
| 18:2 i | ~ | |
| 18:2 t | ~ | |
| Linolenic Acid | 9.0 mg | |
| alpha-Linolenic Acid | ~ | |
| gamma-Linolenic acid | ~ | |
| Parinaric Acid | ~ | |
| Eicosadienoic Acid | ~ | |
| Eicosatrienoic Acid | ~ | |
| 20:3 n-3 | ~ | |
| Dihomo-gamma-linolenic acid | ~ | |
| Arachidonic Acid | ~ | |
| 20:4 n-6 | ~ | |
| Timnodonic Acid | ~ | |
| Clupanodonic Acid | ~ | |
| Docosahexaenoic Acid | ~ | |
| Trans Fat | ~ | |
| Omega-3 Fatty Acids | 9.0 mg | |
| Omega-6 Fatty Acids | 36.0 mg | |
| Sterols % Daily Value | ||
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | |
| Campesterol | ~ | |
| Stigmasterol | ~ | |
| Beta-sitosterol | ~ | |
| Protein & Amino Acids % Daily Value | ||
|---|---|---|
| Protein | 0.3 g | |
| Essential Aminos | ||
| Histidine | 4.0 mg | |
| Isoleucine | 10.0 mg | |
| Leucine | 19.0 mg | |
| Lysine | 13.0 mg | |
| Methionine | 6.0 mg | |
| Phenylalanine | 12.0 mg | |
| Threonine | 12.0 mg | |
| Tryptophan | 4.0 mg | |
| Valine | 14.0 mg | |
| Non-essential Aminos | ||
| Alanine | 14.0 mg | |
| Arginine | 12.0 mg | |
| Aspartic Acid | 47.0 mg | |
| Cystine | 6.0 mg | |
| Glutamic Acid | 50.0 mg | |
| Glycine | 14.0 mg | |
| Proline | 9.0 mg | |
| Serine | 13.0 mg | |
| Tyrosine | 9.0 mg | |
| Other Nutrients % Daily Value | |
|---|---|
| Alcohol | ~ |
| Water | 11.4 g |
| Ash | 0.1 g |
| Caffiene | ~ |
| Theobromine | ~ |
| Vitamins % Daily Value | ||
|---|---|---|
| Betaine | ~ | |
| Choline | ~ | |
| Vitamin A | 0 IU | |
| Vitamin B1 (thiamine) | 0.0 mg | |
| Vitamin B2 (riboflavin) | 0.0 mg | |
| Vitamin B3 (niacin) | 0.0 mg | |
| Vitamin B5 (pantothenic acid) | 0.1 mg | |
| Vitamin B6 (pyridoxine) | 0.0 mg | |
| Vitamin B9 (folate) | 7 mcg | |
| Vitamin B12 (cobalamin) | 0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0 IU | |
| Vitamin E | ~ | |
| Vitamin K | ~ | |
| Minerals % Daily Value | ||
|---|---|---|
| Calcium | 40.0 mg | |
| Copper | 0.0 mg | |
| Fluoride | ~ | |
| Iron | 0.3 mg | |
| Magnesium | 3.0 mg | |
| Manganese | 0.5 mg | |
| Phosphorus | 5.0 mg | |
| Potassium | 11.0 mg | |
| Sodium | 2.0 mg | |
| Zinc | 0.1 mg | |
About Arrowroot
Maranta arundinacea, also known as arrowroot maranta West Indian arrowroot, obedience plant, Bermuda arrowroot, araru, ararao or hulankeeriya, is a large, perennial herb found in rainforest habitats. It is cultivated for a starch obtained from the rhizomes (rootstock), which is called arrowroot. The name 'Arrowroot' lead many ayurveda doctors to use root stock of this plant instead of Curcuma angustifolia ("tikhur" in Hindi,"Koova" in Malayalam) a precious medicinal plant.