
Yellow Pond-lily
Wocas, tuber, cooked, Oregon, Yellow pond lily, Nuphar lutea, rhizome (OR) - CY0617C
1.7%
34 kcal
34 kcal
Energy
0.5%
0.4 g
0.4 g
Fat
0.2%
0.0 g
0.0 g
Saturates
0%
0.0 g
0.0 g
Sugar
0.4%
0.0 g
0.0 g
Salt

82%

9%

9%
Caloric Ratio
Nutrition
Calories % Daily Value | ||
---|---|---|
Total Calories | 34 (143 kJ) | |
from Carbohydrate | 28 (118 kJ) | |
from Fat | 3 (13 kJ) | |
from Protein | 3 (12 kJ) | |
from Alcohol | 0 (0 kJ) |
Carbohydrates % Daily Value | ||
---|---|---|
Total Carbohydrates | 7.1 g | |
Dietary Fiber | 2.3 g | |
Starch | 3.7 g | |
Sugars | 0.0 g | |
Sucrose | 0.0 mg | |
Glucose | 0.0 mg | |
Fructose | 0.0 mg | |
Lactose | 0.0 mg | |
Maltose | 0.0 mg | |
Galactose | 0.0 mg |
Fats & Fatty Acids % Daily Value | ||
---|---|---|
Total Fat | 0.4 g | |
Saturated Fat | 0.0 g | |
Butyric Acid | 10.0 mg | |
Caproic Acid | 0.0 mg | |
Caprylic Acid | 0.0 mg | |
Capric Acid | 4.0 mg | |
Lauric Acid | 0.0 mg | |
Tridecylic Acid | ~ | |
Myristic Acid | 0.0 mg | |
Pentadecanoic Acid | 0.0 mg | |
Palmitic Acid | 20.0 mg | |
Margaric Acid | 0.0 mg | |
Stearic Acid | 7.0 mg | |
Arachidic Acid | 0.0 mg | |
Behenic Acid | 0.0 mg | |
Lignoceric Acid | 0.0 mg | |
Monounsaturated Fat | 0.0 g | |
Myristoleic Acid | 0.0 mg | |
15:1 | 0.0 mg | |
Palmitoleic Acid | 0.0 mg | |
16:1 c | 0.0 mg | |
16:1 t | 0.0 mg | |
17:1 | 0.0 mg | |
Oleic Acid | 16.0 mg | |
18:1 c | 16.0 mg | |
18:1 t | 0.0 mg | |
Gadoleic Acid | 0.0 mg | |
Erucic Acid | 0.0 mg | |
22:1 c | 0.0 mg | |
22:1 t | 0.0 mg | |
Nervonic Acid | 0.0 mg | |
Polyunsaturated Fat | 0.0 g | |
Linoleic Acid | 43.0 mg | |
18:2 CLAs | 0.0 mg | |
18:2 n-6 c,c | 43.0 mg | |
18:2 t,t | ~ | |
18:2 i | ~ | |
18:2 t | 0.0 mg | |
Linolenic Acid | 6.0 mg | |
alpha-Linolenic Acid | 6.0 mg | |
gamma-Linolenic acid | 0.0 mg | |
Parinaric Acid | 0.0 mg | |
Eicosadienoic Acid | 0.0 mg | |
Eicosatrienoic Acid | 0.0 mg | |
20:3 n-3 | 0.0 mg | |
Dihomo-gamma-linolenic acid | 0.0 mg | |
Arachidonic Acid | 0.0 mg | |
20:4 n-6 | ~ | |
Timnodonic Acid | 0.0 mg | |
Clupanodonic Acid | 0.0 mg | |
Docosahexaenoic Acid | 0.0 mg | |
Trans Fat | ~ | |
Omega-3 Fatty Acids | 6.0 mg | |
Omega-6 Fatty Acids | 43.0 mg |
Sterols % Daily Value | ||
---|---|---|
Cholesterol | 0.0 mg | |
Phytosterols | ~ | |
Campesterol | 0.0 mg | |
Stigmasterol | 1.0 mg | |
Beta-sitosterol | 10.0 mg |
Protein & Amino Acids % Daily Value | ||
---|---|---|
Protein | 0.7 g | |
Essential Aminos | ||
Histidine | ~ | |
Isoleucine | ~ | |
Leucine | ~ | |
Lysine | ~ | |
Methionine | ~ | |
Phenylalanine | ~ | |
Threonine | ~ | |
Tryptophan | ~ | |
Valine | ~ | |
Non-essential Aminos | ||
Alanine | ~ | |
Arginine | ~ | |
Aspartic Acid | ~ | |
Cystine | ~ | |
Glutamic Acid | ~ | |
Glycine | ~ | |
Proline | ~ | |
Serine | ~ | |
Tyrosine | ~ |
Other Nutrients % Daily Value | |
---|---|
Alcohol | 0.0 g |
Water | 91.4 g |
Ash | 0.5 g |
Caffiene | 0.0 mg |
Theobromine | 0.0 mg |
Vitamins % Daily Value | ||
---|---|---|
Betaine | ~ | |
Choline | ~ | |
Vitamin A | ~ | |
Vitamin B1 (thiamine) | 0.0 mg | |
Vitamin B2 (riboflavin) | 0.0 mg | |
Vitamin B3 (niacin) | 0.3 mg | |
Vitamin B5 (pantothenic acid) | 0.1 mg | |
Vitamin B6 (pyridoxine) | 0.1 mg | |
Vitamin B9 (folate) | 5 mcg | |
Vitamin B12 (cobalamin) | 0 mcg | |
Vitamin C | ~ | |
Vitamin D | ~ | |
Vitamin E | 1 IU | |
Vitamin K | ~ |
Minerals % Daily Value | ||
---|---|---|
Calcium | 23.0 mg | |
Copper | 0.0 mg | |
Fluoride | ~ | |
Iron | 1.2 mg | |
Magnesium | 3.0 mg | |
Manganese | 1.0 mg | |
Phosphorus | 13.0 mg | |
Potassium | 187.0 mg | |
Sodium | 10.0 mg | |
Zinc | 0.3 mg |

About Yellow Pond-lily
Yellow pond-lily is an aquatic plant of the family Nymphaeaceae, native to temperate regions of Europe, northwest Africa, and western Asia.