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* Values are measured per 100 grams.

Name	Aspartic Acid
Spices, parsley, dried	3.17 g
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	3.17 g
Veal, leg (top round), separable lean only, cooked, braised	3.17 g
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised	3.16 g
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	3.16 g
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised	3.16 g
Peanuts, virginia, oil-roasted, without salt	3.16 g
Peanuts, virginia, oil-roasted, with salt	3.16 g
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised	3.15 g
Peanuts, all types, raw	3.15 g
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised	3.14 g
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	3.14 g
Mollusks, cuttlefish, mixed species, cooked, moist heat	3.13 g
Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised	3.13 g
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised	3.13 g
Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised	3.13 g
Veal, leg (top round), separable lean and fat, cooked, braised	3.12 g
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	3.12 g
Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised	3.12 g
Game meat, deer, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised	3.12 g
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised	3.11 g
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, all grades, cooked, braised	3.10 g
Beef, top loin filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	3.10 g
Nuts, butternuts, dried	3.10 g
Fish, Salmon, pink, canned, drained solids, without skin and bones	3.09 g
Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried	3.09 g
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised	3.09 g
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised	3.09 g
Fish, salmon, pink, cooked, dry heat	3.09 g
Veal, shoulder, arm, separable lean only, cooked, braised	3.08 g

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