Clupeinae (Herring, Sardine, Sprat)

Clupeinae (Herring, Sardine, Sprat) · Clupeinae

Fish oil, herring

Nutrition facts per 100 g · edible portion

Aquatic Foods
g
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2 forms & preparations

Dietary labels are inferred automatically from Fish oil, herring's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

45%
901 kcal Calories
0%
0.0 g Protein
0%
0.0 g Carbs
128%
100.0 g Fat

Low nutrient density 0/100

How many beneficial nutrients Fish oil, herring delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Fish oil, herring come from — the split across carbs, fat & protein.

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate0.0 g
0%
Dietary Fiber0.0 g
0%
Fats & Fatty AcidsAmount% DV
Total Fat100.0 g
128%
Saturated Fat21.3 g
106%
Monounsaturated Fat56.6 g
Polyunsaturated Fat15.6 g
Omega-3 Fatty Acids763.0 mg
Omega-6 Fatty Acids1,149.0 mg
Protein & Amino AcidsAmount% DV
Protein0.0 g
0%
VitaminsAmount% DV
Vitamin A (RAE)0.0 mcg
0%
Vitamin C0.0 mg
0%
Vitamin D~
Vitamin E~
Vitamin K~
Thiamin (B1)0.0 mg
0%
Riboflavin (B2)0.0 mg
0%
Niacin (B3)0.0 mg
0%
Vitamin B60.0 mg
0%
Folate (B9)0.0 mcg
0%
Vitamin B120.0 mcg
0%
Pantothenic Acid (B5)0.0 mg
0%
MineralsAmount% DV
Calcium0.0 mg
0%
Iron0.0 mg
0%
Magnesium0.0 mg
0%
Phosphorus0.0 mg
0%
Potassium0.0 mg
0%
Sodium0.0 mg
0%
Zinc0.0 mg
0%
Copper0.0 mg
0%
Manganese0.0 mg
0%
Selenium0.0 mcg
0%
SterolsAmount% DV
Cholesterol766.0 mg
255%
Phytosterols~
OtherAmount% DV
Alcohol~
Caffeine~
Theobromine~
Ash0.0 g

About Fish oil, herring

The Clupeinae are the small, silvery, schooling fish better known on the plate as herring, sardines, and sprats. Rarely more than a hand's length long, these oily fish travel in vast shoals through the world's cooler coastal seas and have fed people for thousands of years. Their flavor is rich and pronounced, and they take beautifully to smoking, salting, pickling, and canning, techniques that gave the world kippers, rollmops, and the humble tin of sardines packed in oil.

They are among the best sources of heart-healthy omega-3 fatty acids, and because they are eaten whole, bones and all, they also deliver a rare hit of calcium and vitamin D along with lean protein and vitamin B12. Being small and quick to reproduce, they tend to be low in mercury and rank among the more sustainable seafood choices. Grill them fresh over high heat, or keep a few cans on hand for fast, affordable meals on toast or tossed through pasta.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Fish oil, herring?

There are 901 calories in 100 g of Fish oil, herring, or about 1,964 calories in 1 cup (218 g).

How much protein is in Fish oil, herring?

Fish oil, herring contains 0.0 g of protein per 100 g.

How many carbs are in Fish oil, herring?

Fish oil, herring has 0.0 g of carbohydrates per 100 g.

How much fat is in Fish oil, herring?

Fish oil, herring provides 100.0 g of total fat per 100 g.

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