Turkey, young hen, skin only, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Nutrition comparison per 100 g.
Turkey, young hen, skin only, raw
417 kcal
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
322 kcal
Calories
417 kcal
322 kcal
Protein
11.8 g
16.3 g
Carbs
0.0 g
0.0 g
Fiber
0.0 g
0.0 g
Fat
40.6 g
27.9 g
Sodium
32 mg
54 mg
Key takeaways
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has 23% fewer calories (322 kcal vs 417 kcal).
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (16.3 g vs 11.8 g).
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more fat (27.9 g vs 40.6 g).
- Turkey, young hen, skin only, raw has more sodium (32 mg vs 54 mg).
| Macronutrients | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calories | 417 kcal | 322 kcal |
| Protein | 11.8 g | 16.3 g |
| Total Fat | 40.6 g | 27.9 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Water | 46.8 g | 53.9 g |
| Carbohydrates | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Fats & Fatty Acids | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Fat | 40.6 g | 27.9 g |
| Saturated Fat | 10.6 g | 11.5 g |
| Monounsaturated Fat | 17.3 g | 12.0 g |
| Polyunsaturated Fat | 9.3 g | 1.0 g |
| Omega-3 Fatty Acids | 620.0 mg | 340.0 mg |
| Omega-6 Fatty Acids | 8,410.0 mg | 640.0 mg |
| Protein & Amino Acids | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Protein | 11.8 g | 16.3 g |
| Histidine | 226.0 mg | 559.0 mg |
| Isoleucine | 379.0 mg | 734.0 mg |
| Leucine | 693.0 mg | 1,291.0 mg |
| Lysine | 704.0 mg | 1,359.0 mg |
| Methionine | 236.0 mg | 418.0 mg |
| Phenylalanine | 398.0 mg | 638.0 mg |
| Threonine | 421.0 mg | 714.0 mg |
| Tryptophan | 94.0 mg | 183.0 mg |
| Valine | 496.0 mg | 795.0 mg |
| Alanine | 957.0 mg | 985.0 mg |
| Arginine | 910.0 mg | 1,032.0 mg |
| Aspartic Acid | 1,055.0 mg | 1,492.0 mg |
| Cystine | 196.0 mg | 183.0 mg |
| Glutamic Acid | 1,466.0 mg | 2,454.0 mg |
| Glycine | 1,881.0 mg | 891.0 mg |
| Proline | 1,100.0 mg | 721.0 mg |
| Serine | 479.0 mg | 625.0 mg |
| Tyrosine | 268.0 mg | 549.0 mg |
| Vitamins | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Vitamin A (RAE) | 8.0 mcg | ~ |
| Vitamin C | 0.0 mg | 0.0 mg |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 1.4 mg | 2.8 mg |
| Vitamin B6 | 0.1 mg | 0.3 mg |
| Folate (B9) | 4.0 mcg | 5.0 mcg |
| Vitamin B12 | 0.2 mcg | 2.8 mcg |
| Pantothenic Acid (B5) | 0.2 mg | 0.3 mg |
| Choline | ~ | 68.2 mg |
| Betaine | ~ | 10.0 mg |
| Minerals | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calcium | 19.0 mg | 9.0 mg |
| Iron | 1.5 mg | 1.7 mg |
| Magnesium | 8.0 mg | 16.0 mg |
| Phosphorus | 81.0 mg | 154.0 mg |
| Potassium | 107.0 mg | 267.0 mg |
| Sodium | 32.0 mg | 54.0 mg |
| Zinc | 1.3 mg | 3.7 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 11.6 mcg | 16.3 mcg |
| Sterols | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Cholesterol | 81.0 mg | 71.0 mg |
| Other | Turkey, young hen, skin only, raw | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Ash | 0.4 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Turkey, young hen, skin only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has fewer calories: 417 kcal for Turkey, young hen, skin only, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Which has more protein, Turkey, young hen, skin only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 11.8 g for Turkey, young hen, skin only, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Is Turkey, young hen, skin only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is lower in calories, and Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.