Turkey breast, low salt, prepackaged or deli, luncheon meat vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Turkey breast, low salt, prepackaged or deli, luncheon meat 116 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
116 kcal 327 kcal
Protein
22.8 g 14.5 g
Carbs
4.2 g 3.1 g
Fiber
0.5 g 0.0 g
Sugars
3.5 g 0.0 g
Fat
0.9 g 28.5 g
Sodium
772 mg 1,160 mg

Key takeaways

  • Turkey breast, low salt, prepackaged or deli, luncheon meat has 65% fewer calories (116 kcal vs 327 kcal).
  • Turkey breast, low salt, prepackaged or deli, luncheon meat has more protein (22.8 g vs 14.5 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 4.2 g).
  • Turkey breast, low salt, prepackaged or deli, luncheon meat has more fiber (0.5 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 3.5 g).
MacronutrientsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Calories 116 kcal 327 kcal
Protein 22.8 g 14.5 g
Total Fat 0.9 g 28.5 g
Total Carbohydrate 4.2 g 3.1 g
Dietary Fiber 0.5 g 0.0 g
Total Sugars 3.5 g 0.0 g
Water 74.1 g 50.6 g
CarbohydratesTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Total Carbohydrate 4.2 g 3.1 g
Dietary Fiber 0.5 g 0.0 g
Total Sugars 3.5 g 0.0 g
Fats & Fatty AcidsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Total Fat 0.9 g 28.5 g
Saturated Fat 0.3 g 9.3 g
Monounsaturated Fat 0.5 g 12.7 g
Polyunsaturated Fat 0.3 g 3.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 17.0 mg 342.0 mg
Omega-6 Fatty Acids 270.0 mg 2,852.0 mg
Protein & Amino AcidsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Protein 22.8 g 14.5 g
Histidine 533.0 mg 320.0 mg
Isoleucine 888.0 mg 484.0 mg
Leucine 1,360.0 mg 1,032.0 mg
Lysine 1,609.0 mg 909.0 mg
Methionine 495.0 mg 311.0 mg
Phenylalanine 678.0 mg 553.0 mg
Threonine 759.0 mg 534.0 mg
Tryptophan 194.0 mg 145.0 mg
Valine 907.0 mg 616.0 mg
Alanine 1,057.0 mg 762.0 mg
Arginine 1,191.0 mg 767.0 mg
Aspartic Acid 1,658.0 mg 1,125.0 mg
Cystine 178.0 mg 248.0 mg
Glutamic Acid 2,786.0 mg 1,631.0 mg
Glycine 847.0 mg 886.0 mg
Proline 711.0 mg 767.0 mg
Serine 759.0 mg 588.0 mg
Tyrosine 675.0 mg 430.0 mg
VitaminsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 10.0 mcg 4,220.0 mcg
Vitamin C 5.7 mg 0.0 mg
Vitamin D 0.1 mcg 1.2 mcg
Vitamin E 0.1 mg 0.4 mg
Vitamin K 0.0 mcg 1.6 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.3 mg 1.5 mg
Niacin (B3) 0.1 mg 8.4 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 4.0 mcg 44.0 mcg
Vitamin B12 0.1 mcg 20.1 mcg
Pantothenic Acid (B5) 0.2 mg 3.4 mg
Choline 66.4 mg 255.9 mg
Betaine 4.8 mg 3.8 mg
MineralsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Calcium 8.0 mg 9.0 mg
Iron 0.6 mg 11.2 mg
Magnesium 21.0 mg 11.0 mg
Phosphorus 162.0 mg 168.0 mg
Potassium 211.0 mg 199.0 mg
Sodium 772.0 mg 1,160.0 mg
Zinc 1.3 mg 2.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.0 mg 0.2 mg
Selenium 22.8 mcg 58.0 mcg
SterolsTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Cholesterol 44.0 mg 180.0 mg
Phytosterols 0.0 mg 0.0 mg
OtherTurkey breast, low salt, prepackaged or deli, luncheon meatBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 3.0 g 3.3 g

Frequently asked questions

Which has fewer calories, Turkey breast, low salt, prepackaged or deli, luncheon meat or Braunschweiger (a liver sausage), pork?

Turkey breast, low salt, prepackaged or deli, luncheon meat has fewer calories: 116 kcal for Turkey breast, low salt, prepackaged or deli, luncheon meat vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Turkey breast, low salt, prepackaged or deli, luncheon meat or Braunschweiger (a liver sausage), pork?

Turkey breast, low salt, prepackaged or deli, luncheon meat has more protein: 22.8 g for Turkey breast, low salt, prepackaged or deli, luncheon meat vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Turkey breast, low salt, prepackaged or deli, luncheon meat or Braunschweiger (a liver sausage), pork?

Turkey breast, low salt, prepackaged or deli, luncheon meat has more fiber: 0.5 g for Turkey breast, low salt, prepackaged or deli, luncheon meat vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Turkey breast, low salt, prepackaged or deli, luncheon meat or Braunschweiger (a liver sausage), pork healthier?

Turkey breast, low salt, prepackaged or deli, luncheon meat is lower in calories, and Turkey breast, low salt, prepackaged or deli, luncheon meat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.