Fast foods, chicken, breaded and fried, light meat (breast or wing) vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Fast foods, chicken, breaded and fried, light meat (breast or wing) 303 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
303 kcal 218 kcal
Protein
21.9 g 30.3 g
Carbs
12.0 g 0.0 g
Fat
18.1 g 9.8 g
Sodium
598 mg 68 mg

Key takeaways

  • Veal, breast, whole, boneless, separable lean only, cooked, braised has 28% fewer calories (218 kcal vs 303 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 21.9 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more carbs (0.0 g vs 12.0 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more fat (9.8 g vs 18.1 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 598 mg).
MacronutrientsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Calories 303 kcal 218 kcal
Protein 21.9 g 30.3 g
Total Fat 18.1 g 9.8 g
Total Carbohydrate 12.0 g 0.0 g
Water 45.7 g 59.7 g
CarbohydratesFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 12.0 g 0.0 g
Fats & Fatty AcidsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 18.1 g 9.8 g
Saturated Fat 4.8 g 3.7 g
Monounsaturated Fat 7.5 g 4.5 g
Polyunsaturated Fat 4.2 g 0.8 g
Omega-3 Fatty Acids 214.0 mg 33.0 mg
Omega-6 Fatty Acids 3,840.0 mg 624.0 mg
Protein & Amino AcidsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Protein 21.9 g 30.3 g
Histidine 628.0 mg 1,101.0 mg
Isoleucine 1,066.0 mg 1,494.0 mg
Leucine 1,581.0 mg 2,411.0 mg
Lysine 1,693.0 mg 2,498.0 mg
Methionine 568.0 mg 708.0 mg
Phenylalanine 862.0 mg 1,222.0 mg
Threonine 883.0 mg 1,324.0 mg
Tryptophan 245.0 mg 306.0 mg
Valine 1,052.0 mg 1,674.0 mg
Alanine 1,245.0 mg 1,805.0 mg
Arginine 1,343.0 mg 1,785.0 mg
Aspartic Acid 1,886.0 mg 2,615.0 mg
Cystine 305.0 mg 344.0 mg
Glutamic Acid 3,407.0 mg 4,798.0 mg
Glycine 1,388.0 mg 1,557.0 mg
Proline 1,146.0 mg 1,266.0 mg
Serine 796.0 mg 1,135.0 mg
Tyrosine 701.0 mg 965.0 mg
VitaminsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin A (RAE) 35.0 mcg ~
Vitamin C 0.0 mg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 7.4 mg 9.0 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 18.0 mcg 15.0 mcg
Vitamin B12 0.4 mcg 1.5 mcg
Pantothenic Acid (B5) 1.6 mg 1.1 mg
MineralsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 37.0 mg 9.0 mg
Iron 0.9 mg 0.8 mg
Magnesium 23.0 mg 22.0 mg
Phosphorus 188.0 mg 208.0 mg
Potassium 347.0 mg 289.0 mg
Sodium 598.0 mg 68.0 mg
Zinc 1.0 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.0 mg
Selenium 21.7 mcg 12.5 mcg
SterolsFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 91.0 mg 116.0 mg
OtherFast foods, chicken, breaded and fried, light meat (breast or wing)Veal, breast, whole, boneless, separable lean only, cooked, braised
Ash 2.3 g 1.0 g

Frequently asked questions

Which has fewer calories, Fast foods, chicken, breaded and fried, light meat (breast or wing) or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has fewer calories: 303 kcal for Fast foods, chicken, breaded and fried, light meat (breast or wing) vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Fast foods, chicken, breaded and fried, light meat (breast or wing) or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 21.9 g for Fast foods, chicken, breaded and fried, light meat (breast or wing) vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Fast foods, chicken, breaded and fried, light meat (breast or wing) or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Veal, breast, whole, boneless, separable lean only, cooked, braised is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.