USDA Commodity, chicken fajita strips, frozen vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

USDA Commodity, chicken fajita strips, frozen 135 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
135 kcal 236 kcal
Protein
18.6 g 33.6 g
Carbs
2.2 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
5.7 g 10.2 g
Sodium
799 mg 87 mg

Key takeaways

  • USDA Commodity, chicken fajita strips, frozen has 43% fewer calories (135 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 18.6 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 2.2 g).
  • USDA Commodity, chicken fajita strips, frozen has more fat (5.7 g vs 10.2 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more sodium (87 mg vs 799 mg).
MacronutrientsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 135 kcal 236 kcal
Protein 18.6 g 33.6 g
Total Fat 5.7 g 10.2 g
Total Carbohydrate 2.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 70.6 g 55.3 g
CarbohydratesUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 2.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 5.7 g 10.2 g
Saturated Fat 1.6 g 4.0 g
Monounsaturated Fat 2.3 g 4.0 g
Polyunsaturated Fat 1.1 g 0.7 g
Omega-3 Fatty Acids 50.0 mg 70.0 mg
Omega-6 Fatty Acids 907.0 mg 550.0 mg
Protein & Amino AcidsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 18.6 g 33.6 g
Histidine 680.0 mg 1,221.0 mg
Isoleucine 813.0 mg 1,656.0 mg
Leucine 1,560.0 mg 2,676.0 mg
Lysine 1,857.0 mg 2,771.0 mg
Methionine 552.0 mg 785.0 mg
Phenylalanine 763.0 mg 1,357.0 mg
Threonine 452.0 mg 1,469.0 mg
Tryptophan 200.0 mg 340.0 mg
Valine 847.0 mg 1,858.0 mg
Alanine 919.0 mg 2,000.0 mg
Arginine 1,186.0 mg 1,978.0 mg
Aspartic Acid 1,095.0 mg 2,901.0 mg
Cystine 199.0 mg 380.0 mg
Glutamic Acid 2,098.0 mg 5,319.0 mg
Glycine 786.0 mg 1,728.0 mg
Proline 695.0 mg 1,404.0 mg
Serine 615.0 mg 1,260.0 mg
Tyrosine 633.0 mg 1,072.0 mg
VitaminsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.2 mg 0.5 mg
Vitamin K 0.2 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 4.8 mg 10.1 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 4.0 mcg 18.0 mcg
Vitamin B12 0.5 mcg 1.7 mcg
Pantothenic Acid (B5) 0.7 mg 1.3 mg
Choline 67.8 mg ~
Betaine 3.4 mg ~
MineralsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 13.0 mg 28.0 mg
Iron 1.0 mg 1.4 mg
Magnesium 22.0 mg 29.0 mg
Phosphorus 277.0 mg 263.0 mg
Potassium 284.0 mg 333.0 mg
Sodium 799.0 mg 87.0 mg
Zinc 1.4 mg 5.8 mg
Copper 0.0 mg 0.1 mg
Manganese 0.1 mg 0.0 mg
Selenium 16.7 mcg 14.5 mcg
SterolsUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 88.0 mg 148.0 mg
OtherUSDA Commodity, chicken fajita strips, frozenVeal, shoulder, arm, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.9 g 1.3 g

Frequently asked questions

Which has fewer calories, USDA Commodity, chicken fajita strips, frozen or Veal, shoulder, arm, separable lean and fat, cooked, braised?

USDA Commodity, chicken fajita strips, frozen has fewer calories: 135 kcal for USDA Commodity, chicken fajita strips, frozen vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, USDA Commodity, chicken fajita strips, frozen or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 18.6 g for USDA Commodity, chicken fajita strips, frozen vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is USDA Commodity, chicken fajita strips, frozen or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

USDA Commodity, chicken fajita strips, frozen is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.