Toppings, nuts in syrup vs Leavening agents, baking soda

Nutrition comparison per 100 g.

Toppings, nuts in syrup 448 kcal Leavening agents, baking soda 0 kcal
Calories
448 kcal 0 kcal
Protein
4.5 g 0.0 g
Carbs
58.1 g 0.0 g
Fiber
2.3 g 0.0 g
Sugars
36.7 g 0.0 g
Fat
22.0 g 0.0 g
Sodium
42 mg 27,360 mg

Key takeaways

  • Leavening agents, baking soda has 100% fewer calories (0 kcal vs 448 kcal).
  • Toppings, nuts in syrup has more protein (4.5 g vs 0.0 g).
  • Leavening agents, baking soda has more carbs (0.0 g vs 58.1 g).
  • Toppings, nuts in syrup has more fiber (2.3 g vs 0.0 g).
  • Leavening agents, baking soda has more sugars (0.0 g vs 36.7 g).
MacronutrientsToppings, nuts in syrupLeavening agents, baking soda
Calories 448 kcal 0 kcal
Protein 4.5 g 0.0 g
Total Fat 22.0 g 0.0 g
Total Carbohydrate 58.1 g 0.0 g
Dietary Fiber 2.3 g 0.0 g
Total Sugars 36.7 g 0.0 g
Water 14.7 g 0.2 g
CarbohydratesToppings, nuts in syrupLeavening agents, baking soda
Total Carbohydrate 58.1 g 0.0 g
Dietary Fiber 2.3 g 0.0 g
Total Sugars 36.7 g 0.0 g
Fats & Fatty AcidsToppings, nuts in syrupLeavening agents, baking soda
Total Fat 22.0 g 0.0 g
Saturated Fat 2.0 g 0.0 g
Monounsaturated Fat 5.0 g 0.0 g
Polyunsaturated Fat 13.7 g 0.0 g
Omega-3 Fatty Acids 2,420.0 mg 0.0 mg
Omega-6 Fatty Acids 11,300.0 mg 0.0 mg
Protein & Amino AcidsToppings, nuts in syrupLeavening agents, baking soda
Protein 4.5 g 0.0 g
Histidine 112.0 mg ~
Isoleucine 176.0 mg ~
Leucine 309.0 mg ~
Lysine 121.0 mg ~
Methionine 87.0 mg ~
Phenylalanine 196.0 mg ~
Threonine 139.0 mg ~
Tryptophan 59.0 mg ~
Valine 225.0 mg ~
Alanine 190.0 mg ~
Arginine 655.0 mg ~
Aspartic Acid 459.0 mg ~
Cystine 108.0 mg ~
Glutamic Acid 875.0 mg ~
Glycine 235.0 mg ~
Proline 172.0 mg ~
Serine 244.0 mg ~
Tyrosine 137.0 mg ~
VitaminsToppings, nuts in syrupLeavening agents, baking soda
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.3 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.0 mg
Vitamin K 0.9 mcg 0.0 mcg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.4 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 26.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.0 mg
Choline 11.8 mg 0.0 mg
Betaine ~ 0.0 mg
MineralsToppings, nuts in syrupLeavening agents, baking soda
Calcium 35.0 mg 0.0 mg
Iron 1.1 mg 0.0 mg
Magnesium 54.0 mg 0.0 mg
Phosphorus 118.0 mg 0.0 mg
Potassium 151.0 mg 0.0 mg
Sodium 42.0 mg 27,360.0 mg
Zinc 1.1 mg 0.0 mg
Copper 0.5 mg 0.0 mg
Manganese 1.2 mg 0.0 mg
Selenium 2.1 mcg 0.2 mcg
SterolsToppings, nuts in syrupLeavening agents, baking soda
Cholesterol 0.0 mg 0.0 mg
OtherToppings, nuts in syrupLeavening agents, baking soda
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 36.9 g

Frequently asked questions

Which has fewer calories, Toppings, nuts in syrup or Leavening agents, baking soda?

Leavening agents, baking soda has fewer calories: 448 kcal for Toppings, nuts in syrup vs 0 kcal for Leavening agents, baking soda per 100 g.

Which has more protein, Toppings, nuts in syrup or Leavening agents, baking soda?

Toppings, nuts in syrup has more protein: 4.5 g for Toppings, nuts in syrup vs 0.0 g for Leavening agents, baking soda per 100 g.

Which has more fiber, Toppings, nuts in syrup or Leavening agents, baking soda?

Toppings, nuts in syrup has more fiber: 2.3 g for Toppings, nuts in syrup vs 0.0 g for Leavening agents, baking soda per 100 g.

Is Toppings, nuts in syrup or Leavening agents, baking soda healthier?

Leavening agents, baking soda is lower in calories, and Toppings, nuts in syrup is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.