T.G.I. FRIDAY'S, classic sirloin steak vs Beef, cured, pastrami

Nutrition comparison per 100 g.

T.G.I. FRIDAY'S, classic sirloin steak 185 kcal Beef, cured, pastrami 147 kcal
Calories
185 kcal 147 kcal
Protein
30.6 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
~ 0.0 g
Sugars
~ 0.1 g
Fat
7.0 g 5.8 g
Sodium
194 mg 885 mg

Key takeaways

  • Beef, cured, pastrami has 21% fewer calories (147 kcal vs 185 kcal).
  • T.G.I. FRIDAY'S, classic sirloin steak has more protein (30.6 g vs 21.8 g).
  • T.G.I. FRIDAY'S, classic sirloin steak has more carbs (0.0 g vs 0.4 g).
  • Beef, cured, pastrami has more fat (5.8 g vs 7.0 g).
  • T.G.I. FRIDAY'S, classic sirloin steak has more sodium (194 mg vs 885 mg).
MacronutrientsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Calories 185 kcal 147 kcal
Protein 30.6 g 21.8 g
Total Fat 7.0 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.1 g
Water 61.0 g 69.5 g
CarbohydratesT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Total Fat 7.0 g 5.8 g
Saturated Fat 2.8 g 2.7 g
Monounsaturated Fat 2.9 g 2.1 g
Polyunsaturated Fat 0.6 g 0.1 g
Omega-3 Fatty Acids 24.0 mg 11.0 mg
Omega-6 Fatty Acids 397.0 mg 116.0 mg
Protein & Amino AcidsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Protein 30.6 g 21.8 g
Histidine 1,162.0 mg 684.0 mg
Isoleucine 1,519.0 mg 976.0 mg
Leucine 2,597.0 mg 1,706.0 mg
Lysine 2,664.0 mg 1,812.0 mg
Methionine 817.0 mg 558.0 mg
Phenylalanine 1,297.0 mg 847.0 mg
Threonine 1,432.0 mg 857.0 mg
Tryptophan 410.0 mg 141.0 mg
Valine 1,583.0 mg 1,065.0 mg
Alanine 1,827.0 mg 1,303.0 mg
Arginine 2,146.0 mg 1,390.0 mg
Aspartic Acid 2,932.0 mg 1,955.0 mg
Cystine 328.0 mg 277.0 mg
Glutamic Acid 4,829.0 mg 3,221.0 mg
Glycine 1,469.0 mg 1,306.0 mg
Proline 1,291.0 mg 1,022.0 mg
Serine 1,167.0 mg 845.0 mg
Tyrosine 1,123.0 mg 683.0 mg
VitaminsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Vitamin A (RAE) ~ 2.0 mcg
Vitamin C ~ 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.2 mg
Niacin (B3) 6.3 mg 4.3 mg
Vitamin B6 0.5 mg 0.2 mg
Folate (B9) ~ 6.0 mcg
Vitamin B12 4.0 mcg 1.9 mcg
Pantothenic Acid (B5) 1.1 mg 0.3 mg
Choline ~ 81.6 mg
Betaine ~ 10.7 mg
MineralsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Calcium 7.0 mg 10.0 mg
Iron 2.7 mg 2.2 mg
Magnesium 27.0 mg 17.0 mg
Phosphorus 246.0 mg 175.0 mg
Potassium 382.0 mg 210.0 mg
Sodium 194.0 mg 885.0 mg
Zinc 5.4 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 36.2 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Cholesterol 83.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherT.G.I. FRIDAY'S, classic sirloin steakBeef, cured, pastrami
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.8 g 3.4 g

Frequently asked questions

Which has fewer calories, T.G.I. FRIDAY'S, classic sirloin steak or Beef, cured, pastrami?

Beef, cured, pastrami has fewer calories: 185 kcal for T.G.I. FRIDAY'S, classic sirloin steak vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, T.G.I. FRIDAY'S, classic sirloin steak or Beef, cured, pastrami?

T.G.I. FRIDAY'S, classic sirloin steak has more protein: 30.6 g for T.G.I. FRIDAY'S, classic sirloin steak vs 21.8 g for Beef, cured, pastrami per 100 g.

Is T.G.I. FRIDAY'S, classic sirloin steak or Beef, cured, pastrami healthier?

Beef, cured, pastrami is lower in calories, and T.G.I. FRIDAY'S, classic sirloin steak is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.