Spices, poppy seed vs Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)

Nutrition comparison per 100 g.

Spices, poppy seed 525 kcal Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) 594 kcal
Calories
525 kcal 594 kcal
Protein
18.0 g 17.0 g
Carbs
28.1 g 21.2 g
Fiber
19.5 g 9.3 g
Sugars
3.0 g 0.5 g
Fat
41.6 g 53.8 g
Sodium
26 mg 115 mg

Key takeaways

  • Spices, poppy seed has 12% fewer calories (525 kcal vs 594 kcal).
  • Spices, poppy seed has more protein (18.0 g vs 17.0 g).
  • Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) has fewer carbs (21.2 g vs 28.1 g).
  • Spices, poppy seed has more fiber (19.5 g vs 9.3 g).
  • Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) has less sugar (0.5 g vs 3.0 g).
MacronutrientsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Calories 525 kcal 594 kcal
Protein 18.0 g 17.0 g
Total Fat 41.6 g 53.8 g
Total Carbohydrate 28.1 g 21.2 g
Dietary Fiber 19.5 g 9.3 g
Total Sugars 3.0 g 0.5 g
Water 6.0 g 3.1 g
CarbohydratesSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Total Carbohydrate 28.1 g 21.2 g
Dietary Fiber 19.5 g 9.3 g
Total Sugars 3.0 g 0.5 g
Fats & Fatty AcidsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Total Fat 41.6 g 53.8 g
Saturated Fat 4.5 g 7.5 g
Monounsaturated Fat 6.0 g 20.3 g
Polyunsaturated Fat 28.6 g 23.6 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 273.0 mg 407.0 mg
Omega-6 Fatty Acids 28,295.0 mg 23,133.0 mg
Protein & Amino AcidsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Protein 18.0 g 17.0 g
Histidine 471.0 mg 500.0 mg
Isoleucine 819.0 mg 731.0 mg
Leucine 1,321.0 mg 1,302.0 mg
Lysine 952.0 mg 545.0 mg
Methionine 502.0 mg 561.0 mg
Phenylalanine 758.0 mg 901.0 mg
Threonine 686.0 mg 706.0 mg
Tryptophan 184.0 mg 372.0 mg
Valine 1,095.0 mg 950.0 mg
Alanine 839.0 mg 889.0 mg
Arginine 1,945.0 mg 2,521.0 mg
Aspartic Acid 2,365.0 mg 1,578.0 mg
Cystine 297.0 mg 343.0 mg
Glutamic Acid 4,299.0 mg 3,792.0 mg
Glycine 952.0 mg 1,165.0 mg
Proline 2,754.0 mg 776.0 mg
Serine 952.0 mg 927.0 mg
Tyrosine 727.0 mg 712.0 mg
VitaminsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Vitamin A (RAE) 0.0 mcg 3.0 mcg
Vitamin C 1.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.8 mg 0.3 mg
Vitamin K 0.0 mcg 0.0 mcg
Thiamin (B1) 0.9 mg 1.2 mg
Riboflavin (B2) 0.1 mg 0.5 mg
Niacin (B3) 0.9 mg 5.5 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 82.0 mcg 98.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.7 mg
Choline 8.8 mg 25.8 mg
Betaine 0.9 mg ~
MineralsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Calcium 1,438.0 mg 426.0 mg
Iron 9.8 mg 9.0 mg
Magnesium 347.0 mg 95.0 mg
Phosphorus 870.0 mg 732.0 mg
Potassium 719.0 mg 414.0 mg
Sodium 26.0 mg 115.0 mg
Zinc 7.9 mg 4.6 mg
Copper 1.6 mg 1.6 mg
Manganese 6.7 mg 1.5 mg
Selenium 13.5 mcg 34.4 mcg
SterolsSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Cholesterol 0.0 mg 0.0 mg
Campesterol 29.0 mg ~
Stigmasterol 7.0 mg ~
Beta-sitosterol 109.0 mg ~
OtherSpices, poppy seedSeeds, sesame butter, tahini, from roasted and toasted kernels (most common type)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 6.4 g 5.0 g

Frequently asked questions

Which has fewer calories, Spices, poppy seed or Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)?

Spices, poppy seed has fewer calories: 525 kcal for Spices, poppy seed vs 594 kcal for Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) per 100 g.

Which has more protein, Spices, poppy seed or Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)?

Spices, poppy seed has more protein: 18.0 g for Spices, poppy seed vs 17.0 g for Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) per 100 g.

Which has more fiber, Spices, poppy seed or Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type)?

Spices, poppy seed has more fiber: 19.5 g for Spices, poppy seed vs 9.3 g for Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) per 100 g.

Is Spices, poppy seed or Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) healthier?

Spices, poppy seed is lower in calories, and Spices, poppy seed is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.