Spices, dill weed, dried vs Seeds, sunflower seed kernels, toasted, with salt added

Nutrition comparison per 100 g.

Spices, dill weed, dried 253 kcal Seeds, sunflower seed kernels, toasted, with salt added 619 kcal
Calories
253 kcal 619 kcal
Protein
20.0 g 17.2 g
Carbs
55.8 g 20.6 g
Fiber
13.6 g 11.5 g
Fat
4.4 g 56.8 g
Sodium
208 mg 613 mg

Key takeaways

  • Spices, dill weed, dried has 59% fewer calories (253 kcal vs 619 kcal).
  • Spices, dill weed, dried has more protein (20.0 g vs 17.2 g).
  • Seeds, sunflower seed kernels, toasted, with salt added has more carbs (20.6 g vs 55.8 g).
  • Spices, dill weed, dried has more fiber (13.6 g vs 11.5 g).
  • Spices, dill weed, dried has more fat (4.4 g vs 56.8 g).
MacronutrientsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Calories 253 kcal 619 kcal
Protein 20.0 g 17.2 g
Total Fat 4.4 g 56.8 g
Total Carbohydrate 55.8 g 20.6 g
Dietary Fiber 13.6 g 11.5 g
Water 7.3 g 1.0 g
CarbohydratesSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Total Carbohydrate 55.8 g 20.6 g
Dietary Fiber 13.6 g 11.5 g
Fats & Fatty AcidsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Total Fat 4.4 g 56.8 g
Saturated Fat 0.2 g 6.0 g
Monounsaturated Fat ~ 10.8 g
Polyunsaturated Fat ~ 37.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 79.0 mg
Omega-6 Fatty Acids ~ 37,390.0 mg
Protein & Amino AcidsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Protein 20.0 g 17.2 g
Histidine ~ 477.0 mg
Isoleucine ~ 861.0 mg
Leucine ~ 1,254.0 mg
Lysine ~ 708.0 mg
Methionine ~ 374.0 mg
Phenylalanine ~ 883.0 mg
Threonine ~ 702.0 mg
Tryptophan ~ 263.0 mg
Valine ~ 994.0 mg
Alanine ~ 844.0 mg
Arginine ~ 1,816.0 mg
Aspartic Acid ~ 1,848.0 mg
Cystine ~ 341.0 mg
Glutamic Acid ~ 4,216.0 mg
Glycine ~ 1,104.0 mg
Proline ~ 893.0 mg
Serine ~ 812.0 mg
Tyrosine ~ 503.0 mg
VitaminsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Vitamin A (RAE) 293.0 mcg 0.0 mcg
Vitamin C 50.0 mg 1.4 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.4 mg 0.3 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 2.8 mg 4.2 mg
Vitamin B6 1.7 mg 0.8 mg
Folate (B9) ~ 238.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 7.1 mg
MineralsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Calcium 1,784.0 mg 57.0 mg
Iron 48.8 mg 6.8 mg
Magnesium 451.0 mg 129.0 mg
Phosphorus 543.0 mg 1,158.0 mg
Potassium 3,308.0 mg 491.0 mg
Sodium 208.0 mg 613.0 mg
Zinc 3.3 mg 5.3 mg
Copper 0.5 mg 1.8 mg
Manganese 4.0 mg 2.1 mg
Selenium ~ 62.2 mcg
SterolsSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Cholesterol 0.0 mg 0.0 mg
OtherSpices, dill weed, driedSeeds, sunflower seed kernels, toasted, with salt added
Ash 12.6 g 4.4 g

Frequently asked questions

Which has fewer calories, Spices, dill weed, dried or Seeds, sunflower seed kernels, toasted, with salt added?

Spices, dill weed, dried has fewer calories: 253 kcal for Spices, dill weed, dried vs 619 kcal for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Which has more protein, Spices, dill weed, dried or Seeds, sunflower seed kernels, toasted, with salt added?

Spices, dill weed, dried has more protein: 20.0 g for Spices, dill weed, dried vs 17.2 g for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Which has more fiber, Spices, dill weed, dried or Seeds, sunflower seed kernels, toasted, with salt added?

Spices, dill weed, dried has more fiber: 13.6 g for Spices, dill weed, dried vs 11.5 g for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Is Spices, dill weed, dried or Seeds, sunflower seed kernels, toasted, with salt added healthier?

Spices, dill weed, dried is lower in calories, and Spices, dill weed, dried is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.