Salami, cooked, beef and pork vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust

Nutrition comparison per 100 g.

Salami, cooked, beef and pork 336 kcal PIZZA HUT 12" Pepperoni Pizza, Pan Crust 298 kcal
Calories
336 kcal 298 kcal
Protein
21.9 g 12.0 g
Carbs
2.4 g 30.5 g
Fiber
0.0 g 1.8 g
Sugars
1.0 g 3.2 g
Fat
25.9 g 14.2 g
Sodium
1,449 mg 692 mg

Key takeaways

  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has 11% fewer calories (298 kcal vs 336 kcal).
  • Salami, cooked, beef and pork has more protein (21.9 g vs 12.0 g).
  • Salami, cooked, beef and pork has more carbs (2.4 g vs 30.5 g).
  • PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.0 g).
  • Salami, cooked, beef and pork has more sugars (1.0 g vs 3.2 g).
MacronutrientsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calories 336 kcal 298 kcal
Protein 21.9 g 12.0 g
Total Fat 25.9 g 14.2 g
Total Carbohydrate 2.4 g 30.5 g
Dietary Fiber 0.0 g 1.8 g
Total Sugars 1.0 g 3.2 g
Water 45.2 g 40.8 g
CarbohydratesSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Carbohydrate 2.4 g 30.5 g
Dietary Fiber 0.0 g 1.8 g
Starch ~ 23.1 g
Total Sugars 1.0 g 3.2 g
Fats & Fatty AcidsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Total Fat 25.9 g 14.2 g
Saturated Fat 9.3 g 5.3 g
Monounsaturated Fat 11.1 g 4.4 g
Polyunsaturated Fat 2.5 g 3.5 g
Trans Fat 0.6 g ~
Omega-3 Fatty Acids 126.0 mg 357.0 mg
Omega-6 Fatty Acids 2,256.0 mg 3,058.0 mg
Protein & Amino AcidsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Protein 21.9 g 12.0 g
Histidine 359.0 mg 322.0 mg
Isoleucine 675.0 mg 487.0 mg
Leucine 929.0 mg 952.0 mg
Lysine 1,107.0 mg 652.0 mg
Methionine 301.0 mg 247.0 mg
Phenylalanine 481.0 mg 564.0 mg
Threonine 521.0 mg 374.0 mg
Tryptophan 114.0 mg 116.0 mg
Valine 668.0 mg 604.0 mg
Alanine 880.0 mg 434.0 mg
Arginine 855.0 mg 485.0 mg
Aspartic Acid 1,285.0 mg 739.0 mg
Cystine 196.0 mg 178.0 mg
Glutamic Acid 1,929.0 mg 3,160.0 mg
Glycine 1,189.0 mg 400.0 mg
Proline 831.0 mg 1,134.0 mg
Serine 537.0 mg 588.0 mg
Tyrosine 552.0 mg 427.0 mg
VitaminsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Vitamin A (RAE) 0.0 mcg 47.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 1.0 mcg ~
Vitamin E 0.2 mg 0.8 mg
Vitamin K 3.2 mcg 19.3 mcg
Thiamin (B1) 0.4 mg 0.3 mg
Riboflavin (B2) 0.4 mg 0.3 mg
Niacin (B3) 6.1 mg 3.8 mg
Vitamin B6 0.5 mg 0.1 mg
Folate (B9) 3.0 mcg ~
Vitamin B12 1.5 mcg 0.6 mcg
Pantothenic Acid (B5) 1.2 mg 0.4 mg
Choline 93.5 mg ~
Betaine 4.3 mg ~
MineralsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Calcium 15.0 mg 146.0 mg
Iron 1.6 mg 2.1 mg
Magnesium 19.0 mg 22.0 mg
Phosphorus 191.0 mg 205.0 mg
Potassium 316.0 mg 199.0 mg
Sodium 1,449.0 mg 692.0 mg
Zinc 2.9 mg 1.5 mg
Copper 0.4 mg 0.1 mg
Manganese 1.0 mg 0.4 mg
Selenium 31.3 mcg 20.6 mcg
Fluoride 41.2 mcg ~
SterolsSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Cholesterol 89.0 mg 25.0 mg
Phytosterols 0.0 mg ~
OtherSalami, cooked, beef and porkPIZZA HUT 12" Pepperoni Pizza, Pan Crust
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 4.7 g 2.5 g

Frequently asked questions

Which has fewer calories, Salami, cooked, beef and pork or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has fewer calories: 336 kcal for Salami, cooked, beef and pork vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more protein, Salami, cooked, beef and pork or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

Salami, cooked, beef and pork has more protein: 21.9 g for Salami, cooked, beef and pork vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Which has more fiber, Salami, cooked, beef and pork or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.0 g for Salami, cooked, beef and pork vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.

Is Salami, cooked, beef and pork or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?

PIZZA HUT 12" Pepperoni Pizza, Pan Crust is lower in calories, and Salami, cooked, beef and pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.