Rice, white, with pasta, cooked vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Rice, white, with pasta, cooked 122 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
122 kcal 365 kcal
Protein
2.5 g 7.1 g
Carbs
21.4 g 80.0 g
Fiber
2.5 g 1.3 g
Sugars
~ 0.1 g
Fat
2.8 g 0.7 g
Sodium
568 mg 5 mg

Key takeaways

  • Rice, white, with pasta, cooked has 67% fewer calories (122 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, enriched has more protein (7.1 g vs 2.5 g).
  • Rice, white, with pasta, cooked has more carbs (21.4 g vs 80.0 g).
  • Rice, white, with pasta, cooked has more fiber (2.5 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, enriched has more fat (0.7 g vs 2.8 g).
MacronutrientsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Calories 122 kcal 365 kcal
Protein 2.5 g 7.1 g
Total Fat 2.8 g 0.7 g
Total Carbohydrate 21.4 g 80.0 g
Dietary Fiber 2.5 g 1.3 g
Total Sugars ~ 0.1 g
Water 71.7 g 11.6 g
CarbohydratesRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 21.4 g 80.0 g
Dietary Fiber 2.5 g 1.3 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Total Fat 2.8 g 0.7 g
Saturated Fat 0.5 g 0.2 g
Monounsaturated Fat 1.1 g 0.2 g
Polyunsaturated Fat 0.9 g 0.2 g
Omega-3 Fatty Acids 44.0 mg 31.0 mg
Omega-6 Fatty Acids 903.0 mg 146.0 mg
Protein & Amino AcidsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Protein 2.5 g 7.1 g
Histidine 57.0 mg 168.0 mg
Isoleucine 105.0 mg 308.0 mg
Leucine 196.0 mg 589.0 mg
Lysine 75.0 mg 258.0 mg
Methionine 52.0 mg 168.0 mg
Phenylalanine 131.0 mg 381.0 mg
Threonine 81.0 mg 255.0 mg
Tryptophan 31.0 mg 83.0 mg
Valine 137.0 mg 435.0 mg
Alanine 120.0 mg 413.0 mg
Arginine 166.0 mg 594.0 mg
Aspartic Acid 187.0 mg 670.0 mg
Cystine 54.0 mg 146.0 mg
Glutamic Acid 657.0 mg 1,389.0 mg
Glycine 102.0 mg 325.0 mg
Proline 181.0 mg 335.0 mg
Serine 128.0 mg 375.0 mg
Tyrosine 90.0 mg 238.0 mg
VitaminsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.2 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.1 mcg
Thiamin (B1) 0.1 mg 0.6 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 1.8 mg 4.2 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 44.0 mcg 231.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.0 mg
Choline ~ 5.8 mg
MineralsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Calcium 8.0 mg 28.0 mg
Iron 0.9 mg 4.3 mg
Magnesium 12.0 mg 25.0 mg
Phosphorus 37.0 mg 115.0 mg
Potassium 42.0 mg 115.0 mg
Sodium 568.0 mg 5.0 mg
Zinc 0.3 mg 1.1 mg
Copper 0.0 mg 0.2 mg
Manganese 0.2 mg 1.1 mg
Selenium ~ 15.1 mcg
SterolsRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Cholesterol 1.0 mg 0.0 mg
OtherRice, white, with pasta, cookedRice, white, long-grain, regular, raw, enriched
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.5 g 0.6 g

Frequently asked questions

Which has fewer calories, Rice, white, with pasta, cooked or Rice, white, long-grain, regular, raw, enriched?

Rice, white, with pasta, cooked has fewer calories: 122 kcal for Rice, white, with pasta, cooked vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Rice, white, with pasta, cooked or Rice, white, long-grain, regular, raw, enriched?

Rice, white, long-grain, regular, raw, enriched has more protein: 2.5 g for Rice, white, with pasta, cooked vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Rice, white, with pasta, cooked or Rice, white, long-grain, regular, raw, enriched?

Rice, white, with pasta, cooked has more fiber: 2.5 g for Rice, white, with pasta, cooked vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Rice, white, with pasta, cooked or Rice, white, long-grain, regular, raw, enriched healthier?

Rice, white, with pasta, cooked is lower in calories, and Rice, white, long-grain, regular, raw, enriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.