Pastrami, turkey vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Pastrami, turkey 133 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
133 kcal 322 kcal
Protein
16.3 g 16.3 g
Carbs
1.8 g 0.0 g
Fiber
0.1 g 0.0 g
Sugars
3.3 g ~
Fat
6.2 g 27.9 g
Sodium
981 mg 54 mg

Key takeaways

  • Pastrami, turkey has 59% fewer calories (133 kcal vs 322 kcal).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (16.3 g vs 16.3 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 1.8 g).
  • Pastrami, turkey has more fiber (0.1 g vs 0.0 g).
  • Pastrami, turkey has more fat (6.2 g vs 27.9 g).
MacronutrientsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 133 kcal 322 kcal
Protein 16.3 g 16.3 g
Total Fat 6.2 g 27.9 g
Total Carbohydrate 1.8 g 0.0 g
Dietary Fiber 0.1 g 0.0 g
Total Sugars 3.3 g ~
Water 71.7 g 53.9 g
CarbohydratesPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 1.8 g 0.0 g
Dietary Fiber 0.1 g 0.0 g
Total Sugars 3.3 g ~
Fats & Fatty AcidsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 6.2 g 27.9 g
Saturated Fat 1.7 g 11.5 g
Monounsaturated Fat 2.1 g 12.0 g
Polyunsaturated Fat 1.6 g 1.0 g
Omega-3 Fatty Acids 74.0 mg 340.0 mg
Omega-6 Fatty Acids 1,393.0 mg 640.0 mg
Protein & Amino AcidsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 16.3 g 16.3 g
Histidine 549.0 mg 559.0 mg
Isoleucine 918.0 mg 734.0 mg
Leucine 1,421.0 mg 1,291.0 mg
Lysine 1,662.0 mg 1,359.0 mg
Methionine 512.0 mg 418.0 mg
Phenylalanine 715.0 mg 638.0 mg
Threonine 798.0 mg 714.0 mg
Tryptophan 203.0 mg 183.0 mg
Valine 952.0 mg 795.0 mg
Alanine 1,166.0 mg 985.0 mg
Arginine 1,290.0 mg 1,032.0 mg
Aspartic Acid 1,761.0 mg 1,492.0 mg
Cystine 206.0 mg 183.0 mg
Glutamic Acid 2,920.0 mg 2,454.0 mg
Glycine 1,103.0 mg 891.0 mg
Proline 850.0 mg 721.0 mg
Serine 806.0 mg 625.0 mg
Tyrosine 694.0 mg 549.0 mg
VitaminsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 4.0 mcg ~
Vitamin C 8.1 mg 0.0 mg
Vitamin D 0.2 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 3.5 mg 2.8 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 5.0 mcg 5.0 mcg
Vitamin B12 0.2 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline 66.7 mg 68.2 mg
Betaine 5.9 mg 10.0 mg
MineralsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 11.0 mg 9.0 mg
Iron 4.2 mg 1.7 mg
Magnesium 14.0 mg 16.0 mg
Phosphorus 200.0 mg 154.0 mg
Potassium 345.0 mg 267.0 mg
Sodium 981.0 mg 54.0 mg
Zinc 2.2 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 16.1 mcg 16.3 mcg
SterolsPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 68.0 mg 71.0 mg
OtherPastrami, turkeyBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 4.0 g 0.8 g

Frequently asked questions

Which has fewer calories, Pastrami, turkey or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Pastrami, turkey has fewer calories: 133 kcal for Pastrami, turkey vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Pastrami, turkey or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 16.3 g for Pastrami, turkey vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more fiber, Pastrami, turkey or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Pastrami, turkey has more fiber: 0.1 g for Pastrami, turkey vs 0.0 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Pastrami, turkey or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Pastrami, turkey is lower in calories, and Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.