Nuts, acorn flour, full fat vs Peanut flour, defatted

Nutrition comparison per 100 g.

Nuts, acorn flour, full fat 501 kcal Peanut flour, defatted 327 kcal
Calories
501 kcal 327 kcal
Protein
7.5 g 52.2 g
Carbs
54.7 g 34.7 g
Fiber
~ 15.8 g
Sugars
~ 8.2 g
Fat
30.2 g 0.6 g
Sodium
0 mg 180 mg

Key takeaways

  • Peanut flour, defatted has 35% fewer calories (327 kcal vs 501 kcal).
  • Peanut flour, defatted has more protein (52.2 g vs 7.5 g).
  • Peanut flour, defatted has more carbs (34.7 g vs 54.7 g).
  • Peanut flour, defatted has more fat (0.6 g vs 30.2 g).
  • Nuts, acorn flour, full fat has more sodium (0 mg vs 180 mg).
MacronutrientsNuts, acorn flour, full fatPeanut flour, defatted
Calories 501 kcal 327 kcal
Protein 7.5 g 52.2 g
Total Fat 30.2 g 0.6 g
Total Carbohydrate 54.7 g 34.7 g
Dietary Fiber ~ 15.8 g
Total Sugars ~ 8.2 g
Water 6.0 g 7.8 g
CarbohydratesNuts, acorn flour, full fatPeanut flour, defatted
Total Carbohydrate 54.7 g 34.7 g
Dietary Fiber ~ 15.8 g
Total Sugars ~ 8.2 g
Fats & Fatty AcidsNuts, acorn flour, full fatPeanut flour, defatted
Total Fat 30.2 g 0.6 g
Saturated Fat 3.9 g 0.1 g
Monounsaturated Fat 19.1 g 0.2 g
Polyunsaturated Fat 5.8 g 0.1 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 0.0 mg
Omega-6 Fatty Acids 5,813.0 mg 143.0 mg
Protein & Amino AcidsNuts, acorn flour, full fatPeanut flour, defatted
Protein 7.5 g 52.2 g
Histidine 208.0 mg 1,319.0 mg
Isoleucine 348.0 mg 1,836.0 mg
Leucine 596.0 mg 3,384.0 mg
Lysine 468.0 mg 1,874.0 mg
Methionine 126.0 mg 641.0 mg
Phenylalanine 328.0 mg 2,705.0 mg
Threonine 288.0 mg 1,788.0 mg
Tryptophan 90.0 mg 507.0 mg
Valine 421.0 mg 2,189.0 mg
Alanine 427.0 mg 2,075.0 mg
Arginine 577.0 mg 6,243.0 mg
Aspartic Acid 774.0 mg 6,367.0 mg
Cystine 133.0 mg 669.0 mg
Glutamic Acid 1,202.0 mg 10,908.0 mg
Glycine 348.0 mg 3,145.0 mg
Proline 300.0 mg 2,304.0 mg
Serine 318.0 mg 2,572.0 mg
Tyrosine 227.0 mg 2,122.0 mg
VitaminsNuts, acorn flour, full fatPeanut flour, defatted
Vitamin A (RAE) 3.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) 0.1 mg 0.7 mg
Riboflavin (B2) 0.2 mg 0.5 mg
Niacin (B3) 2.4 mg 27.0 mg
Vitamin B6 0.7 mg 0.5 mg
Folate (B9) 114.0 mcg 248.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.9 mg 2.7 mg
Choline ~ 108.7 mg
MineralsNuts, acorn flour, full fatPeanut flour, defatted
Calcium 43.0 mg 140.0 mg
Iron 1.2 mg 2.1 mg
Magnesium 110.0 mg 370.0 mg
Phosphorus 103.0 mg 760.0 mg
Potassium 712.0 mg 1,290.0 mg
Sodium 0.0 mg 180.0 mg
Zinc 0.6 mg 5.1 mg
Copper 0.6 mg 1.8 mg
Manganese 1.7 mg 4.9 mg
Selenium ~ 7.1 mcg
SterolsNuts, acorn flour, full fatPeanut flour, defatted
Cholesterol 0.0 mg 0.0 mg
OtherNuts, acorn flour, full fatPeanut flour, defatted
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.7 g 4.8 g

Frequently asked questions

Which has fewer calories, Nuts, acorn flour, full fat or Peanut flour, defatted?

Peanut flour, defatted has fewer calories: 501 kcal for Nuts, acorn flour, full fat vs 327 kcal for Peanut flour, defatted per 100 g.

Which has more protein, Nuts, acorn flour, full fat or Peanut flour, defatted?

Peanut flour, defatted has more protein: 7.5 g for Nuts, acorn flour, full fat vs 52.2 g for Peanut flour, defatted per 100 g.

Is Nuts, acorn flour, full fat or Peanut flour, defatted healthier?

Peanut flour, defatted is lower in calories, and Peanut flour, defatted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.