Hyacinth beans, mature seeds, raw vs Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Hyacinth beans, mature seeds, raw 344 kcal Beans, cranberry (roman), mature seeds, cooked, boiled, without salt 136 kcal
Calories
344 kcal 136 kcal
Protein
23.9 g 9.3 g
Carbs
60.7 g 24.5 g
Fiber
~ 10.0 g
Fat
1.7 g 0.5 g
Sodium
21 mg 1 mg

Key takeaways

  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has 61% fewer calories (136 kcal vs 344 kcal).
  • Hyacinth beans, mature seeds, raw has more protein (23.9 g vs 9.3 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more carbs (24.5 g vs 60.7 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fat (0.5 g vs 1.7 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more sodium (1 mg vs 21 mg).
MacronutrientsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calories 344 kcal 136 kcal
Protein 23.9 g 9.3 g
Total Fat 1.7 g 0.5 g
Total Carbohydrate 60.7 g 24.5 g
Dietary Fiber ~ 10.0 g
Water 9.4 g 64.7 g
CarbohydratesHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Carbohydrate 60.7 g 24.5 g
Dietary Fiber ~ 10.0 g
Fats & Fatty AcidsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Fat 1.7 g 0.5 g
Saturated Fat 0.3 g 0.1 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.7 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 91.0 mg
Omega-6 Fatty Acids 715.0 mg 108.0 mg
Protein & Amino AcidsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Protein 23.9 g 9.3 g
Histidine 684.0 mg 260.0 mg
Isoleucine 1,143.0 mg 412.0 mg
Leucine 2,026.0 mg 746.0 mg
Lysine 1,632.0 mg 641.0 mg
Methionine 191.0 mg 140.0 mg
Phenylalanine 1,204.0 mg 505.0 mg
Threonine 925.0 mg 393.0 mg
Tryptophan 199.0 mg 111.0 mg
Valine 1,239.0 mg 489.0 mg
Alanine 1,067.0 mg 391.0 mg
Arginine 1,755.0 mg 578.0 mg
Aspartic Acid 2,821.0 mg 1,129.0 mg
Cystine 279.0 mg 102.0 mg
Glutamic Acid 3,880.0 mg 1,424.0 mg
Glycine 1,028.0 mg 365.0 mg
Proline 1,162.0 mg 396.0 mg
Serine 1,315.0 mg 508.0 mg
Tyrosine 853.0 mg 263.0 mg
VitaminsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 1.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.6 mg 0.5 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 23.0 mcg 207.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 1.2 mg 0.2 mg
MineralsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calcium 130.0 mg 50.0 mg
Iron 5.1 mg 2.1 mg
Magnesium 283.0 mg 50.0 mg
Phosphorus 372.0 mg 135.0 mg
Potassium 1,235.0 mg 387.0 mg
Sodium 21.0 mg 1.0 mg
Zinc 9.3 mg 1.1 mg
Copper 1.3 mg 0.2 mg
Manganese 1.6 mg 0.4 mg
Selenium 8.2 mcg 1.3 mcg
SterolsHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherHyacinth beans, mature seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Ash 4.3 g 1.1 g

Frequently asked questions

Which has fewer calories, Hyacinth beans, mature seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has fewer calories: 344 kcal for Hyacinth beans, mature seeds, raw vs 136 kcal for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Hyacinth beans, mature seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Hyacinth beans, mature seeds, raw has more protein: 23.9 g for Hyacinth beans, mature seeds, raw vs 9.3 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Is Hyacinth beans, mature seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt healthier?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is lower in calories, and Hyacinth beans, mature seeds, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.