HORMEL, Cure 81 Ham vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

HORMEL, Cure 81 Ham 106 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
106 kcal 236 kcal
Protein
18.4 g 33.6 g
Carbs
0.2 g 0.0 g
Fiber
~ 0.0 g
Sugars
0.0 g ~
Fat
3.6 g 10.2 g
Sodium
1,038 mg 87 mg

Key takeaways

  • HORMEL, Cure 81 Ham has 55% fewer calories (106 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 18.4 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 0.2 g).
  • HORMEL, Cure 81 Ham has more fat (3.6 g vs 10.2 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more sodium (87 mg vs 1,038 mg).
MacronutrientsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 106 kcal 236 kcal
Protein 18.4 g 33.6 g
Total Fat 3.6 g 10.2 g
Total Carbohydrate 0.2 g 0.0 g
Dietary Fiber ~ 0.0 g
Total Sugars 0.0 g ~
Water 74.3 g 55.3 g
CarbohydratesHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 0.2 g 0.0 g
Dietary Fiber ~ 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 3.6 g 10.2 g
Saturated Fat 1.2 g 4.0 g
Monounsaturated Fat 1.8 g 4.0 g
Polyunsaturated Fat 0.4 g 0.7 g
Omega-3 Fatty Acids 20.0 mg 70.0 mg
Omega-6 Fatty Acids 340.0 mg 550.0 mg
Protein & Amino AcidsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 18.4 g 33.6 g
Histidine ~ 1,221.0 mg
Isoleucine ~ 1,656.0 mg
Leucine ~ 2,676.0 mg
Lysine ~ 2,771.0 mg
Methionine ~ 785.0 mg
Phenylalanine ~ 1,357.0 mg
Threonine ~ 1,469.0 mg
Tryptophan ~ 340.0 mg
Valine ~ 1,858.0 mg
Alanine ~ 2,000.0 mg
Arginine ~ 1,978.0 mg
Aspartic Acid ~ 2,901.0 mg
Cystine ~ 380.0 mg
Glutamic Acid ~ 5,319.0 mg
Glycine ~ 1,728.0 mg
Proline ~ 1,404.0 mg
Serine ~ 1,260.0 mg
Tyrosine ~ 1,072.0 mg
VitaminsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 1.6 mg 0.0 mg
Vitamin E ~ 0.5 mg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 10.1 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 18.0 mcg
Vitamin B12 ~ 1.7 mcg
Pantothenic Acid (B5) ~ 1.3 mg
MineralsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 4.0 mg 28.0 mg
Iron 0.8 mg 1.4 mg
Magnesium 20.0 mg 29.0 mg
Phosphorus ~ 263.0 mg
Potassium 319.0 mg 333.0 mg
Sodium 1,038.0 mg 87.0 mg
Zinc 2.0 mg 5.8 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 14.5 mcg
SterolsHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 51.0 mg 148.0 mg
OtherHORMEL, Cure 81 HamVeal, shoulder, arm, separable lean and fat, cooked, braised
Ash 3.5 g 1.3 g

Frequently asked questions

Which has fewer calories, HORMEL, Cure 81 Ham or Veal, shoulder, arm, separable lean and fat, cooked, braised?

HORMEL, Cure 81 Ham has fewer calories: 106 kcal for HORMEL, Cure 81 Ham vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, HORMEL, Cure 81 Ham or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 18.4 g for HORMEL, Cure 81 Ham vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is HORMEL, Cure 81 Ham or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

HORMEL, Cure 81 Ham is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.