HORMEL, Cure 81 Ham vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

HORMEL, Cure 81 Ham 106 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
106 kcal 218 kcal
Protein
18.4 g 30.3 g
Carbs
0.2 g 0.0 g
Sugars
0.0 g ~
Fat
3.6 g 9.8 g
Sodium
1,038 mg 68 mg

Key takeaways

  • HORMEL, Cure 81 Ham has 51% fewer calories (106 kcal vs 218 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 18.4 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more carbs (0.0 g vs 0.2 g).
  • HORMEL, Cure 81 Ham has more fat (3.6 g vs 9.8 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 1,038 mg).
MacronutrientsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 106 kcal 218 kcal
Protein 18.4 g 30.3 g
Total Fat 3.6 g 9.8 g
Total Carbohydrate 0.2 g 0.0 g
Total Sugars 0.0 g ~
Water 74.3 g 59.7 g
CarbohydratesHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.2 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 3.6 g 9.8 g
Saturated Fat 1.2 g 3.7 g
Monounsaturated Fat 1.8 g 4.5 g
Polyunsaturated Fat 0.4 g 0.8 g
Omega-3 Fatty Acids 20.0 mg 33.0 mg
Omega-6 Fatty Acids 340.0 mg 624.0 mg
Protein & Amino AcidsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 18.4 g 30.3 g
Histidine ~ 1,101.0 mg
Isoleucine ~ 1,494.0 mg
Leucine ~ 2,411.0 mg
Lysine ~ 2,498.0 mg
Methionine ~ 708.0 mg
Phenylalanine ~ 1,222.0 mg
Threonine ~ 1,324.0 mg
Tryptophan ~ 306.0 mg
Valine ~ 1,674.0 mg
Alanine ~ 1,805.0 mg
Arginine ~ 1,785.0 mg
Aspartic Acid ~ 2,615.0 mg
Cystine ~ 344.0 mg
Glutamic Acid ~ 4,798.0 mg
Glycine ~ 1,557.0 mg
Proline ~ 1,266.0 mg
Serine ~ 1,135.0 mg
Tyrosine ~ 965.0 mg
VitaminsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin C 1.6 mg ~
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 9.0 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 15.0 mcg
Vitamin B12 ~ 1.5 mcg
Pantothenic Acid (B5) ~ 1.1 mg
MineralsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 4.0 mg 9.0 mg
Iron 0.8 mg 0.8 mg
Magnesium 20.0 mg 22.0 mg
Phosphorus ~ 208.0 mg
Potassium 319.0 mg 289.0 mg
Sodium 1,038.0 mg 68.0 mg
Zinc 2.0 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 12.5 mcg
SterolsHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 51.0 mg 116.0 mg
OtherHORMEL, Cure 81 HamVeal, breast, whole, boneless, separable lean only, cooked, braised
Ash 3.5 g 1.0 g

Frequently asked questions

Which has fewer calories, HORMEL, Cure 81 Ham or Veal, breast, whole, boneless, separable lean only, cooked, braised?

HORMEL, Cure 81 Ham has fewer calories: 106 kcal for HORMEL, Cure 81 Ham vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, HORMEL, Cure 81 Ham or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 18.4 g for HORMEL, Cure 81 Ham vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is HORMEL, Cure 81 Ham or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

HORMEL, Cure 81 Ham is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.