Grapes, red or green (European type, such as Thompson seedless), raw vs Oranges, raw, all commercial varieties

Nutrition comparison per 100 g.

Grapes, red or green (European type, such as Thompson seedless), raw 69 kcal Oranges, raw, all commercial varieties 47 kcal
Calories
69 kcal 47 kcal
Protein
0.7 g 0.9 g
Carbs
18.1 g 11.8 g
Fiber
0.9 g 2.4 g
Sugars
15.5 g 9.4 g
Fat
0.2 g 0.1 g
Sodium
2 mg 0 mg

Key takeaways

  • Oranges, raw, all commercial varieties has 32% fewer calories (47 kcal vs 69 kcal).
  • Oranges, raw, all commercial varieties has more protein (0.9 g vs 0.7 g).
  • Oranges, raw, all commercial varieties has more carbs (11.8 g vs 18.1 g).
  • Oranges, raw, all commercial varieties has more fiber (2.4 g vs 0.9 g).
  • Oranges, raw, all commercial varieties has more sugars (9.4 g vs 15.5 g).
MacronutrientsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Calories 69 kcal 47 kcal
Protein 0.7 g 0.9 g
Total Fat 0.2 g 0.1 g
Total Carbohydrate 18.1 g 11.8 g
Dietary Fiber 0.9 g 2.4 g
Total Sugars 15.5 g 9.4 g
Water 80.5 g 86.8 g
CarbohydratesGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Total Carbohydrate 18.1 g 11.8 g
Dietary Fiber 0.9 g 2.4 g
Starch 0.0 g ~
Total Sugars 15.5 g 9.4 g
Fats & Fatty AcidsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Total Fat 0.2 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 11.0 mg 7.0 mg
Omega-6 Fatty Acids 37.0 mg 18.0 mg
Protein & Amino AcidsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Protein 0.7 g 0.9 g
Histidine 22.0 mg 18.0 mg
Isoleucine 11.0 mg 25.0 mg
Leucine 22.0 mg 23.0 mg
Lysine 27.0 mg 47.0 mg
Methionine 9.0 mg 20.0 mg
Phenylalanine 19.0 mg 31.0 mg
Threonine 22.0 mg 15.0 mg
Tryptophan 11.0 mg 9.0 mg
Valine 22.0 mg 40.0 mg
Alanine 22.0 mg 50.0 mg
Arginine 130.0 mg 65.0 mg
Aspartic Acid 38.0 mg 114.0 mg
Cystine 10.0 mg 10.0 mg
Glutamic Acid 81.0 mg 94.0 mg
Glycine 16.0 mg 94.0 mg
Proline 80.0 mg 46.0 mg
Serine 22.0 mg 32.0 mg
Tyrosine 10.0 mg 16.0 mg
VitaminsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Vitamin A (RAE) 3.0 mcg 11.0 mcg
Vitamin C 3.2 mg 53.2 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.2 mg
Vitamin K 14.6 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.2 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 2.0 mcg 30.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline 5.6 mg 8.4 mg
Betaine 0.1 mg ~
MineralsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Calcium 10.0 mg 40.0 mg
Iron 0.4 mg 0.1 mg
Magnesium 7.0 mg 10.0 mg
Phosphorus 20.0 mg 14.0 mg
Potassium 191.0 mg 181.0 mg
Sodium 2.0 mg 0.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.1 mcg 0.5 mcg
Fluoride 7.8 mcg ~
SterolsGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Phytosterols 4.0 mg ~
OtherGrapes, red or green (European type, such as Thompson seedless), rawOranges, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.5 g 0.4 g

Frequently asked questions

Which has fewer calories, Grapes, red or green (European type, such as Thompson seedless), raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has fewer calories: 69 kcal for Grapes, red or green (European type, such as Thompson seedless), raw vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.

Which has more protein, Grapes, red or green (European type, such as Thompson seedless), raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more protein: 0.7 g for Grapes, red or green (European type, such as Thompson seedless), raw vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.

Which has more fiber, Grapes, red or green (European type, such as Thompson seedless), raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more fiber: 0.9 g for Grapes, red or green (European type, such as Thompson seedless), raw vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.

Is Grapes, red or green (European type, such as Thompson seedless), raw or Oranges, raw, all commercial varieties healthier?

Oranges, raw, all commercial varieties is lower in calories, and Oranges, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.