Grapes, american type (slip skin), raw vs Acerola, (west indian cherry), raw

Nutrition comparison per 100 g.

Grapes, american type (slip skin), raw 67 kcal Acerola, (west indian cherry), raw 32 kcal
Calories
67 kcal 32 kcal
Protein
0.6 g 0.4 g
Carbs
17.2 g 7.7 g
Fiber
0.9 g 1.1 g
Sugars
16.3 g ~
Fat
0.4 g 0.3 g
Sodium
2 mg 7 mg

Key takeaways

  • Acerola, (west indian cherry), raw has 52% fewer calories (32 kcal vs 67 kcal).
  • Grapes, american type (slip skin), raw has more protein (0.6 g vs 0.4 g).
  • Acerola, (west indian cherry), raw has more carbs (7.7 g vs 17.2 g).
  • Acerola, (west indian cherry), raw has more fiber (1.1 g vs 0.9 g).
  • Acerola, (west indian cherry), raw has more fat (0.3 g vs 0.4 g).
MacronutrientsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Calories 67 kcal 32 kcal
Protein 0.6 g 0.4 g
Total Fat 0.4 g 0.3 g
Total Carbohydrate 17.2 g 7.7 g
Dietary Fiber 0.9 g 1.1 g
Total Sugars 16.3 g ~
Water 81.3 g 91.4 g
CarbohydratesGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Total Carbohydrate 17.2 g 7.7 g
Dietary Fiber 0.9 g 1.1 g
Total Sugars 16.3 g ~
Fats & Fatty AcidsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Total Fat 0.4 g 0.3 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.1 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 24.0 mg 44.0 mg
Omega-6 Fatty Acids 79.0 mg 46.0 mg
Protein & Amino AcidsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Protein 0.6 g 0.4 g
Histidine 23.0 mg ~
Isoleucine 5.0 mg ~
Leucine 13.0 mg ~
Lysine 14.0 mg ~
Methionine 21.0 mg ~
Phenylalanine 13.0 mg ~
Threonine 17.0 mg ~
Tryptophan 3.0 mg ~
Valine 17.0 mg ~
Alanine 26.0 mg ~
Arginine 46.0 mg ~
Aspartic Acid 77.0 mg ~
Cystine 10.0 mg ~
Glutamic Acid 131.0 mg ~
Glycine 19.0 mg ~
Proline 21.0 mg ~
Serine 30.0 mg ~
Tyrosine 11.0 mg ~
VitaminsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Vitamin A (RAE) 5.0 mcg 38.0 mcg
Vitamin C 4.0 mg 1,677.6 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 14.6 mcg ~
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.3 mg 0.4 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 4.0 mcg 14.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.3 mg
Choline 5.6 mg ~
MineralsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Calcium 14.0 mg 12.0 mg
Iron 0.3 mg 0.2 mg
Magnesium 5.0 mg 18.0 mg
Phosphorus 10.0 mg 11.0 mg
Potassium 191.0 mg 146.0 mg
Sodium 2.0 mg 7.0 mg
Zinc 0.0 mg 0.1 mg
Copper 0.0 mg 0.1 mg
Manganese 0.7 mg ~
Selenium 0.1 mcg 0.6 mcg
SterolsGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Cholesterol 0.0 mg 0.0 mg
OtherGrapes, american type (slip skin), rawAcerola, (west indian cherry), raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.6 g 0.2 g

Frequently asked questions

Which has fewer calories, Grapes, american type (slip skin), raw or Acerola, (west indian cherry), raw?

Acerola, (west indian cherry), raw has fewer calories: 67 kcal for Grapes, american type (slip skin), raw vs 32 kcal for Acerola, (west indian cherry), raw per 100 g.

Which has more protein, Grapes, american type (slip skin), raw or Acerola, (west indian cherry), raw?

Grapes, american type (slip skin), raw has more protein: 0.6 g for Grapes, american type (slip skin), raw vs 0.4 g for Acerola, (west indian cherry), raw per 100 g.

Which has more fiber, Grapes, american type (slip skin), raw or Acerola, (west indian cherry), raw?

Acerola, (west indian cherry), raw has more fiber: 0.9 g for Grapes, american type (slip skin), raw vs 1.1 g for Acerola, (west indian cherry), raw per 100 g.

Is Grapes, american type (slip skin), raw or Acerola, (west indian cherry), raw healthier?

Acerola, (west indian cherry), raw is lower in calories, and Grapes, american type (slip skin), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.