Fast Foods, Fried Chicken, Skin and breading from all pieces vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Fast Foods, Fried Chicken, Skin and breading from all pieces 437 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
437 kcal 236 kcal
Protein
12.1 g 33.6 g
Carbs
21.1 g 0.0 g
Fiber
1.3 g 0.0 g
Sugars
0.0 g ~
Fat
33.8 g 10.2 g
Sodium
766 mg 87 mg

Key takeaways

  • Veal, shoulder, arm, separable lean and fat, cooked, braised has 46% fewer calories (236 kcal vs 437 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 12.1 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 21.1 g).
  • Fast Foods, Fried Chicken, Skin and breading from all pieces has more fiber (1.3 g vs 0.0 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more fat (10.2 g vs 33.8 g).
MacronutrientsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 437 kcal 236 kcal
Protein 12.1 g 33.6 g
Total Fat 33.8 g 10.2 g
Total Carbohydrate 21.1 g 0.0 g
Dietary Fiber 1.3 g 0.0 g
Total Sugars 0.0 g ~
Water 30.0 g 55.3 g
CarbohydratesFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 21.1 g 0.0 g
Dietary Fiber 1.3 g 0.0 g
Starch 19.8 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 33.8 g 10.2 g
Saturated Fat 8.8 g 4.0 g
Monounsaturated Fat 12.7 g 4.0 g
Polyunsaturated Fat 9.3 g 0.7 g
Trans Fat 0.5 g ~
Omega-3 Fatty Acids 443.0 mg 70.0 mg
Omega-6 Fatty Acids 8,674.0 mg 550.0 mg
Protein & Amino AcidsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 12.1 g 33.6 g
Histidine ~ 1,221.0 mg
Isoleucine ~ 1,656.0 mg
Leucine ~ 2,676.0 mg
Lysine ~ 2,771.0 mg
Methionine ~ 785.0 mg
Phenylalanine ~ 1,357.0 mg
Threonine ~ 1,469.0 mg
Tryptophan ~ 340.0 mg
Valine ~ 1,858.0 mg
Alanine ~ 2,000.0 mg
Arginine ~ 1,978.0 mg
Aspartic Acid ~ 2,901.0 mg
Cystine ~ 380.0 mg
Glutamic Acid ~ 5,319.0 mg
Glycine ~ 1,728.0 mg
Proline ~ 1,404.0 mg
Serine ~ 1,260.0 mg
Tyrosine ~ 1,072.0 mg
VitaminsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) 43.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.2 mcg ~
Vitamin E 0.3 mg 0.5 mg
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 4.3 mg 10.1 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 41.0 mcg 18.0 mcg
Vitamin B12 0.3 mcg 1.7 mcg
Pantothenic Acid (B5) 0.9 mg 1.3 mg
Choline 41.5 mg ~
MineralsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 40.0 mg 28.0 mg
Iron 0.9 mg 1.4 mg
Magnesium 19.0 mg 29.0 mg
Phosphorus 147.0 mg 263.0 mg
Potassium 185.0 mg 333.0 mg
Sodium 766.0 mg 87.0 mg
Zinc 0.7 mg 5.8 mg
Copper 0.3 mg 0.1 mg
Manganese 0.3 mg 0.0 mg
Selenium 15.8 mcg 14.5 mcg
SterolsFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 73.0 mg 148.0 mg
OtherFast Foods, Fried Chicken, Skin and breading from all piecesVeal, shoulder, arm, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 3.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Fast Foods, Fried Chicken, Skin and breading from all pieces or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has fewer calories: 437 kcal for Fast Foods, Fried Chicken, Skin and breading from all pieces vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Fast Foods, Fried Chicken, Skin and breading from all pieces or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 12.1 g for Fast Foods, Fried Chicken, Skin and breading from all pieces vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more fiber, Fast Foods, Fried Chicken, Skin and breading from all pieces or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Fast Foods, Fried Chicken, Skin and breading from all pieces has more fiber: 1.3 g for Fast Foods, Fried Chicken, Skin and breading from all pieces vs 0.0 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is Fast Foods, Fried Chicken, Skin and breading from all pieces or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

Veal, shoulder, arm, separable lean and fat, cooked, braised is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.