Cowpeas, young pods with seeds, raw vs Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Cowpeas, young pods with seeds, raw 44 kcal Beans, cranberry (roman), mature seeds, cooked, boiled, without salt 136 kcal
Calories
44 kcal 136 kcal
Protein
3.3 g 9.3 g
Carbs
9.5 g 24.5 g
Fiber
3.3 g 10.0 g
Sugars
5.0 g ~
Fat
0.3 g 0.5 g
Sodium
4 mg 1 mg

Key takeaways

  • Cowpeas, young pods with seeds, raw has 68% fewer calories (44 kcal vs 136 kcal).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein (9.3 g vs 3.3 g).
  • Cowpeas, young pods with seeds, raw has more carbs (9.5 g vs 24.5 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber (10.0 g vs 3.3 g).
  • Cowpeas, young pods with seeds, raw has more fat (0.3 g vs 0.5 g).
MacronutrientsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calories 44 kcal 136 kcal
Protein 3.3 g 9.3 g
Total Fat 0.3 g 0.5 g
Total Carbohydrate 9.5 g 24.5 g
Dietary Fiber 3.3 g 10.0 g
Total Sugars 5.0 g ~
Water 86.0 g 64.7 g
CarbohydratesCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Carbohydrate 9.5 g 24.5 g
Dietary Fiber 3.3 g 10.0 g
Total Sugars 5.0 g ~
Fats & Fatty AcidsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Fat 0.3 g 0.5 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 52.0 mg 91.0 mg
Omega-6 Fatty Acids 72.0 mg 108.0 mg
Protein & Amino AcidsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Protein 3.3 g 9.3 g
Histidine ~ 260.0 mg
Isoleucine ~ 412.0 mg
Leucine ~ 746.0 mg
Lysine ~ 641.0 mg
Methionine ~ 140.0 mg
Phenylalanine ~ 505.0 mg
Threonine ~ 393.0 mg
Tryptophan ~ 111.0 mg
Valine ~ 489.0 mg
Alanine ~ 391.0 mg
Arginine ~ 578.0 mg
Aspartic Acid ~ 1,129.0 mg
Cystine ~ 102.0 mg
Glutamic Acid ~ 1,424.0 mg
Glycine ~ 365.0 mg
Proline ~ 396.0 mg
Serine ~ 508.0 mg
Tyrosine ~ 263.0 mg
VitaminsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 68.0 mcg 0.0 mcg
Vitamin C 33.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.5 mg ~
Vitamin K 31.5 mcg ~
Thiamin (B1) 0.2 mg 0.2 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.2 mg 0.5 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 53.0 mcg 207.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.9 mg 0.2 mg
Choline 22.0 mg ~
MineralsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calcium 65.0 mg 50.0 mg
Iron 1.0 mg 2.1 mg
Magnesium 58.0 mg 50.0 mg
Phosphorus 65.0 mg 135.0 mg
Potassium 215.0 mg 387.0 mg
Sodium 4.0 mg 1.0 mg
Zinc 0.3 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 0.4 mg
Selenium 0.9 mcg 1.3 mcg
SterolsCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherCowpeas, young pods with seeds, rawBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.1 g

Frequently asked questions

Which has fewer calories, Cowpeas, young pods with seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Cowpeas, young pods with seeds, raw has fewer calories: 44 kcal for Cowpeas, young pods with seeds, raw vs 136 kcal for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Cowpeas, young pods with seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein: 3.3 g for Cowpeas, young pods with seeds, raw vs 9.3 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Cowpeas, young pods with seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber: 3.3 g for Cowpeas, young pods with seeds, raw vs 10.0 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Is Cowpeas, young pods with seeds, raw or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt healthier?

Cowpeas, young pods with seeds, raw is lower in calories, and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.