Candied fruit vs Oranges, raw, all commercial varieties

Nutrition comparison per 100 g.

Candied fruit 321 kcal Oranges, raw, all commercial varieties 47 kcal
Calories
321 kcal 47 kcal
Protein
0.3 g 0.9 g
Carbs
82.7 g 11.8 g
Fiber
1.6 g 2.4 g
Sugars
80.7 g 9.4 g
Fat
0.1 g 0.1 g
Sodium
98 mg 0 mg

Key takeaways

  • Oranges, raw, all commercial varieties has 85% fewer calories (47 kcal vs 321 kcal).
  • Oranges, raw, all commercial varieties has more protein (0.9 g vs 0.3 g).
  • Oranges, raw, all commercial varieties has more carbs (11.8 g vs 82.7 g).
  • Oranges, raw, all commercial varieties has more fiber (2.4 g vs 1.6 g).
  • Oranges, raw, all commercial varieties has more sugars (9.4 g vs 80.7 g).
MacronutrientsCandied fruitOranges, raw, all commercial varieties
Calories 321 kcal 47 kcal
Protein 0.3 g 0.9 g
Total Fat 0.1 g 0.1 g
Total Carbohydrate 82.7 g 11.8 g
Dietary Fiber 1.6 g 2.4 g
Total Sugars 80.7 g 9.4 g
Water 16.7 g 86.8 g
CarbohydratesCandied fruitOranges, raw, all commercial varieties
Total Carbohydrate 82.7 g 11.8 g
Dietary Fiber 1.6 g 2.4 g
Total Sugars 80.7 g 9.4 g
Fats & Fatty AcidsCandied fruitOranges, raw, all commercial varieties
Total Fat 0.1 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 8.0 mg 7.0 mg
Omega-6 Fatty Acids 13.0 mg 18.0 mg
Protein & Amino AcidsCandied fruitOranges, raw, all commercial varieties
Protein 0.3 g 0.9 g
Histidine ~ 18.0 mg
Isoleucine ~ 25.0 mg
Leucine ~ 23.0 mg
Lysine ~ 47.0 mg
Methionine ~ 20.0 mg
Phenylalanine ~ 31.0 mg
Threonine ~ 15.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 40.0 mg
Alanine ~ 50.0 mg
Arginine ~ 65.0 mg
Aspartic Acid ~ 114.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 94.0 mg
Glycine ~ 94.0 mg
Proline ~ 46.0 mg
Serine ~ 32.0 mg
Tyrosine ~ 16.0 mg
VitaminsCandied fruitOranges, raw, all commercial varieties
Vitamin A (RAE) 1.0 mcg 11.0 mcg
Vitamin C 0.0 mg 53.2 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 0.2 mg
Vitamin K 0.3 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.0 mg 0.3 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 0.0 mcg 30.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline 2.2 mg 8.4 mg
MineralsCandied fruitOranges, raw, all commercial varieties
Calcium 18.0 mg 40.0 mg
Iron 0.2 mg 0.1 mg
Magnesium 4.0 mg 10.0 mg
Phosphorus 5.0 mg 14.0 mg
Potassium 56.0 mg 181.0 mg
Sodium 98.0 mg 0.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.0 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.6 mcg 0.5 mcg
SterolsCandied fruitOranges, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
OtherCandied fruitOranges, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.1 g 0.4 g

Frequently asked questions

Which has fewer calories, Candied fruit or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has fewer calories: 321 kcal for Candied fruit vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.

Which has more protein, Candied fruit or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more protein: 0.3 g for Candied fruit vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.

Which has more fiber, Candied fruit or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more fiber: 1.6 g for Candied fruit vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.

Is Candied fruit or Oranges, raw, all commercial varieties healthier?

Oranges, raw, all commercial varieties is lower in calories, and Oranges, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.