Broadbeans, immature seeds, raw vs Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Broadbeans, immature seeds, raw
72 kcal
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
164 kcal
Calories
72 kcal
164 kcal
Protein
5.6 g
8.9 g
Carbs
11.7 g
27.4 g
Fiber
4.2 g
7.6 g
Sugars
~
4.8 g
Fat
0.6 g
2.6 g
Sodium
50 mg
7 mg
Key takeaways
- Broadbeans, immature seeds, raw has 56% fewer calories (72 kcal vs 164 kcal).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein (8.9 g vs 5.6 g).
- Broadbeans, immature seeds, raw has more carbs (11.7 g vs 27.4 g).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber (7.6 g vs 4.2 g).
- Broadbeans, immature seeds, raw has more fat (0.6 g vs 2.6 g).
| Macronutrients | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 72 kcal | 164 kcal |
| Protein | 5.6 g | 8.9 g |
| Total Fat | 0.6 g | 2.6 g |
| Total Carbohydrate | 11.7 g | 27.4 g |
| Dietary Fiber | 4.2 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Water | 81.0 g | 60.2 g |
| Carbohydrates | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 11.7 g | 27.4 g |
| Dietary Fiber | 4.2 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Fats & Fatty Acids | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 0.6 g | 2.6 g |
| Saturated Fat | 0.1 g | 0.3 g |
| Monounsaturated Fat | 0.0 g | 0.6 g |
| Polyunsaturated Fat | 0.3 g | 1.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 189.0 mg | 43.0 mg |
| Omega-6 Fatty Acids | 120.0 mg | 1,113.0 mg |
| Protein & Amino Acids | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 5.6 g | 8.9 g |
| Histidine | 134.0 mg | 244.0 mg |
| Isoleucine | 251.0 mg | 380.0 mg |
| Leucine | 432.0 mg | 631.0 mg |
| Lysine | 366.0 mg | 593.0 mg |
| Methionine | 43.0 mg | 116.0 mg |
| Phenylalanine | 228.0 mg | 475.0 mg |
| Threonine | 208.0 mg | 329.0 mg |
| Tryptophan | 56.0 mg | 85.0 mg |
| Valine | 274.0 mg | 372.0 mg |
| Alanine | 228.0 mg | 380.0 mg |
| Arginine | 463.0 mg | 835.0 mg |
| Aspartic Acid | 631.0 mg | 1,042.0 mg |
| Cystine | 77.0 mg | 119.0 mg |
| Glutamic Acid | 855.0 mg | 1,550.0 mg |
| Glycine | 230.0 mg | 369.0 mg |
| Proline | 252.0 mg | 366.0 mg |
| Serine | 246.0 mg | 447.0 mg |
| Tyrosine | 196.0 mg | 220.0 mg |
| Vitamins | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 18.0 mcg | 1.0 mcg |
| Vitamin C | 33.0 mg | 1.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 4.0 mcg |
| Thiamin (B1) | 0.2 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 1.5 mg | 0.5 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 96.0 mcg | 172.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.3 mg |
| Choline | ~ | 42.8 mg |
| Minerals | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 22.0 mg | 49.0 mg |
| Iron | 1.9 mg | 2.9 mg |
| Magnesium | 38.0 mg | 48.0 mg |
| Phosphorus | 95.0 mg | 168.0 mg |
| Potassium | 250.0 mg | 291.0 mg |
| Sodium | 50.0 mg | 7.0 mg |
| Zinc | 0.6 mg | 1.5 mg |
| Copper | 0.1 mg | 0.4 mg |
| Manganese | 0.3 mg | 1.0 mg |
| Selenium | 1.2 mcg | 3.7 mcg |
| Sterols | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Broadbeans, immature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.1 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Broadbeans, immature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Broadbeans, immature seeds, raw has fewer calories: 72 kcal for Broadbeans, immature seeds, raw vs 164 kcal for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Broadbeans, immature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein: 5.6 g for Broadbeans, immature seeds, raw vs 8.9 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Broadbeans, immature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber: 4.2 g for Broadbeans, immature seeds, raw vs 7.6 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Is Broadbeans, immature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt healthier?
Broadbeans, immature seeds, raw is lower in calories, and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.