Beans, snap, green, microwaved vs Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, snap, green, microwaved 39 kcal Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt 164 kcal
Calories
39 kcal 164 kcal
Protein
2.3 g 8.9 g
Carbs
6.4 g 27.4 g
Fiber
3.4 g 7.6 g
Sugars
3.2 g 4.8 g
Fat
0.5 g 2.6 g
Sodium
3 mg 7 mg

Key takeaways

  • Beans, snap, green, microwaved has 76% fewer calories (39 kcal vs 164 kcal).
  • Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein (8.9 g vs 2.3 g).
  • Beans, snap, green, microwaved has more carbs (6.4 g vs 27.4 g).
  • Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber (7.6 g vs 3.4 g).
  • Beans, snap, green, microwaved has more sugars (3.2 g vs 4.8 g).
MacronutrientsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Calories 39 kcal 164 kcal
Protein 2.3 g 8.9 g
Total Fat 0.5 g 2.6 g
Total Carbohydrate 6.4 g 27.4 g
Dietary Fiber 3.4 g 7.6 g
Total Sugars 3.2 g 4.8 g
Water 90.0 g 60.2 g
CarbohydratesBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Total Carbohydrate 6.4 g 27.4 g
Dietary Fiber 3.4 g 7.6 g
Starch 0.9 g ~
Total Sugars 3.2 g 4.8 g
Fats & Fatty AcidsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Total Fat 0.5 g 2.6 g
Saturated Fat ~ 0.3 g
Monounsaturated Fat ~ 0.6 g
Polyunsaturated Fat ~ 1.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 43.0 mg
Omega-6 Fatty Acids ~ 1,113.0 mg
Protein & Amino AcidsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Protein 2.3 g 8.9 g
Histidine ~ 244.0 mg
Isoleucine ~ 380.0 mg
Leucine ~ 631.0 mg
Lysine ~ 593.0 mg
Methionine ~ 116.0 mg
Phenylalanine ~ 475.0 mg
Threonine ~ 329.0 mg
Tryptophan ~ 85.0 mg
Valine ~ 372.0 mg
Alanine ~ 380.0 mg
Arginine ~ 835.0 mg
Aspartic Acid ~ 1,042.0 mg
Cystine ~ 119.0 mg
Glutamic Acid ~ 1,550.0 mg
Glycine ~ 369.0 mg
Proline ~ 366.0 mg
Serine ~ 447.0 mg
Tyrosine ~ 220.0 mg
VitaminsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) ~ 1.0 mcg
Vitamin C 7.3 mg 1.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.4 mg
Vitamin K ~ 4.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.8 mg 0.5 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 47.0 mcg 172.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.3 mg
Choline ~ 42.8 mg
MineralsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Calcium 55.0 mg 49.0 mg
Iron 0.8 mg 2.9 mg
Magnesium 28.0 mg 48.0 mg
Phosphorus 49.0 mg 168.0 mg
Potassium 323.0 mg 291.0 mg
Sodium 3.0 mg 7.0 mg
Zinc 0.4 mg 1.5 mg
Copper 0.1 mg 0.4 mg
Manganese 0.3 mg 1.0 mg
Selenium ~ 3.7 mcg
SterolsBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Cholesterol ~ 0.0 mg
OtherBeans, snap, green, microwavedChickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.7 g 0.9 g

Frequently asked questions

Which has fewer calories, Beans, snap, green, microwaved or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?

Beans, snap, green, microwaved has fewer calories: 39 kcal for Beans, snap, green, microwaved vs 164 kcal for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, snap, green, microwaved or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?

Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein: 2.3 g for Beans, snap, green, microwaved vs 8.9 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Beans, snap, green, microwaved or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?

Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber: 3.4 g for Beans, snap, green, microwaved vs 7.6 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, snap, green, microwaved or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt healthier?

Beans, snap, green, microwaved is lower in calories, and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.