Yogurt, Greek, plain, whole milk vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

Nutrition comparison per 100 g.

Yogurt, Greek, plain, whole milk 94 kcal Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) 37 kcal
Calories
94 kcal 37 kcal
Protein
8.8 g 3.6 g
Carbs
4.8 g 5.0 g
Fiber
~ 0.0 g
Sugars
3.2 g 5.0 g
Fat
4.4 g 0.3 g
Sodium
34 mg 53 mg

Key takeaways

  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has 61% fewer calories (37 kcal vs 94 kcal).
  • Yogurt, Greek, plain, whole milk has more protein (8.8 g vs 3.6 g).
  • Yogurt, Greek, plain, whole milk has more carbs (4.8 g vs 5.0 g).
  • Yogurt, Greek, plain, whole milk has more sugars (3.2 g vs 5.0 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more fat (0.3 g vs 4.4 g).
MacronutrientsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calories 94 kcal 37 kcal
Protein 8.8 g 3.6 g
Total Fat 4.4 g 0.3 g
Total Carbohydrate 4.8 g 5.0 g
Dietary Fiber ~ 0.0 g
Total Sugars 3.2 g 5.0 g
Water 81.3 g 90.4 g
CarbohydratesYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Carbohydrate 4.8 g 5.0 g
Dietary Fiber ~ 0.0 g
Total Sugars 3.2 g 5.0 g
Fats & Fatty AcidsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Fat 4.4 g 0.3 g
Saturated Fat 2.4 g 0.2 g
Monounsaturated Fat 1.0 g 0.1 g
Polyunsaturated Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 3.0 mg
Omega-6 Fatty Acids ~ 6.0 mg
Protein & Amino AcidsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Protein 8.8 g 3.6 g
Histidine ~ 97.0 mg
Isoleucine ~ 216.0 mg
Leucine ~ 350.0 mg
Lysine ~ 283.0 mg
Methionine ~ 90.0 mg
Phenylalanine ~ 172.0 mg
Threonine ~ 161.0 mg
Tryptophan ~ 50.0 mg
Valine ~ 239.0 mg
Alanine ~ 123.0 mg
Arginine ~ 129.0 mg
Aspartic Acid ~ 271.0 mg
Cystine ~ 33.0 mg
Glutamic Acid ~ 748.0 mg
Glycine ~ 76.0 mg
Proline ~ 346.0 mg
Serine ~ 194.0 mg
Tyrosine ~ 172.0 mg
VitaminsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Vitamin A (RAE) ~ 64.0 mcg
Vitamin C ~ 1.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E ~ 0.0 mg
Vitamin K 0.2 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 0.2 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) ~ 5.0 mcg
Vitamin B12 ~ 0.4 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 16.0 mg
MineralsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calcium 110.9 mg 129.0 mg
Iron 0.0 mg 0.1 mg
Magnesium 10.7 mg 15.0 mg
Phosphorus 125.9 mg 104.0 mg
Potassium 146.9 mg 171.0 mg
Sodium 33.8 mg 53.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium ~ 2.2 mcg
SterolsYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Cholesterol 16.8 mg 2.0 mg
OtherYogurt, Greek, plain, whole milkMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.8 g 0.8 g

Frequently asked questions

Which has fewer calories, Yogurt, Greek, plain, whole milk or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has fewer calories: 94 kcal for Yogurt, Greek, plain, whole milk vs 37 kcal for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Which has more protein, Yogurt, Greek, plain, whole milk or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Yogurt, Greek, plain, whole milk has more protein: 8.8 g for Yogurt, Greek, plain, whole milk vs 3.6 g for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Is Yogurt, Greek, plain, whole milk or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) healthier?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is lower in calories, and Yogurt, Greek, plain, whole milk is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.