Walrus, meat and subcutaneous fat raw (Alaska Native) vs CRACKER BARREL, country fried shrimp platter

Nutrition comparison per 100 g.

Walrus, meat and subcutaneous fat raw (Alaska Native) 282 kcal CRACKER BARREL, country fried shrimp platter 336 kcal
Calories
282 kcal 336 kcal
Protein
16.3 g 12.0 g
Carbs
0.0 g 23.5 g
Fiber
~ 1.2 g
Fat
24.1 g 21.6 g
Sodium
~ 1,136 mg

Key takeaways

  • Walrus, meat and subcutaneous fat raw (Alaska Native) has 16% fewer calories (282 kcal vs 336 kcal).
  • Walrus, meat and subcutaneous fat raw (Alaska Native) has more protein (16.3 g vs 12.0 g).
  • Walrus, meat and subcutaneous fat raw (Alaska Native) has more carbs (0.0 g vs 23.5 g).
  • CRACKER BARREL, country fried shrimp platter has more fat (21.6 g vs 24.1 g).
MacronutrientsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Calories 282 kcal 336 kcal
Protein 16.3 g 12.0 g
Total Fat 24.1 g 21.6 g
Total Carbohydrate 0.0 g 23.5 g
Dietary Fiber ~ 1.2 g
Water 58.9 g 39.4 g
CarbohydratesWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Total Carbohydrate 0.0 g 23.5 g
Dietary Fiber ~ 1.2 g
Starch ~ 21.1 g
Fats & Fatty AcidsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Total Fat 24.1 g 21.6 g
Saturated Fat ~ 3.9 g
Monounsaturated Fat ~ 4.8 g
Polyunsaturated Fat ~ 10.5 g
Omega-3 Fatty Acids ~ 1,021.0 mg
Omega-6 Fatty Acids ~ 9,324.0 mg
Protein & Amino AcidsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Protein 16.3 g 12.0 g
Histidine ~ 220.0 mg
Isoleucine ~ 491.0 mg
Leucine ~ 892.0 mg
Lysine ~ 691.0 mg
Methionine ~ 281.0 mg
Phenylalanine ~ 511.0 mg
Threonine ~ 381.0 mg
Tryptophan ~ 140.0 mg
Valine ~ 531.0 mg
Alanine ~ 581.0 mg
Arginine ~ 762.0 mg
Aspartic Acid ~ 1,002.0 mg
Cystine ~ 160.0 mg
Glutamic Acid ~ 2,415.0 mg
Glycine ~ 511.0 mg
Proline ~ 651.0 mg
Serine ~ 481.0 mg
Tyrosine ~ 321.0 mg
VitaminsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Vitamin A (RAE) ~ 0.0 mcg
Vitamin K ~ 47.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) ~ 1.1 mg
Vitamin B6 ~ 0.1 mg
Vitamin B12 ~ 0.3 mcg
Pantothenic Acid (B5) ~ 0.2 mg
MineralsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Calcium ~ 124.0 mg
Iron 9.4 mg 0.7 mg
Magnesium ~ 20.0 mg
Phosphorus 125.0 mg 223.0 mg
Potassium ~ 92.0 mg
Sodium ~ 1,136.0 mg
Zinc ~ 0.9 mg
Copper ~ 0.1 mg
Manganese ~ 0.4 mg
Selenium ~ 0.0 mcg
SterolsWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Cholesterol ~ 82.0 mg
OtherWalrus, meat and subcutaneous fat raw (Alaska Native)CRACKER BARREL, country fried shrimp platter
Ash 0.7 g 3.5 g

Frequently asked questions

Which has fewer calories, Walrus, meat and subcutaneous fat raw (Alaska Native) or CRACKER BARREL, country fried shrimp platter?

Walrus, meat and subcutaneous fat raw (Alaska Native) has fewer calories: 282 kcal for Walrus, meat and subcutaneous fat raw (Alaska Native) vs 336 kcal for CRACKER BARREL, country fried shrimp platter per 100 g.

Which has more protein, Walrus, meat and subcutaneous fat raw (Alaska Native) or CRACKER BARREL, country fried shrimp platter?

Walrus, meat and subcutaneous fat raw (Alaska Native) has more protein: 16.3 g for Walrus, meat and subcutaneous fat raw (Alaska Native) vs 12.0 g for CRACKER BARREL, country fried shrimp platter per 100 g.

Is Walrus, meat and subcutaneous fat raw (Alaska Native) or CRACKER BARREL, country fried shrimp platter healthier?

Walrus, meat and subcutaneous fat raw (Alaska Native) is lower in calories, and Walrus, meat and subcutaneous fat raw (Alaska Native) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.