USDA Commodity, pork sausage, bulk/links/patties, frozen, raw vs Fast foods, pancakes with butter and syrup
Nutrition comparison per 100 g.
USDA Commodity, pork sausage, bulk/links/patties, frozen, raw
231 kcal
Fast foods, pancakes with butter and syrup
224 kcal
Calories
231 kcal
224 kcal
Protein
15.0 g
3.6 g
Carbs
0.0 g
39.2 g
Fiber
0.0 g
~
Fat
18.6 g
6.0 g
Sodium
507 mg
476 mg
Key takeaways
- Fast foods, pancakes with butter and syrup has 3% fewer calories (224 kcal vs 231 kcal).
- USDA Commodity, pork sausage, bulk/links/patties, frozen, raw has more protein (15.0 g vs 3.6 g).
- USDA Commodity, pork sausage, bulk/links/patties, frozen, raw has more carbs (0.0 g vs 39.2 g).
- Fast foods, pancakes with butter and syrup has more fat (6.0 g vs 18.6 g).
- Fast foods, pancakes with butter and syrup has more sodium (476 mg vs 507 mg).
| Macronutrients | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Calories | 231 kcal | 224 kcal |
| Protein | 15.0 g | 3.6 g |
| Total Fat | 18.6 g | 6.0 g |
| Total Carbohydrate | 0.0 g | 39.2 g |
| Dietary Fiber | 0.0 g | ~ |
| Water | 64.9 g | 49.7 g |
| Carbohydrates | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Total Carbohydrate | 0.0 g | 39.2 g |
| Dietary Fiber | 0.0 g | ~ |
| Fats & Fatty Acids | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Total Fat | 18.6 g | 6.0 g |
| Saturated Fat | 5.0 g | 2.5 g |
| Monounsaturated Fat | 8.1 g | 2.3 g |
| Polyunsaturated Fat | 2.2 g | 0.8 g |
| Omega-3 Fatty Acids | 86.0 mg | 64.0 mg |
| Omega-6 Fatty Acids | 1,722.0 mg | 753.0 mg |
| Protein & Amino Acids | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Protein | 15.0 g | 3.6 g |
| Histidine | ~ | 89.0 mg |
| Isoleucine | ~ | 166.0 mg |
| Leucine | ~ | 307.0 mg |
| Lysine | ~ | 181.0 mg |
| Methionine | ~ | 75.0 mg |
| Phenylalanine | ~ | 173.0 mg |
| Threonine | ~ | 131.0 mg |
| Tryptophan | ~ | 44.0 mg |
| Valine | ~ | 195.0 mg |
| Alanine | ~ | 140.0 mg |
| Arginine | ~ | 151.0 mg |
| Aspartic Acid | ~ | 233.0 mg |
| Cystine | ~ | 55.0 mg |
| Glutamic Acid | ~ | 868.0 mg |
| Glycine | ~ | 110.0 mg |
| Proline | ~ | 340.0 mg |
| Serine | ~ | 180.0 mg |
| Tyrosine | ~ | 137.0 mg |
| Vitamins | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Vitamin A (RAE) | 12.0 mcg | 35.0 mcg |
| Vitamin C | 0.0 mg | 1.5 mg |
| Vitamin E | ~ | 0.6 mg |
| Thiamin (B1) | 0.7 mg | 0.2 mg |
| Riboflavin (B2) | 0.2 mg | 0.2 mg |
| Niacin (B3) | 2.6 mg | 1.5 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 3.0 mcg | 22.0 mcg |
| Vitamin B12 | 0.8 mcg | 0.1 mcg |
| Pantothenic Acid (B5) | 0.6 mg | 0.3 mg |
| Minerals | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Calcium | 9.0 mg | 55.0 mg |
| Iron | 1.0 mg | 1.1 mg |
| Magnesium | 17.0 mg | 21.0 mg |
| Phosphorus | 162.0 mg | 205.0 mg |
| Potassium | 231.0 mg | 108.0 mg |
| Sodium | 507.0 mg | 476.0 mg |
| Zinc | 2.4 mg | 0.4 mg |
| Copper | 0.0 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.1 mg |
| Selenium | 21.7 mcg | 8.3 mcg |
| Sterols | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Cholesterol | 73.0 mg | 25.0 mg |
| Other | USDA Commodity, pork sausage, bulk/links/patties, frozen, raw | Fast foods, pancakes with butter and syrup |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Ash | 2.2 g | 1.5 g |
Frequently asked questions
Which has fewer calories, USDA Commodity, pork sausage, bulk/links/patties, frozen, raw or Fast foods, pancakes with butter and syrup?
Fast foods, pancakes with butter and syrup has fewer calories: 231 kcal for USDA Commodity, pork sausage, bulk/links/patties, frozen, raw vs 224 kcal for Fast foods, pancakes with butter and syrup per 100 g.
Which has more protein, USDA Commodity, pork sausage, bulk/links/patties, frozen, raw or Fast foods, pancakes with butter and syrup?
USDA Commodity, pork sausage, bulk/links/patties, frozen, raw has more protein: 15.0 g for USDA Commodity, pork sausage, bulk/links/patties, frozen, raw vs 3.6 g for Fast foods, pancakes with butter and syrup per 100 g.
Is USDA Commodity, pork sausage, bulk/links/patties, frozen, raw or Fast foods, pancakes with butter and syrup healthier?
Fast foods, pancakes with butter and syrup is lower in calories, and USDA Commodity, pork sausage, bulk/links/patties, frozen, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.