Turkey, white, rotisserie, deli cut vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Turkey, white, rotisserie, deli cut 112 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
112 kcal 322 kcal
Protein
13.5 g 16.3 g
Carbs
7.7 g 0.0 g
Fiber
0.4 g 0.0 g
Sugars
4.0 g ~
Fat
3.0 g 27.9 g
Sodium
1,200 mg 54 mg

Key takeaways

  • Turkey, white, rotisserie, deli cut has 65% fewer calories (112 kcal vs 322 kcal).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (16.3 g vs 13.5 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 7.7 g).
  • Turkey, white, rotisserie, deli cut has more fiber (0.4 g vs 0.0 g).
  • Turkey, white, rotisserie, deli cut has more fat (3.0 g vs 27.9 g).
MacronutrientsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 112 kcal 322 kcal
Protein 13.5 g 16.3 g
Total Fat 3.0 g 27.9 g
Total Carbohydrate 7.7 g 0.0 g
Dietary Fiber 0.4 g 0.0 g
Total Sugars 4.0 g ~
Water 72.0 g 53.9 g
CarbohydratesTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 7.7 g 0.0 g
Dietary Fiber 0.4 g 0.0 g
Total Sugars 4.0 g ~
Fats & Fatty AcidsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 3.0 g 27.9 g
Saturated Fat 0.1 g 11.5 g
Monounsaturated Fat 0.6 g 12.0 g
Polyunsaturated Fat 0.4 g 1.0 g
Omega-3 Fatty Acids 21.0 mg 340.0 mg
Omega-6 Fatty Acids 322.0 mg 640.0 mg
Protein & Amino AcidsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 13.5 g 16.3 g
Histidine 421.0 mg 559.0 mg
Isoleucine 702.0 mg 734.0 mg
Leucine 1,076.0 mg 1,291.0 mg
Lysine 1,272.0 mg 1,359.0 mg
Methionine 391.0 mg 418.0 mg
Phenylalanine 536.0 mg 638.0 mg
Threonine 600.0 mg 714.0 mg
Tryptophan 154.0 mg 183.0 mg
Valine 717.0 mg 795.0 mg
Alanine 836.0 mg 985.0 mg
Arginine 942.0 mg 1,032.0 mg
Aspartic Acid 1,311.0 mg 1,492.0 mg
Cystine 141.0 mg 183.0 mg
Glutamic Acid 2,203.0 mg 2,454.0 mg
Glycine 670.0 mg 891.0 mg
Proline 562.0 mg 721.0 mg
Serine 600.0 mg 625.0 mg
Tyrosine 534.0 mg 549.0 mg
VitaminsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 2.0 mcg ~
Vitamin C 10.0 mg 0.0 mg
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 5.2 mg 2.8 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 4.0 mcg 5.0 mcg
Vitamin B12 0.2 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 16.0 mg 9.0 mg
Iron 2.2 mg 1.7 mg
Magnesium 20.0 mg 16.0 mg
Phosphorus 158.0 mg 154.0 mg
Potassium 349.0 mg 267.0 mg
Sodium 1,200.0 mg 54.0 mg
Zinc 2.1 mg 3.7 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 29.9 mcg 16.3 mcg
SterolsTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 55.0 mg 71.0 mg
OtherTurkey, white, rotisserie, deli cutBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 3.8 g 0.8 g

Frequently asked questions

Which has fewer calories, Turkey, white, rotisserie, deli cut or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, white, rotisserie, deli cut has fewer calories: 112 kcal for Turkey, white, rotisserie, deli cut vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Turkey, white, rotisserie, deli cut or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 13.5 g for Turkey, white, rotisserie, deli cut vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more fiber, Turkey, white, rotisserie, deli cut or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, white, rotisserie, deli cut has more fiber: 0.4 g for Turkey, white, rotisserie, deli cut vs 0.0 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Turkey, white, rotisserie, deli cut or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Turkey, white, rotisserie, deli cut is lower in calories, and Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.