Turkey ham, cured turkey thigh meat vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Nutrition comparison per 100 g.
Turkey ham, cured turkey thigh meat
126 kcal
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
322 kcal
Calories
126 kcal
322 kcal
Protein
17.5 g
16.3 g
Carbs
2.0 g
0.0 g
Fiber
0.2 g
0.0 g
Sugars
1.4 g
~
Fat
4.8 g
27.9 g
Sodium
1,114 mg
54 mg
Key takeaways
- Turkey ham, cured turkey thigh meat has 61% fewer calories (126 kcal vs 322 kcal).
- Turkey ham, cured turkey thigh meat has more protein (17.5 g vs 16.3 g).
- Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 2.0 g).
- Turkey ham, cured turkey thigh meat has more fiber (0.2 g vs 0.0 g).
- Turkey ham, cured turkey thigh meat has more fat (4.8 g vs 27.9 g).
| Macronutrients | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calories | 126 kcal | 322 kcal |
| Protein | 17.5 g | 16.3 g |
| Total Fat | 4.8 g | 27.9 g |
| Total Carbohydrate | 2.0 g | 0.0 g |
| Dietary Fiber | 0.2 g | 0.0 g |
| Total Sugars | 1.4 g | ~ |
| Water | 71.9 g | 53.9 g |
| Carbohydrates | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Carbohydrate | 2.0 g | 0.0 g |
| Dietary Fiber | 0.2 g | 0.0 g |
| Total Sugars | 1.4 g | ~ |
| Fats & Fatty Acids | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Fat | 4.8 g | 27.9 g |
| Saturated Fat | 1.5 g | 11.5 g |
| Monounsaturated Fat | 1.9 g | 12.0 g |
| Polyunsaturated Fat | 1.3 g | 1.0 g |
| Omega-3 Fatty Acids | 30.0 mg | 340.0 mg |
| Omega-6 Fatty Acids | 670.0 mg | 640.0 mg |
| Protein & Amino Acids | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Protein | 17.5 g | 16.3 g |
| Histidine | 523.0 mg | 559.0 mg |
| Isoleucine | 872.0 mg | 734.0 mg |
| Leucine | 1,351.0 mg | 1,291.0 mg |
| Lysine | 1,582.0 mg | 1,359.0 mg |
| Methionine | 489.0 mg | 418.0 mg |
| Phenylalanine | 680.0 mg | 638.0 mg |
| Threonine | 758.0 mg | 714.0 mg |
| Tryptophan | 192.0 mg | 183.0 mg |
| Valine | 905.0 mg | 795.0 mg |
| Alanine | 1,106.0 mg | 985.0 mg |
| Arginine | 1,224.0 mg | 1,032.0 mg |
| Aspartic Acid | 1,675.0 mg | 1,492.0 mg |
| Cystine | 191.0 mg | 183.0 mg |
| Glutamic Acid | 2,773.0 mg | 2,454.0 mg |
| Glycine | 1,037.0 mg | 891.0 mg |
| Proline | 805.0 mg | 721.0 mg |
| Serine | 767.0 mg | 625.0 mg |
| Tyrosine | 660.0 mg | 549.0 mg |
| Vitamins | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Vitamin A (RAE) | 7.0 mcg | ~ |
| Vitamin C | 8.9 mg | 0.0 mg |
| Vitamin D | 0.1 mcg | ~ |
| Vitamin E | 0.6 mg | ~ |
| Vitamin K | 0.0 mcg | ~ |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 2.1 mg | 2.8 mg |
| Vitamin B6 | 0.2 mg | 0.3 mg |
| Folate (B9) | 7.0 mcg | 5.0 mcg |
| Vitamin B12 | 0.2 mcg | 2.8 mcg |
| Pantothenic Acid (B5) | 0.8 mg | 0.3 mg |
| Choline | 56.8 mg | 68.2 mg |
| Betaine | 4.8 mg | 10.0 mg |
| Minerals | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calcium | 8.0 mg | 9.0 mg |
| Iron | 2.3 mg | 1.7 mg |
| Magnesium | 22.0 mg | 16.0 mg |
| Phosphorus | 294.0 mg | 154.0 mg |
| Potassium | 287.0 mg | 267.0 mg |
| Sodium | 1,114.0 mg | 54.0 mg |
| Zinc | 2.6 mg | 3.7 mg |
| Copper | 0.3 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 32.2 mcg | 16.3 mcg |
| Sterols | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Cholesterol | 72.0 mg | 71.0 mg |
| Other | Turkey ham, cured turkey thigh meat | Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 3.7 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Turkey ham, cured turkey thigh meat or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey ham, cured turkey thigh meat has fewer calories: 126 kcal for Turkey ham, cured turkey thigh meat vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Which has more protein, Turkey ham, cured turkey thigh meat or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey ham, cured turkey thigh meat has more protein: 17.5 g for Turkey ham, cured turkey thigh meat vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Which has more fiber, Turkey ham, cured turkey thigh meat or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey ham, cured turkey thigh meat has more fiber: 0.2 g for Turkey ham, cured turkey thigh meat vs 0.0 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Is Turkey ham, cured turkey thigh meat or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?
Turkey ham, cured turkey thigh meat is lower in calories, and Turkey ham, cured turkey thigh meat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.