Tomato, paste, canned, without salt added vs Cauliflower, raw

Nutrition comparison per 100 g.

Tomato, paste, canned, without salt added 104 kcal Cauliflower, raw 28 kcal
Calories
104 kcal 28 kcal
Protein
4.2 g 1.6 g
Carbs
20.2 g 4.7 g
Fiber
4.7 g 1.9 g
Sugars
11.7 g 1.9 g
Fat
0.7 g 0.2 g
Sodium
61 mg 30 mg

Key takeaways

  • Cauliflower, raw has 74% fewer calories (28 kcal vs 104 kcal).
  • Tomato, paste, canned, without salt added has more protein (4.2 g vs 1.6 g).
  • Cauliflower, raw has more carbs (4.7 g vs 20.2 g).
  • Tomato, paste, canned, without salt added has more fiber (4.7 g vs 1.9 g).
  • Cauliflower, raw has more sugars (1.9 g vs 11.7 g).
MacronutrientsTomato, paste, canned, without salt addedCauliflower, raw
Calories 104 kcal 28 kcal
Protein 4.2 g 1.6 g
Total Fat 0.7 g 0.2 g
Total Carbohydrate 20.2 g 4.7 g
Dietary Fiber 4.7 g 1.9 g
Total Sugars 11.7 g 1.9 g
Water 71.9 g 92.7 g
CarbohydratesTomato, paste, canned, without salt addedCauliflower, raw
Total Carbohydrate 20.2 g 4.7 g
Dietary Fiber 4.7 g 1.9 g
Total Sugars 11.7 g 1.9 g
Fats & Fatty AcidsTomato, paste, canned, without salt addedCauliflower, raw
Total Fat 0.7 g 0.2 g
Saturated Fat ~ 0.1 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 7.0 mg
Omega-6 Fatty Acids ~ 8.0 mg
Protein & Amino AcidsTomato, paste, canned, without salt addedCauliflower, raw
Protein 4.2 g 1.6 g
Histidine ~ 56.0 mg
Isoleucine ~ 71.0 mg
Leucine ~ 106.0 mg
Lysine ~ 217.0 mg
Methionine ~ 20.0 mg
Phenylalanine ~ 65.0 mg
Threonine ~ 76.0 mg
Tryptophan ~ 20.0 mg
Valine ~ 125.0 mg
Alanine ~ 116.0 mg
Arginine ~ 86.0 mg
Aspartic Acid ~ 177.0 mg
Cystine ~ 20.0 mg
Glutamic Acid ~ 257.0 mg
Glycine ~ 71.0 mg
Proline ~ 71.0 mg
Serine ~ 86.0 mg
Tyrosine ~ 51.0 mg
VitaminsTomato, paste, canned, without salt addedCauliflower, raw
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 18.4 mg 67.1 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 15.5 mcg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.1 mg
Niacin (B3) ~ 0.5 mg
Vitamin B6 ~ 0.2 mg
Folate (B9) ~ 97.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.7 mg
Choline ~ 44.3 mg
MineralsTomato, paste, canned, without salt addedCauliflower, raw
Calcium 36.9 mg 22.0 mg
Iron 3.2 mg 0.4 mg
Magnesium 49.6 mg 15.0 mg
Phosphorus 91.2 mg 44.0 mg
Potassium 971.6 mg 299.0 mg
Sodium 61.2 mg 30.0 mg
Zinc 0.5 mg 0.3 mg
Copper 0.3 mg 0.0 mg
Manganese 0.3 mg 0.2 mg
Selenium ~ 0.6 mcg
Fluoride ~ 1.0 mcg
SterolsTomato, paste, canned, without salt addedCauliflower, raw
Cholesterol ~ 0.0 mg
Phytosterols ~ 18.0 mg
OtherTomato, paste, canned, without salt addedCauliflower, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 2.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Tomato, paste, canned, without salt added or Cauliflower, raw?

Cauliflower, raw has fewer calories: 104 kcal for Tomato, paste, canned, without salt added vs 28 kcal for Cauliflower, raw per 100 g.

Which has more protein, Tomato, paste, canned, without salt added or Cauliflower, raw?

Tomato, paste, canned, without salt added has more protein: 4.2 g for Tomato, paste, canned, without salt added vs 1.6 g for Cauliflower, raw per 100 g.

Which has more fiber, Tomato, paste, canned, without salt added or Cauliflower, raw?

Tomato, paste, canned, without salt added has more fiber: 4.7 g for Tomato, paste, canned, without salt added vs 1.9 g for Cauliflower, raw per 100 g.

Is Tomato, paste, canned, without salt added or Cauliflower, raw healthier?

Cauliflower, raw is lower in calories, and Tomato, paste, canned, without salt added is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.