Syrups, table blends, pancake, with butter vs Vinegar, distilled
Nutrition comparison per 100 g.
Syrups, table blends, pancake, with butter
296 kcal
Vinegar, distilled
18 kcal
Calories
296 kcal
18 kcal
Protein
0.0 g
0.0 g
Carbs
74.1 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
~
0.0 g
Fat
1.6 g
0.0 g
Sodium
98 mg
2 mg
Key takeaways
- Vinegar, distilled has 94% fewer calories (18 kcal vs 296 kcal).
- Vinegar, distilled has more carbs (0.0 g vs 74.1 g).
- Vinegar, distilled has more fat (0.0 g vs 1.6 g).
- Vinegar, distilled has more sodium (2 mg vs 98 mg).
| Macronutrients | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Calories | 296 kcal | 18 kcal |
| Protein | 0.0 g | 0.0 g |
| Total Fat | 1.6 g | 0.0 g |
| Total Carbohydrate | 74.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 24.0 g | 94.8 g |
| Carbohydrates | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Total Carbohydrate | 74.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Total Fat | 1.6 g | 0.0 g |
| Saturated Fat | 1.0 g | 0.0 g |
| Monounsaturated Fat | 0.5 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.0 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 20.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 40.0 mg | 0.0 mg |
| Protein & Amino Acids | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Protein | 0.0 g | 0.0 g |
| Histidine | 0.0 mg | ~ |
| Isoleucine | 1.0 mg | ~ |
| Leucine | 2.0 mg | ~ |
| Lysine | 1.0 mg | ~ |
| Methionine | 0.0 mg | ~ |
| Phenylalanine | 1.0 mg | ~ |
| Threonine | 1.0 mg | ~ |
| Tryptophan | 0.0 mg | ~ |
| Valine | 1.0 mg | ~ |
| Alanine | 1.0 mg | ~ |
| Arginine | 1.0 mg | ~ |
| Aspartic Acid | 1.0 mg | ~ |
| Cystine | 0.0 mg | ~ |
| Glutamic Acid | 4.0 mg | ~ |
| Glycine | 0.0 mg | ~ |
| Proline | 2.0 mg | ~ |
| Serine | 1.0 mg | ~ |
| Tyrosine | 1.0 mg | ~ |
| Vitamins | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Vitamin A (RAE) | 14.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 0.0 mg |
| Vitamin K | ~ | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.0 mg | 0.0 mg |
| Vitamin B6 | 0.0 mg | 0.0 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.0 mg | 0.0 mg |
| Choline | ~ | 0.0 mg |
| Minerals | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Calcium | 2.0 mg | 6.0 mg |
| Iron | 0.1 mg | 0.0 mg |
| Magnesium | 2.0 mg | 1.0 mg |
| Phosphorus | 10.0 mg | 4.0 mg |
| Potassium | 3.0 mg | 2.0 mg |
| Sodium | 98.0 mg | 2.0 mg |
| Zinc | 0.0 mg | 0.0 mg |
| Copper | 0.2 mg | 0.0 mg |
| Manganese | 0.1 mg | 0.1 mg |
| Selenium | 0.7 mcg | 0.5 mcg |
| Sterols | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Cholesterol | 4.0 mg | 0.0 mg |
| Other | Syrups, table blends, pancake, with butter | Vinegar, distilled |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.2 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Syrups, table blends, pancake, with butter or Vinegar, distilled?
Vinegar, distilled has fewer calories: 296 kcal for Syrups, table blends, pancake, with butter vs 18 kcal for Vinegar, distilled per 100 g.
Is Syrups, table blends, pancake, with butter or Vinegar, distilled healthier?
Vinegar, distilled is lower in calories. The healthier choice depends on your goals — compare the full breakdown above to decide.