Spices, pepper, black vs Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
Nutrition comparison per 100 g.
Spices, pepper, black
251 kcal
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
883 kcal
Key takeaways
- Spices, pepper, black has 72% fewer calories (251 kcal vs 883 kcal).
- Spices, pepper, black has more protein (10.4 g vs 0.0 g).
- Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter has fewer carbs (0.0 g vs 64.0 g).
- Spices, pepper, black has more fiber (25.3 g vs 0.0 g).
- Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter has less sugar (0.0 g vs 0.6 g).
| Macronutrients | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Calories | 251 kcal | 883 kcal |
| Protein | 10.4 g | 0.0 g |
| Total Fat | 3.3 g | 100.0 g |
| Total Carbohydrate | 64.0 g | 0.0 g |
| Dietary Fiber | 25.3 g | 0.0 g |
| Total Sugars | 0.6 g | 0.0 g |
| Water | 12.5 g | 0.1 g |
| Carbohydrates | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Total Carbohydrate | 64.0 g | 0.0 g |
| Dietary Fiber | 25.3 g | 0.0 g |
| Total Sugars | 0.6 g | 0.0 g |
| Fats & Fatty Acids | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Total Fat | 3.3 g | 100.0 g |
| Saturated Fat | 1.4 g | 93.7 g |
| Monounsaturated Fat | 0.7 g | 0.3 g |
| Polyunsaturated Fat | 1.0 g | 0.0 g |
| Trans Fat | 0.0 g | 0.3 g |
| Omega-3 Fatty Acids | 152.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 694.0 mg | 0.0 mg |
| Protein & Amino Acids | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Protein | 10.4 g | 0.0 g |
| Histidine | 159.0 mg | 0.0 mg |
| Isoleucine | 366.0 mg | 0.0 mg |
| Leucine | 1,014.0 mg | 0.0 mg |
| Lysine | 244.0 mg | 0.0 mg |
| Methionine | 96.0 mg | 0.0 mg |
| Phenylalanine | 446.0 mg | 0.0 mg |
| Threonine | 244.0 mg | 0.0 mg |
| Tryptophan | 58.0 mg | 0.0 mg |
| Valine | 547.0 mg | 0.0 mg |
| Alanine | 616.0 mg | 0.0 mg |
| Arginine | 308.0 mg | 0.0 mg |
| Aspartic Acid | 1,413.0 mg | 0.0 mg |
| Cystine | 138.0 mg | 0.0 mg |
| Glutamic Acid | 1,413.0 mg | 0.0 mg |
| Glycine | 441.0 mg | 0.0 mg |
| Proline | 1,413.0 mg | 0.0 mg |
| Serine | 409.0 mg | 0.0 mg |
| Tyrosine | 483.0 mg | 0.0 mg |
| Vitamins | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Vitamin A (RAE) | 27.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 1.0 mg | 3.8 mg |
| Vitamin K | 163.7 mcg | 24.7 mcg |
| Thiamin (B1) | 0.1 mg | 0.0 mg |
| Riboflavin (B2) | 0.2 mg | 0.0 mg |
| Niacin (B3) | 1.1 mg | 0.0 mg |
| Vitamin B6 | 0.3 mg | 0.0 mg |
| Folate (B9) | 17.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 1.4 mg | 0.0 mg |
| Choline | 11.3 mg | 0.2 mg |
| Betaine | 8.9 mg | ~ |
| Minerals | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Calcium | 443.0 mg | 1.0 mg |
| Iron | 9.7 mg | 0.2 mg |
| Magnesium | 171.0 mg | 0.0 mg |
| Phosphorus | 158.0 mg | 0.0 mg |
| Potassium | 1,329.0 mg | 1.0 mg |
| Sodium | 20.0 mg | 6.0 mg |
| Zinc | 1.2 mg | 0.1 mg |
| Copper | 1.3 mg | 0.0 mg |
| Manganese | 12.8 mg | 0.0 mg |
| Selenium | 4.9 mcg | 0.0 mcg |
| Fluoride | 34.2 mcg | ~ |
| Sterols | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Phytosterols | 92.0 mg | 95.0 mg |
| Other | Spices, pepper, black | Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 4.5 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Spices, pepper, black or Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter?
Spices, pepper, black has fewer calories: 251 kcal for Spices, pepper, black vs 883 kcal for Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter per 100 g.
Which has more protein, Spices, pepper, black or Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter?
Spices, pepper, black has more protein: 10.4 g for Spices, pepper, black vs 0.0 g for Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter per 100 g.
Which has more fiber, Spices, pepper, black or Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter?
Spices, pepper, black has more fiber: 25.3 g for Spices, pepper, black vs 0.0 g for Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter per 100 g.
Is Spices, pepper, black or Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter healthier?
Spices, pepper, black is lower in calories, and Spices, pepper, black is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.