Spices, bay leaf vs Seeds, cottonseed meal, partially defatted (glandless)

Nutrition comparison per 100 g.

Spices, bay leaf 313 kcal Seeds, cottonseed meal, partially defatted (glandless) 367 kcal
Calories
313 kcal 367 kcal
Protein
7.6 g 49.1 g
Carbs
75.0 g 38.4 g
Fiber
26.3 g ~
Fat
8.4 g 4.8 g
Sodium
23 mg 37 mg

Key takeaways

  • Spices, bay leaf has 15% fewer calories (313 kcal vs 367 kcal).
  • Seeds, cottonseed meal, partially defatted (glandless) has more protein (49.1 g vs 7.6 g).
  • Seeds, cottonseed meal, partially defatted (glandless) has fewer carbs (38.4 g vs 75.0 g).
  • Seeds, cottonseed meal, partially defatted (glandless) has less fat (4.8 g vs 8.4 g).
  • Spices, bay leaf has less sodium (23 mg vs 37 mg).
MacronutrientsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Calories 313 kcal 367 kcal
Protein 7.6 g 49.1 g
Total Fat 8.4 g 4.8 g
Total Carbohydrate 75.0 g 38.4 g
Dietary Fiber 26.3 g ~
Water 5.4 g 1.2 g
CarbohydratesSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Total Carbohydrate 75.0 g 38.4 g
Dietary Fiber 26.3 g ~
Fats & Fatty AcidsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Total Fat 8.4 g 4.8 g
Saturated Fat 2.3 g 1.2 g
Monounsaturated Fat 1.6 g 0.9 g
Polyunsaturated Fat 2.3 g 2.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 1,050.0 mg 9.0 mg
Omega-6 Fatty Acids 1,240.0 mg 2,223.0 mg
Protein & Amino AcidsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Protein 7.6 g 49.1 g
Histidine ~ 1,547.0 mg
Isoleucine ~ 1,769.0 mg
Leucine ~ 3,354.0 mg
Lysine ~ 2,492.0 mg
Methionine ~ 797.0 mg
Phenylalanine ~ 3,057.0 mg
Threonine ~ 1,816.0 mg
Tryptophan ~ 741.0 mg
Valine ~ 2,520.0 mg
Alanine ~ 2,279.0 mg
Arginine ~ 6,633.0 mg
Aspartic Acid ~ 5,345.0 mg
Cystine ~ 1,288.0 mg
Glutamic Acid ~ 12,293.0 mg
Glycine ~ 2,381.0 mg
Proline ~ 2,094.0 mg
Serine ~ 2,455.0 mg
Tyrosine ~ 1,769.0 mg
VitaminsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Vitamin A (RAE) 309.0 mcg 23.0 mcg
Vitamin C 46.5 mg 2.5 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 2.2 mg
Riboflavin (B2) 0.4 mg 0.4 mg
Niacin (B3) 2.0 mg 4.3 mg
Vitamin B6 1.7 mg 0.8 mg
Folate (B9) 180.0 mcg 242.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Calcium 834.0 mg 504.0 mg
Iron 43.0 mg 13.4 mg
Magnesium 120.0 mg 760.0 mg
Phosphorus 113.0 mg 1,684.0 mg
Potassium 529.0 mg 1,869.0 mg
Sodium 23.0 mg 37.0 mg
Zinc 3.7 mg 12.3 mg
Copper 0.4 mg 0.0 mg
Manganese 8.2 mg 2.3 mg
Selenium 2.8 mcg ~
SterolsSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Cholesterol 0.0 mg 0.0 mg
OtherSpices, bay leafSeeds, cottonseed meal, partially defatted (glandless)
Alcohol 0.0 g ~
Ash 3.6 g 6.5 g

Frequently asked questions

Which has fewer calories, Spices, bay leaf or Seeds, cottonseed meal, partially defatted (glandless)?

Spices, bay leaf has fewer calories: 313 kcal for Spices, bay leaf vs 367 kcal for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Which has more protein, Spices, bay leaf or Seeds, cottonseed meal, partially defatted (glandless)?

Seeds, cottonseed meal, partially defatted (glandless) has more protein: 7.6 g for Spices, bay leaf vs 49.1 g for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Is Spices, bay leaf or Seeds, cottonseed meal, partially defatted (glandless) healthier?

Spices, bay leaf is lower in calories, and Seeds, cottonseed meal, partially defatted (glandless) is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.