Soy flour, defatted vs Tofu, dried-frozen (koyadofu)

Nutrition comparison per 100 g.

Soy flour, defatted 365 kcal Tofu, dried-frozen (koyadofu) 480 kcal
Calories
365 kcal 480 kcal
Protein
51.1 g 47.9 g
Carbs
32.9 g 14.6 g
Fiber
17.5 g 7.2 g
Sugars
18.9 g ~
Fat
3.3 g 30.3 g
Sodium
20 mg 6 mg

Key takeaways

  • Soy flour, defatted has 24% fewer calories (365 kcal vs 480 kcal).
  • Soy flour, defatted has more protein (51.1 g vs 47.9 g).
  • Tofu, dried-frozen (koyadofu) has more carbs (14.6 g vs 32.9 g).
  • Soy flour, defatted has more fiber (17.5 g vs 7.2 g).
  • Soy flour, defatted has more fat (3.3 g vs 30.3 g).
MacronutrientsSoy flour, defattedTofu, dried-frozen (koyadofu)
Calories 365 kcal 480 kcal
Protein 51.1 g 47.9 g
Total Fat 3.3 g 30.3 g
Total Carbohydrate 32.9 g 14.6 g
Dietary Fiber 17.5 g 7.2 g
Total Sugars 18.9 g ~
Water 7.3 g 5.8 g
CarbohydratesSoy flour, defattedTofu, dried-frozen (koyadofu)
Total Carbohydrate 32.9 g 14.6 g
Dietary Fiber 17.5 g 7.2 g
Total Sugars 18.9 g ~
Fats & Fatty AcidsSoy flour, defattedTofu, dried-frozen (koyadofu)
Total Fat 3.3 g 30.3 g
Saturated Fat 0.1 g 4.4 g
Monounsaturated Fat 0.2 g 6.7 g
Polyunsaturated Fat 0.5 g 17.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 63.0 mg 2,024.0 mg
Omega-6 Fatty Acids 470.0 mg 15,104.0 mg
Protein & Amino AcidsSoy flour, defattedTofu, dried-frozen (koyadofu)
Protein 51.1 g 47.9 g
Histidine 1,270.0 mg 1,394.0 mg
Isoleucine 2,310.0 mg 2,376.0 mg
Leucine 4,110.0 mg 3,644.0 mg
Lysine 3,129.0 mg 3,157.0 mg
Methionine 634.0 mg 613.0 mg
Phenylalanine 2,860.0 mg 2,334.0 mg
Threonine 2,042.0 mg 1,956.0 mg
Tryptophan 683.0 mg 747.0 mg
Valine 2,346.0 mg 2,418.0 mg
Alanine 2,860.0 mg 1,965.0 mg
Arginine 3,930.0 mg 3,190.0 mg
Aspartic Acid 5,911.0 mg 5,298.0 mg
Cystine 757.0 mg 663.0 mg
Glutamic Acid 9,106.0 mg 8,287.0 mg
Glycine 2,174.0 mg 1,872.0 mg
Proline 2,840.0 mg 2,586.0 mg
Serine 2,725.0 mg 2,259.0 mg
Tyrosine 1,778.0 mg 1,604.0 mg
VitaminsSoy flour, defattedTofu, dried-frozen (koyadofu)
Vitamin A (RAE) 2.0 mcg 26.0 mcg
Vitamin C 0.0 mg 0.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 4.1 mcg ~
Thiamin (B1) 0.7 mg 0.5 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 3.4 mg 1.2 mg
Vitamin B6 0.6 mg 0.3 mg
Folate (B9) 305.0 mcg 92.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 2.0 mg 0.4 mg
Choline 11.3 mg ~
MineralsSoy flour, defattedTofu, dried-frozen (koyadofu)
Calcium 338.0 mg 364.0 mg
Iron 9.2 mg 9.7 mg
Magnesium 313.0 mg 59.0 mg
Phosphorus 726.0 mg 483.0 mg
Potassium 2,480.0 mg 20.0 mg
Sodium 20.0 mg 6.0 mg
Zinc 4.4 mg 4.9 mg
Copper 4.1 mg 1.2 mg
Manganese 3.8 mg 3.7 mg
Selenium 45.8 mcg 54.3 mcg
SterolsSoy flour, defattedTofu, dried-frozen (koyadofu)
Cholesterol 0.0 mg 0.0 mg
OtherSoy flour, defattedTofu, dried-frozen (koyadofu)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 6.5 g 1.4 g

Frequently asked questions

Which has fewer calories, Soy flour, defatted or Tofu, dried-frozen (koyadofu)?

Soy flour, defatted has fewer calories: 365 kcal for Soy flour, defatted vs 480 kcal for Tofu, dried-frozen (koyadofu) per 100 g.

Which has more protein, Soy flour, defatted or Tofu, dried-frozen (koyadofu)?

Soy flour, defatted has more protein: 51.1 g for Soy flour, defatted vs 47.9 g for Tofu, dried-frozen (koyadofu) per 100 g.

Which has more fiber, Soy flour, defatted or Tofu, dried-frozen (koyadofu)?

Soy flour, defatted has more fiber: 17.5 g for Soy flour, defatted vs 7.2 g for Tofu, dried-frozen (koyadofu) per 100 g.

Is Soy flour, defatted or Tofu, dried-frozen (koyadofu) healthier?

Soy flour, defatted is lower in calories, and Soy flour, defatted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.