Pigeon peas (red gram), mature seeds, raw vs Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Pigeon peas (red gram), mature seeds, raw
343 kcal
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
164 kcal
Calories
343 kcal
164 kcal
Protein
21.7 g
8.9 g
Carbs
62.8 g
27.4 g
Fiber
15.0 g
7.6 g
Sugars
~
4.8 g
Fat
1.5 g
2.6 g
Sodium
17 mg
7 mg
Key takeaways
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has 52% fewer calories (164 kcal vs 343 kcal).
- Pigeon peas (red gram), mature seeds, raw has more protein (21.7 g vs 8.9 g).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more carbs (27.4 g vs 62.8 g).
- Pigeon peas (red gram), mature seeds, raw has more fiber (15.0 g vs 7.6 g).
- Pigeon peas (red gram), mature seeds, raw has more fat (1.5 g vs 2.6 g).
| Macronutrients | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 343 kcal | 164 kcal |
| Protein | 21.7 g | 8.9 g |
| Total Fat | 1.5 g | 2.6 g |
| Total Carbohydrate | 62.8 g | 27.4 g |
| Dietary Fiber | 15.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Water | 10.6 g | 60.2 g |
| Carbohydrates | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 62.8 g | 27.4 g |
| Dietary Fiber | 15.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Fats & Fatty Acids | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 1.5 g | 2.6 g |
| Saturated Fat | 0.3 g | 0.3 g |
| Monounsaturated Fat | 0.0 g | 0.6 g |
| Polyunsaturated Fat | 0.8 g | 1.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 35.0 mg | 43.0 mg |
| Omega-6 Fatty Acids | 778.0 mg | 1,113.0 mg |
| Protein & Amino Acids | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 21.7 g | 8.9 g |
| Histidine | 774.0 mg | 244.0 mg |
| Isoleucine | 785.0 mg | 380.0 mg |
| Leucine | 1,549.0 mg | 631.0 mg |
| Lysine | 1,521.0 mg | 593.0 mg |
| Methionine | 243.0 mg | 116.0 mg |
| Phenylalanine | 1,858.0 mg | 475.0 mg |
| Threonine | 767.0 mg | 329.0 mg |
| Tryptophan | 212.0 mg | 85.0 mg |
| Valine | 937.0 mg | 372.0 mg |
| Alanine | 972.0 mg | 380.0 mg |
| Arginine | 1,299.0 mg | 835.0 mg |
| Aspartic Acid | 2,146.0 mg | 1,042.0 mg |
| Cystine | 250.0 mg | 119.0 mg |
| Glutamic Acid | 5,031.0 mg | 1,550.0 mg |
| Glycine | 802.0 mg | 369.0 mg |
| Proline | 955.0 mg | 366.0 mg |
| Serine | 1,028.0 mg | 447.0 mg |
| Tyrosine | 538.0 mg | 220.0 mg |
| Vitamins | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 1.0 mcg | 1.0 mcg |
| Vitamin C | 0.0 mg | 1.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 4.0 mcg |
| Thiamin (B1) | 0.6 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.1 mg |
| Niacin (B3) | 3.0 mg | 0.5 mg |
| Vitamin B6 | 0.3 mg | 0.1 mg |
| Folate (B9) | 456.0 mcg | 172.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 1.3 mg | 0.3 mg |
| Choline | ~ | 42.8 mg |
| Minerals | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 130.0 mg | 49.0 mg |
| Iron | 5.2 mg | 2.9 mg |
| Magnesium | 183.0 mg | 48.0 mg |
| Phosphorus | 367.0 mg | 168.0 mg |
| Potassium | 1,392.0 mg | 291.0 mg |
| Sodium | 17.0 mg | 7.0 mg |
| Zinc | 2.8 mg | 1.5 mg |
| Copper | 1.1 mg | 0.4 mg |
| Manganese | 1.8 mg | 1.0 mg |
| Selenium | 8.2 mcg | 3.7 mcg |
| Sterols | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Pigeon peas (red gram), mature seeds, raw | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 3.5 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Pigeon peas (red gram), mature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has fewer calories: 343 kcal for Pigeon peas (red gram), mature seeds, raw vs 164 kcal for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Pigeon peas (red gram), mature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Pigeon peas (red gram), mature seeds, raw has more protein: 21.7 g for Pigeon peas (red gram), mature seeds, raw vs 8.9 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Pigeon peas (red gram), mature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Pigeon peas (red gram), mature seeds, raw has more fiber: 15.0 g for Pigeon peas (red gram), mature seeds, raw vs 7.6 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Is Pigeon peas (red gram), mature seeds, raw or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt healthier?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt is lower in calories, and Pigeon peas (red gram), mature seeds, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.