Flaxseed, ground vs Seeds, sunflower seed kernels, toasted, with salt added

Nutrition comparison per 100 g.

Flaxseed, ground 545 kcal Seeds, sunflower seed kernels, toasted, with salt added 619 kcal
Calories
545 kcal 619 kcal
Protein
18.0 g 17.2 g
Carbs
34.4 g 20.6 g
Fiber
23.1 g 11.5 g
Fat
37.3 g 56.8 g
Sodium
37 mg 613 mg

Key takeaways

  • Flaxseed, ground has 12% fewer calories (545 kcal vs 619 kcal).
  • Flaxseed, ground has more protein (18.0 g vs 17.2 g).
  • Seeds, sunflower seed kernels, toasted, with salt added has more carbs (20.6 g vs 34.4 g).
  • Flaxseed, ground has more fiber (23.1 g vs 11.5 g).
  • Flaxseed, ground has more fat (37.3 g vs 56.8 g).
MacronutrientsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Calories 545 kcal 619 kcal
Protein 18.0 g 17.2 g
Total Fat 37.3 g 56.8 g
Total Carbohydrate 34.4 g 20.6 g
Dietary Fiber 23.1 g 11.5 g
Water 6.8 g 1.0 g
CarbohydratesFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Total Carbohydrate 34.4 g 20.6 g
Dietary Fiber 23.1 g 11.5 g
Fats & Fatty AcidsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Total Fat 37.3 g 56.8 g
Saturated Fat 3.3 g 6.0 g
Monounsaturated Fat 5.9 g 10.8 g
Polyunsaturated Fat 24.7 g 37.5 g
Omega-3 Fatty Acids ~ 79.0 mg
Omega-6 Fatty Acids ~ 37,390.0 mg
Protein & Amino AcidsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Protein 18.0 g 17.2 g
Histidine 513.8 mg 477.0 mg
Isoleucine 937.5 mg 861.0 mg
Leucine 1,380.0 mg 1,254.0 mg
Lysine 932.5 mg 708.0 mg
Methionine 402.5 mg 374.0 mg
Phenylalanine 1,116.0 mg 883.0 mg
Threonine 931.3 mg 702.0 mg
Tryptophan 301.3 mg 263.0 mg
Valine 1,138.0 mg 994.0 mg
Alanine 1,085.0 mg 844.0 mg
Arginine 2,211.0 mg 1,816.0 mg
Aspartic Acid 2,311.0 mg 1,848.0 mg
Cystine ~ 341.0 mg
Glutamic Acid 4,846.0 mg 4,216.0 mg
Glycine 1,386.0 mg 1,104.0 mg
Proline 872.5 mg 893.0 mg
Serine 1,138.0 mg 812.0 mg
Tyrosine 572.5 mg 503.0 mg
VitaminsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C ~ 1.4 mg
Vitamin D ~ 0.0 mcg
Vitamin E 0.0 mg ~
Vitamin K 3.7 mcg ~
Thiamin (B1) 0.5 mg 0.3 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) 3.8 mg 4.2 mg
Vitamin B6 0.4 mg 0.8 mg
Folate (B9) 41.5 mcg 238.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 7.1 mg
MineralsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Calcium 229.9 mg 57.0 mg
Iron 5.8 mg 6.8 mg
Magnesium 372.1 mg 129.0 mg
Phosphorus 556.4 mg 1,158.0 mg
Potassium 793.4 mg 491.0 mg
Sodium 36.7 mg 613.0 mg
Zinc 4.7 mg 5.3 mg
Copper 1.3 mg 1.8 mg
Manganese 2.4 mg 2.1 mg
Selenium 135.9 mcg 62.2 mcg
SterolsFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Cholesterol ~ 0.0 mg
OtherFlaxseed, groundSeeds, sunflower seed kernels, toasted, with salt added
Ash 3.5 g 4.4 g

Frequently asked questions

Which has fewer calories, Flaxseed, ground or Seeds, sunflower seed kernels, toasted, with salt added?

Flaxseed, ground has fewer calories: 545 kcal for Flaxseed, ground vs 619 kcal for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Which has more protein, Flaxseed, ground or Seeds, sunflower seed kernels, toasted, with salt added?

Flaxseed, ground has more protein: 18.0 g for Flaxseed, ground vs 17.2 g for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Which has more fiber, Flaxseed, ground or Seeds, sunflower seed kernels, toasted, with salt added?

Flaxseed, ground has more fiber: 23.1 g for Flaxseed, ground vs 11.5 g for Seeds, sunflower seed kernels, toasted, with salt added per 100 g.

Is Flaxseed, ground or Seeds, sunflower seed kernels, toasted, with salt added healthier?

Flaxseed, ground is lower in calories, and Flaxseed, ground is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.