Fish, mackerel, Pacific and jack, mixed species, raw vs Fast foods, scallops, breaded and fried

Nutrition comparison per 100 g.

Fish, mackerel, Pacific and jack, mixed species, raw 158 kcal Fast foods, scallops, breaded and fried 268 kcal
Calories
158 kcal 268 kcal
Protein
20.1 g 10.9 g
Carbs
0.0 g 26.7 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
7.9 g 13.5 g
Sodium
86 mg 638 mg

Key takeaways

  • Fish, mackerel, Pacific and jack, mixed species, raw has 41% fewer calories (158 kcal vs 268 kcal).
  • Fish, mackerel, Pacific and jack, mixed species, raw has more protein (20.1 g vs 10.9 g).
  • Fish, mackerel, Pacific and jack, mixed species, raw has more carbs (0.0 g vs 26.7 g).
  • Fish, mackerel, Pacific and jack, mixed species, raw has more fat (7.9 g vs 13.5 g).
  • Fish, mackerel, Pacific and jack, mixed species, raw has more sodium (86 mg vs 638 mg).
MacronutrientsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Calories 158 kcal 268 kcal
Protein 20.1 g 10.9 g
Total Fat 7.9 g 13.5 g
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 70.2 g 48.0 g
CarbohydratesFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Total Fat 7.9 g 13.5 g
Saturated Fat 2.2 g 3.4 g
Monounsaturated Fat 2.6 g 8.7 g
Polyunsaturated Fat 1.9 g 0.4 g
Omega-3 Fatty Acids 50.0 mg 135.0 mg
Omega-6 Fatty Acids 116.0 mg 284.0 mg
Protein & Amino AcidsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Protein 20.1 g 10.9 g
Histidine 591.0 mg 220.0 mg
Isoleucine 925.0 mg 468.0 mg
Leucine 1,631.0 mg 770.0 mg
Lysine 1,843.0 mg 636.0 mg
Methionine 594.0 mg 238.0 mg
Phenylalanine 783.0 mg 453.0 mg
Threonine 880.0 mg 423.0 mg
Tryptophan 225.0 mg 129.0 mg
Valine 1,034.0 mg 502.0 mg
Alanine 1,214.0 mg 562.0 mg
Arginine 1,201.0 mg 671.0 mg
Aspartic Acid 2,055.0 mg 880.0 mg
Cystine 215.0 mg 174.0 mg
Glutamic Acid 2,996.0 mg 2,027.0 mg
Glycine 963.0 mg 553.0 mg
Proline 710.0 mg 653.0 mg
Serine 819.0 mg 535.0 mg
Tyrosine 678.0 mg 343.0 mg
VitaminsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Vitamin A (RAE) 19.0 mcg 29.0 mcg
Vitamin C 2.0 mg 0.0 mg
Vitamin D 9.1 mcg ~
Vitamin E 1.0 mg ~
Vitamin K 0.1 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.6 mg
Niacin (B3) 8.3 mg 0.0 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 2.0 mcg 37.0 mcg
Vitamin B12 4.4 mcg 0.3 mcg
Pantothenic Acid (B5) 0.3 mg 0.4 mg
Choline 66.9 mg ~
MineralsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Calcium 23.0 mg 13.0 mg
Iron 1.2 mg 1.4 mg
Magnesium 28.0 mg 22.0 mg
Phosphorus 125.0 mg 203.0 mg
Potassium 406.0 mg 204.0 mg
Sodium 86.0 mg 638.0 mg
Zinc 0.7 mg 0.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.0 mg 0.2 mg
Selenium 36.5 mcg 27.0 mcg
SterolsFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Cholesterol 47.0 mg 75.0 mg
OtherFish, mackerel, Pacific and jack, mixed species, rawFast foods, scallops, breaded and fried
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.6 g 1.1 g

Frequently asked questions

Which has fewer calories, Fish, mackerel, Pacific and jack, mixed species, raw or Fast foods, scallops, breaded and fried?

Fish, mackerel, Pacific and jack, mixed species, raw has fewer calories: 158 kcal for Fish, mackerel, Pacific and jack, mixed species, raw vs 268 kcal for Fast foods, scallops, breaded and fried per 100 g.

Which has more protein, Fish, mackerel, Pacific and jack, mixed species, raw or Fast foods, scallops, breaded and fried?

Fish, mackerel, Pacific and jack, mixed species, raw has more protein: 20.1 g for Fish, mackerel, Pacific and jack, mixed species, raw vs 10.9 g for Fast foods, scallops, breaded and fried per 100 g.

Is Fish, mackerel, Pacific and jack, mixed species, raw or Fast foods, scallops, breaded and fried healthier?

Fish, mackerel, Pacific and jack, mixed species, raw is lower in calories, and Fish, mackerel, Pacific and jack, mixed species, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.