Fish, flatfish (flounder and sole species), cooked, dry heat vs Seaweed, spirulina, dried

Nutrition comparison per 100 g.

Fish, flatfish (flounder and sole species), cooked, dry heat 86 kcal Seaweed, spirulina, dried 290 kcal
Calories
86 kcal 290 kcal
Protein
15.2 g 57.5 g
Carbs
0.0 g 23.9 g
Fiber
0.0 g 3.6 g
Sugars
0.0 g 3.1 g
Fat
2.4 g 7.7 g
Sodium
363 mg 1,048 mg

Key takeaways

  • Fish, flatfish (flounder and sole species), cooked, dry heat has 70% fewer calories (86 kcal vs 290 kcal).
  • Seaweed, spirulina, dried has more protein (57.5 g vs 15.2 g).
  • Fish, flatfish (flounder and sole species), cooked, dry heat has more carbs (0.0 g vs 23.9 g).
  • Seaweed, spirulina, dried has more fiber (3.6 g vs 0.0 g).
  • Fish, flatfish (flounder and sole species), cooked, dry heat has more sugars (0.0 g vs 3.1 g).
MacronutrientsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Calories 86 kcal 290 kcal
Protein 15.2 g 57.5 g
Total Fat 2.4 g 7.7 g
Total Carbohydrate 0.0 g 23.9 g
Dietary Fiber 0.0 g 3.6 g
Total Sugars 0.0 g 3.1 g
Water 81.1 g 4.7 g
CarbohydratesFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Total Carbohydrate 0.0 g 23.9 g
Dietary Fiber 0.0 g 3.6 g
Starch 0.0 g ~
Total Sugars 0.0 g 3.1 g
Fats & Fatty AcidsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Total Fat 2.4 g 7.7 g
Saturated Fat 0.5 g 2.7 g
Monounsaturated Fat 0.7 g 0.7 g
Polyunsaturated Fat 0.5 g 2.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 21.0 mg 823.0 mg
Omega-6 Fatty Acids 55.0 mg 1,254.0 mg
Protein & Amino AcidsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Protein 15.2 g 57.5 g
Histidine 374.0 mg 1,085.0 mg
Isoleucine 754.0 mg 3,209.0 mg
Leucine 1,335.0 mg 4,947.0 mg
Lysine 1,561.0 mg 3,025.0 mg
Methionine 560.0 mg 1,149.0 mg
Phenylalanine 624.0 mg 2,777.0 mg
Threonine 719.0 mg 2,970.0 mg
Tryptophan 197.0 mg 929.0 mg
Valine 800.0 mg 3,512.0 mg
Alanine 948.0 mg 4,515.0 mg
Arginine 1,099.0 mg 4,147.0 mg
Aspartic Acid 1,698.0 mg 5,793.0 mg
Cystine 183.0 mg 662.0 mg
Glutamic Acid 2,614.0 mg 8,386.0 mg
Glycine 786.0 mg 3,099.0 mg
Proline 599.0 mg 2,382.0 mg
Serine 712.0 mg 2,998.0 mg
Tyrosine 588.0 mg 2,584.0 mg
VitaminsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Vitamin A (RAE) 12.0 mcg 29.0 mcg
Vitamin C 0.0 mg 10.1 mg
Vitamin D 3.5 mcg 0.0 mcg
Vitamin E 0.8 mg 5.0 mg
Vitamin K 0.1 mcg 25.5 mcg
Thiamin (B1) 0.0 mg 2.4 mg
Riboflavin (B2) 0.0 mg 3.7 mg
Niacin (B3) 1.3 mg 12.8 mg
Vitamin B6 0.1 mg 0.4 mg
Folate (B9) 6.0 mcg 94.0 mcg
Vitamin B12 1.3 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 3.5 mg
Choline 79.9 mg 66.0 mg
MineralsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Calcium 25.0 mg 120.0 mg
Iron 0.2 mg 28.5 mg
Magnesium 22.0 mg 195.0 mg
Phosphorus 309.0 mg 118.0 mg
Potassium 197.0 mg 1,363.0 mg
Sodium 363.0 mg 1,048.0 mg
Zinc 0.4 mg 2.0 mg
Copper 0.0 mg 6.1 mg
Manganese 0.0 mg 1.9 mg
Selenium 32.6 mcg 7.2 mcg
SterolsFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Cholesterol 56.0 mg 0.0 mg
OtherFish, flatfish (flounder and sole species), cooked, dry heatSeaweed, spirulina, dried
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.5 g 6.2 g

Frequently asked questions

Which has fewer calories, Fish, flatfish (flounder and sole species), cooked, dry heat or Seaweed, spirulina, dried?

Fish, flatfish (flounder and sole species), cooked, dry heat has fewer calories: 86 kcal for Fish, flatfish (flounder and sole species), cooked, dry heat vs 290 kcal for Seaweed, spirulina, dried per 100 g.

Which has more protein, Fish, flatfish (flounder and sole species), cooked, dry heat or Seaweed, spirulina, dried?

Seaweed, spirulina, dried has more protein: 15.2 g for Fish, flatfish (flounder and sole species), cooked, dry heat vs 57.5 g for Seaweed, spirulina, dried per 100 g.

Which has more fiber, Fish, flatfish (flounder and sole species), cooked, dry heat or Seaweed, spirulina, dried?

Seaweed, spirulina, dried has more fiber: 0.0 g for Fish, flatfish (flounder and sole species), cooked, dry heat vs 3.6 g for Seaweed, spirulina, dried per 100 g.

Is Fish, flatfish (flounder and sole species), cooked, dry heat or Seaweed, spirulina, dried healthier?

Fish, flatfish (flounder and sole species), cooked, dry heat is lower in calories, and Seaweed, spirulina, dried is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.