Emu, ground, cooked, pan-broiled vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Emu, ground, cooked, pan-broiled 163 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
163 kcal 322 kcal
Protein
28.4 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
4.7 g 27.9 g
Sodium
65 mg 54 mg

Key takeaways

  • Emu, ground, cooked, pan-broiled has 49% fewer calories (163 kcal vs 322 kcal).
  • Emu, ground, cooked, pan-broiled has more protein (28.4 g vs 16.3 g).
  • Emu, ground, cooked, pan-broiled has more fat (4.7 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 65 mg).
MacronutrientsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 163 kcal 322 kcal
Protein 28.4 g 16.3 g
Total Fat 4.7 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 65.8 g 53.9 g
CarbohydratesEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 4.7 g 27.9 g
Saturated Fat 1.2 g 11.5 g
Monounsaturated Fat 2.0 g 12.0 g
Polyunsaturated Fat 0.7 g 1.0 g
Trans Fat 0.2 g ~
Omega-3 Fatty Acids 26.0 mg 340.0 mg
Omega-6 Fatty Acids 507.0 mg 640.0 mg
Protein & Amino AcidsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 28.4 g 16.3 g
Histidine 623.0 mg 559.0 mg
Isoleucine 924.0 mg 734.0 mg
Leucine 1,570.0 mg 1,291.0 mg
Lysine 1,673.0 mg 1,359.0 mg
Methionine 539.0 mg 418.0 mg
Phenylalanine 811.0 mg 638.0 mg
Threonine 815.0 mg 714.0 mg
Tryptophan 188.0 mg 183.0 mg
Valine 947.0 mg 795.0 mg
Alanine 1,105.0 mg 985.0 mg
Arginine 1,280.0 mg 1,032.0 mg
Aspartic Acid 2,474.0 mg 1,492.0 mg
Cystine 205.0 mg 183.0 mg
Glutamic Acid 2,776.0 mg 2,454.0 mg
Glycine 895.0 mg 891.0 mg
Proline 1,152.0 mg 721.0 mg
Serine 676.0 mg 625.0 mg
Tyrosine 607.0 mg 549.0 mg
VitaminsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.2 mg ~
Vitamin K 3.6 mcg ~
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.5 mg 0.1 mg
Niacin (B3) 8.9 mg 2.8 mg
Vitamin B6 0.8 mg 0.3 mg
Folate (B9) 9.0 mcg 5.0 mcg
Vitamin B12 8.5 mcg 2.8 mcg
Pantothenic Acid (B5) 3.1 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 8.0 mg 9.0 mg
Iron 5.0 mg 1.7 mg
Magnesium 29.0 mg 16.0 mg
Phosphorus 269.0 mg 154.0 mg
Potassium 375.0 mg 267.0 mg
Sodium 65.0 mg 54.0 mg
Zinc 4.6 mg 3.7 mg
Copper 0.2 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 43.5 mcg 16.3 mcg
SterolsEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 87.0 mg 71.0 mg
OtherEmu, ground, cooked, pan-broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.2 g 0.8 g

Frequently asked questions

Which has fewer calories, Emu, ground, cooked, pan-broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Emu, ground, cooked, pan-broiled has fewer calories: 163 kcal for Emu, ground, cooked, pan-broiled vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Emu, ground, cooked, pan-broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Emu, ground, cooked, pan-broiled has more protein: 28.4 g for Emu, ground, cooked, pan-broiled vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Emu, ground, cooked, pan-broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Emu, ground, cooked, pan-broiled is lower in calories, and Emu, ground, cooked, pan-broiled is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.