Cookies, vanilla wafers, higher fat vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cookies, vanilla wafers, higher fat 473 kcal Bread, cracked-wheat 260 kcal
Calories
473 kcal 260 kcal
Protein
4.3 g 8.7 g
Carbs
71.1 g 49.5 g
Fiber
2.0 g 5.5 g
Fat
19.4 g 3.9 g
Sodium
306 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 45% fewer calories (260 kcal vs 473 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 4.3 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 71.1 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 2.0 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 19.4 g).
MacronutrientsCookies, vanilla wafers, higher fatBread, cracked-wheat
Calories 473 kcal 260 kcal
Protein 4.3 g 8.7 g
Total Fat 19.4 g 3.9 g
Total Carbohydrate 71.1 g 49.5 g
Dietary Fiber 2.0 g 5.5 g
Water 4.2 g 35.8 g
CarbohydratesCookies, vanilla wafers, higher fatBread, cracked-wheat
Total Carbohydrate 71.1 g 49.5 g
Dietary Fiber 2.0 g 5.5 g
Fats & Fatty AcidsCookies, vanilla wafers, higher fatBread, cracked-wheat
Total Fat 19.4 g 3.9 g
Saturated Fat 4.9 g 0.9 g
Monounsaturated Fat 11.1 g 1.9 g
Polyunsaturated Fat 2.4 g 0.7 g
Trans Fat 0.6 g ~
Omega-3 Fatty Acids 123.0 mg 33.0 mg
Omega-6 Fatty Acids 2,314.0 mg 648.0 mg
Protein & Amino AcidsCookies, vanilla wafers, higher fatBread, cracked-wheat
Protein 4.3 g 8.7 g
Histidine 87.0 mg 193.0 mg
Isoleucine 169.0 mg 338.0 mg
Leucine 303.0 mg 606.0 mg
Lysine 165.0 mg 244.0 mg
Methionine 73.0 mg 148.0 mg
Phenylalanine 200.0 mg 419.0 mg
Threonine 131.0 mg 261.0 mg
Tryptophan 62.0 mg 112.0 mg
Valine 193.0 mg 387.0 mg
Alanine 136.0 mg 306.0 mg
Arginine 163.0 mg 348.0 mg
Aspartic Acid 199.0 mg 433.0 mg
Cystine 93.0 mg 190.0 mg
Glutamic Acid 1,375.0 mg 2,770.0 mg
Glycine 141.0 mg 321.0 mg
Proline 465.0 mg 922.0 mg
Serine 226.0 mg 417.0 mg
Tyrosine 123.0 mg 253.0 mg
VitaminsCookies, vanilla wafers, higher fatBread, cracked-wheat
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.4 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 3.0 mg 3.7 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 43.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
MineralsCookies, vanilla wafers, higher fatBread, cracked-wheat
Calcium 25.0 mg 43.0 mg
Iron 2.2 mg 2.8 mg
Magnesium 12.0 mg 52.0 mg
Phosphorus 64.0 mg 153.0 mg
Potassium 107.0 mg 177.0 mg
Sodium 306.0 mg 538.0 mg
Zinc 0.3 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 0.4 mg 1.4 mg
Selenium 11.3 mcg 25.3 mcg
SterolsCookies, vanilla wafers, higher fatBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCookies, vanilla wafers, higher fatBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 1.0 g 2.1 g

Frequently asked questions

Which has fewer calories, Cookies, vanilla wafers, higher fat or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 473 kcal for Cookies, vanilla wafers, higher fat vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cookies, vanilla wafers, higher fat or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 4.3 g for Cookies, vanilla wafers, higher fat vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cookies, vanilla wafers, higher fat or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 2.0 g for Cookies, vanilla wafers, higher fat vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cookies, vanilla wafers, higher fat or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.