Chicken, stewing, dark meat, meat only, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Chicken, stewing, dark meat, meat only, raw 157 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
157 kcal 322 kcal
Protein
19.7 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
8.1 g 27.9 g
Sodium
101 mg 54 mg

Key takeaways

  • Chicken, stewing, dark meat, meat only, raw has 51% fewer calories (157 kcal vs 322 kcal).
  • Chicken, stewing, dark meat, meat only, raw has more protein (19.7 g vs 16.3 g).
  • Chicken, stewing, dark meat, meat only, raw has more fat (8.1 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 101 mg).
MacronutrientsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 157 kcal 322 kcal
Protein 19.7 g 16.3 g
Total Fat 8.1 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 71.9 g 53.9 g
CarbohydratesChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 8.1 g 27.9 g
Saturated Fat 2.1 g 11.5 g
Monounsaturated Fat 2.5 g 12.0 g
Polyunsaturated Fat 2.0 g 1.0 g
Omega-3 Fatty Acids 70.0 mg 340.0 mg
Omega-6 Fatty Acids 1,550.0 mg 640.0 mg
Protein & Amino AcidsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 19.7 g 16.3 g
Histidine 611.0 mg 559.0 mg
Isoleucine 1,040.0 mg 734.0 mg
Leucine 1,478.0 mg 1,291.0 mg
Lysine 1,674.0 mg 1,359.0 mg
Methionine 545.0 mg 418.0 mg
Phenylalanine 782.0 mg 638.0 mg
Threonine 832.0 mg 714.0 mg
Tryptophan 230.0 mg 183.0 mg
Valine 977.0 mg 795.0 mg
Alanine 1,075.0 mg 985.0 mg
Arginine 1,188.0 mg 1,032.0 mg
Aspartic Acid 1,756.0 mg 1,492.0 mg
Cystine 252.0 mg 183.0 mg
Glutamic Acid 2,950.0 mg 2,454.0 mg
Glycine 968.0 mg 891.0 mg
Proline 810.0 mg 721.0 mg
Serine 678.0 mg 625.0 mg
Tyrosine 665.0 mg 549.0 mg
VitaminsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 41.0 mcg ~
Vitamin C 4.6 mg 0.0 mg
Vitamin E 0.2 mg ~
Vitamin K 2.4 mcg ~
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 5.4 mg 2.8 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 10.0 mcg 5.0 mcg
Vitamin B12 0.4 mcg 2.8 mcg
Pantothenic Acid (B5) 1.3 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 10.0 mg 9.0 mg
Iron 1.2 mg 1.7 mg
Magnesium 23.0 mg 16.0 mg
Phosphorus 190.0 mg 154.0 mg
Potassium 242.0 mg 267.0 mg
Sodium 101.0 mg 54.0 mg
Zinc 2.1 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 13.5 mcg 16.3 mcg
SterolsChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 77.0 mg 71.0 mg
OtherChicken, stewing, dark meat, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.4 g 0.8 g

Frequently asked questions

Which has fewer calories, Chicken, stewing, dark meat, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, stewing, dark meat, meat only, raw has fewer calories: 157 kcal for Chicken, stewing, dark meat, meat only, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Chicken, stewing, dark meat, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, stewing, dark meat, meat only, raw has more protein: 19.7 g for Chicken, stewing, dark meat, meat only, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Chicken, stewing, dark meat, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Chicken, stewing, dark meat, meat only, raw is lower in calories, and Chicken, stewing, dark meat, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.