Chicken, canned, no broth vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Chicken, canned, no broth 184 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
184 kcal 236 kcal
Protein
25.3 g 33.6 g
Carbs
0.9 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
8.1 g 10.2 g
Sodium
482 mg 87 mg

Key takeaways

  • Chicken, canned, no broth has 22% fewer calories (184 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 25.3 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 0.9 g).
  • Chicken, canned, no broth has more fat (8.1 g vs 10.2 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more sodium (87 mg vs 482 mg).
MacronutrientsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Calories 184 kcal 236 kcal
Protein 25.3 g 33.6 g
Total Fat 8.1 g 10.2 g
Total Carbohydrate 0.9 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 64.9 g 55.3 g
CarbohydratesChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 0.9 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 8.1 g 10.2 g
Saturated Fat 2.3 g 4.0 g
Monounsaturated Fat 3.3 g 4.0 g
Polyunsaturated Fat 2.0 g 0.7 g
Omega-3 Fatty Acids 74.0 mg 70.0 mg
Omega-6 Fatty Acids 1,597.0 mg 550.0 mg
Protein & Amino AcidsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Protein 25.3 g 33.6 g
Histidine ~ 1,221.0 mg
Isoleucine ~ 1,656.0 mg
Leucine ~ 2,676.0 mg
Lysine ~ 2,771.0 mg
Methionine ~ 785.0 mg
Phenylalanine ~ 1,357.0 mg
Threonine ~ 1,469.0 mg
Tryptophan ~ 340.0 mg
Valine ~ 1,858.0 mg
Alanine ~ 2,000.0 mg
Arginine ~ 1,978.0 mg
Aspartic Acid ~ 2,901.0 mg
Cystine ~ 380.0 mg
Glutamic Acid ~ 5,319.0 mg
Glycine ~ 1,728.0 mg
Proline ~ 1,404.0 mg
Serine ~ 1,260.0 mg
Tyrosine ~ 1,072.0 mg
VitaminsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) 53.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.3 mg 0.5 mg
Vitamin K 2.3 mcg ~
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 2.4 mg 10.1 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 2.0 mcg 18.0 mcg
Vitamin B12 1.0 mcg 1.7 mcg
Pantothenic Acid (B5) ~ 1.3 mg
Choline 73.8 mg ~
Betaine 5.4 mg ~
MineralsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 14.0 mg 28.0 mg
Iron 1.3 mg 1.4 mg
Magnesium 19.0 mg 29.0 mg
Phosphorus 153.0 mg 263.0 mg
Potassium 153.0 mg 333.0 mg
Sodium 482.0 mg 87.0 mg
Zinc 2.5 mg 5.8 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium 18.4 mcg 14.5 mcg
SterolsChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 50.0 mg 148.0 mg
OtherChicken, canned, no brothVeal, shoulder, arm, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.8 g 1.3 g

Frequently asked questions

Which has fewer calories, Chicken, canned, no broth or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Chicken, canned, no broth has fewer calories: 184 kcal for Chicken, canned, no broth vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Chicken, canned, no broth or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 25.3 g for Chicken, canned, no broth vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is Chicken, canned, no broth or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

Chicken, canned, no broth is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.