Cheese, romano vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

Nutrition comparison per 100 g.

Cheese, romano 386 kcal Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) 37 kcal
Calories
386 kcal 37 kcal
Protein
31.8 g 3.6 g
Carbs
3.6 g 5.0 g
Fiber
0.0 g 0.0 g
Sugars
0.7 g 5.0 g
Fat
26.9 g 0.3 g
Sodium
1,200 mg 53 mg

Key takeaways

  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has 90% fewer calories (37 kcal vs 386 kcal).
  • Cheese, romano has more protein (31.8 g vs 3.6 g).
  • Cheese, romano has more carbs (3.6 g vs 5.0 g).
  • Cheese, romano has more sugars (0.7 g vs 5.0 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more fat (0.3 g vs 26.9 g).
MacronutrientsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calories 386 kcal 37 kcal
Protein 31.8 g 3.6 g
Total Fat 26.9 g 0.3 g
Total Carbohydrate 3.6 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.7 g 5.0 g
Water 30.9 g 90.4 g
CarbohydratesCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Carbohydrate 3.6 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.7 g 5.0 g
Fats & Fatty AcidsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Fat 26.9 g 0.3 g
Saturated Fat 17.1 g 0.2 g
Monounsaturated Fat 7.8 g 0.1 g
Polyunsaturated Fat 0.6 g 0.0 g
Omega-3 Fatty Acids 310.0 mg 3.0 mg
Omega-6 Fatty Acids 284.0 mg 6.0 mg
Protein & Amino AcidsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Protein 31.8 g 3.6 g
Histidine 1,231.0 mg 97.0 mg
Isoleucine 1,685.0 mg 216.0 mg
Leucine 3,071.0 mg 350.0 mg
Lysine 2,941.0 mg 283.0 mg
Methionine 852.0 mg 90.0 mg
Phenylalanine 1,710.0 mg 172.0 mg
Threonine 1,171.0 mg 161.0 mg
Tryptophan 429.0 mg 50.0 mg
Valine 2,183.0 mg 239.0 mg
Alanine 932.0 mg 123.0 mg
Arginine 1,171.0 mg 129.0 mg
Aspartic Acid 1,989.0 mg 271.0 mg
Cystine 209.0 mg 33.0 mg
Glutamic Acid 7,302.0 mg 748.0 mg
Glycine 553.0 mg 76.0 mg
Proline 3,718.0 mg 346.0 mg
Serine 1,840.0 mg 194.0 mg
Tyrosine 1,775.0 mg 172.0 mg
VitaminsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Vitamin A (RAE) 96.0 mcg 64.0 mcg
Vitamin C 0.0 mg 1.0 mg
Vitamin D 0.5 mcg 1.2 mcg
Vitamin E 0.2 mg 0.0 mg
Vitamin K 2.2 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.4 mg 0.2 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 1.1 mcg 0.4 mcg
Pantothenic Acid (B5) 0.4 mg 0.3 mg
Choline 15.4 mg 16.0 mg
MineralsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calcium 1,064.0 mg 129.0 mg
Iron 0.8 mg 0.1 mg
Magnesium 41.0 mg 15.0 mg
Phosphorus 760.0 mg 104.0 mg
Potassium 86.0 mg 171.0 mg
Sodium 1,200.0 mg 53.0 mg
Zinc 2.6 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 14.5 mcg 2.2 mcg
SterolsCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Cholesterol 104.0 mg 2.0 mg
OtherCheese, romanoMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 6.7 g 0.8 g

Frequently asked questions

Which has fewer calories, Cheese, romano or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has fewer calories: 386 kcal for Cheese, romano vs 37 kcal for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Which has more protein, Cheese, romano or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Cheese, romano has more protein: 31.8 g for Cheese, romano vs 3.6 g for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Is Cheese, romano or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) healthier?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is lower in calories, and Cheese, romano is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.