Cheese, goat, hard type vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Nutrition comparison per 100 g.
Cheese, goat, hard type
452 kcal
Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
37 kcal
Calories
452 kcal
37 kcal
Protein
30.5 g
3.6 g
Carbs
2.2 g
5.0 g
Fiber
0.0 g
0.0 g
Sugars
2.2 g
5.0 g
Fat
35.6 g
0.3 g
Sodium
346 mg
53 mg
Key takeaways
- Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has 92% fewer calories (37 kcal vs 452 kcal).
- Cheese, goat, hard type has more protein (30.5 g vs 3.6 g).
- Cheese, goat, hard type has more carbs (2.2 g vs 5.0 g).
- Cheese, goat, hard type has more sugars (2.2 g vs 5.0 g).
- Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more fat (0.3 g vs 35.6 g).
| Macronutrients | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Calories | 452 kcal | 37 kcal |
| Protein | 30.5 g | 3.6 g |
| Total Fat | 35.6 g | 0.3 g |
| Total Carbohydrate | 2.2 g | 5.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 2.2 g | 5.0 g |
| Water | 29.0 g | 90.4 g |
| Carbohydrates | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Total Carbohydrate | 2.2 g | 5.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 2.2 g | 5.0 g |
| Fats & Fatty Acids | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Total Fat | 35.6 g | 0.3 g |
| Saturated Fat | 24.6 g | 0.2 g |
| Monounsaturated Fat | 8.1 g | 0.1 g |
| Polyunsaturated Fat | 0.8 g | 0.0 g |
| Omega-3 Fatty Acids | 0.0 mg | 3.0 mg |
| Omega-6 Fatty Acids | 845.0 mg | 6.0 mg |
| Protein & Amino Acids | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Protein | 30.5 g | 3.6 g |
| Histidine | 832.0 mg | 97.0 mg |
| Isoleucine | 1,263.0 mg | 216.0 mg |
| Leucine | 2,631.0 mg | 350.0 mg |
| Lysine | 2,191.0 mg | 283.0 mg |
| Methionine | 813.0 mg | 90.0 mg |
| Phenylalanine | 1,215.0 mg | 172.0 mg |
| Threonine | 1,139.0 mg | 161.0 mg |
| Tryptophan | 321.0 mg | 50.0 mg |
| Valine | 2,100.0 mg | 239.0 mg |
| Alanine | 526.0 mg | 123.0 mg |
| Arginine | 904.0 mg | 129.0 mg |
| Aspartic Acid | 1,517.0 mg | 271.0 mg |
| Cystine | 139.0 mg | 33.0 mg |
| Glutamic Acid | 5,688.0 mg | 748.0 mg |
| Glycine | 344.0 mg | 76.0 mg |
| Proline | 3,693.0 mg | 346.0 mg |
| Serine | 1,172.0 mg | 194.0 mg |
| Tyrosine | 1,191.0 mg | 172.0 mg |
| Vitamins | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Vitamin A (RAE) | 486.0 mcg | 64.0 mcg |
| Vitamin C | 0.0 mg | 1.0 mg |
| Vitamin D | 0.7 mcg | 1.2 mcg |
| Vitamin E | 0.3 mg | 0.0 mg |
| Vitamin K | 3.0 mcg | 0.0 mcg |
| Thiamin (B1) | 0.1 mg | 0.0 mg |
| Riboflavin (B2) | 1.2 mg | 0.2 mg |
| Niacin (B3) | 2.4 mg | 0.1 mg |
| Vitamin B6 | 0.1 mg | 0.0 mg |
| Folate (B9) | 4.0 mcg | 5.0 mcg |
| Vitamin B12 | 0.1 mcg | 0.4 mcg |
| Pantothenic Acid (B5) | 0.4 mg | 0.3 mg |
| Choline | 15.4 mg | 16.0 mg |
| Minerals | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Calcium | 895.0 mg | 129.0 mg |
| Iron | 1.9 mg | 0.1 mg |
| Magnesium | 54.0 mg | 15.0 mg |
| Phosphorus | 729.0 mg | 104.0 mg |
| Potassium | 48.0 mg | 171.0 mg |
| Sodium | 346.0 mg | 53.0 mg |
| Zinc | 1.6 mg | 0.4 mg |
| Copper | 0.6 mg | 0.0 mg |
| Manganese | 0.3 mg | 0.0 mg |
| Selenium | 5.5 mcg | 2.2 mcg |
| Sterols | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Cholesterol | 105.0 mg | 2.0 mg |
| Other | Cheese, goat, hard type | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 3.7 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Cheese, goat, hard type or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?
Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has fewer calories: 452 kcal for Cheese, goat, hard type vs 37 kcal for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.
Which has more protein, Cheese, goat, hard type or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?
Cheese, goat, hard type has more protein: 30.5 g for Cheese, goat, hard type vs 3.6 g for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.
Is Cheese, goat, hard type or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) healthier?
Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is lower in calories, and Cheese, goat, hard type is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.