Cheese, American, restaurant vs Milk, fluid, nonfat, calcium fortified (fat free or skim)

Nutrition comparison per 100 g.

Cheese, American, restaurant 375 kcal Milk, fluid, nonfat, calcium fortified (fat free or skim) 35 kcal
Calories
375 kcal 35 kcal
Protein
17.5 g 3.4 g
Carbs
6.4 g 4.9 g
Fiber
~ 0.0 g
Sugars
3.8 g 4.9 g
Fat
31.1 g 0.2 g
Sodium
1,600 mg 52 mg

Key takeaways

  • Milk, fluid, nonfat, calcium fortified (fat free or skim) has 91% fewer calories (35 kcal vs 375 kcal).
  • Cheese, American, restaurant has more protein (17.5 g vs 3.4 g).
  • Milk, fluid, nonfat, calcium fortified (fat free or skim) has more carbs (4.9 g vs 6.4 g).
  • Cheese, American, restaurant has more sugars (3.8 g vs 4.9 g).
  • Milk, fluid, nonfat, calcium fortified (fat free or skim) has more fat (0.2 g vs 31.1 g).
MacronutrientsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Calories 375 kcal 35 kcal
Protein 17.5 g 3.4 g
Total Fat 31.1 g 0.2 g
Total Carbohydrate 6.4 g 4.9 g
Dietary Fiber ~ 0.0 g
Total Sugars 3.8 g 4.9 g
Water 39.5 g 90.8 g
CarbohydratesCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Total Carbohydrate 6.4 g 4.9 g
Dietary Fiber ~ 0.0 g
Total Sugars 3.8 g 4.9 g
Fats & Fatty AcidsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Total Fat 31.1 g 0.2 g
Saturated Fat 17.7 g 0.1 g
Monounsaturated Fat 6.6 g 0.0 g
Polyunsaturated Fat 1.2 g 0.0 g
Trans Fat 1.0 g ~
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 5.0 mg
Protein & Amino AcidsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Protein 17.5 g 3.4 g
VitaminsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Vitamin A (RAE) ~ 137.0 mcg
Vitamin C ~ 1.0 mg
Vitamin D ~ 1.2 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.1 mg
Niacin (B3) ~ 0.1 mg
Vitamin B6 ~ 0.0 mg
Folate (B9) ~ 5.0 mcg
Vitamin B12 ~ 0.4 mcg
Choline ~ 16.0 mg
MineralsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Calcium 508.0 mg 204.0 mg
Iron 0.2 mg 0.0 mg
Magnesium 25.0 mg 11.0 mg
Phosphorus 380.0 mg 101.0 mg
Potassium 173.0 mg 166.0 mg
Sodium 1,600.0 mg 52.0 mg
Zinc 2.5 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg ~
Selenium ~ 2.1 mcg
SterolsCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Cholesterol ~ 2.0 mg
OtherCheese, American, restaurantMilk, fluid, nonfat, calcium fortified (fat free or skim)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 5.6 g 0.8 g

Frequently asked questions

Which has fewer calories, Cheese, American, restaurant or Milk, fluid, nonfat, calcium fortified (fat free or skim)?

Milk, fluid, nonfat, calcium fortified (fat free or skim) has fewer calories: 375 kcal for Cheese, American, restaurant vs 35 kcal for Milk, fluid, nonfat, calcium fortified (fat free or skim) per 100 g.

Which has more protein, Cheese, American, restaurant or Milk, fluid, nonfat, calcium fortified (fat free or skim)?

Cheese, American, restaurant has more protein: 17.5 g for Cheese, American, restaurant vs 3.4 g for Milk, fluid, nonfat, calcium fortified (fat free or skim) per 100 g.

Is Cheese, American, restaurant or Milk, fluid, nonfat, calcium fortified (fat free or skim) healthier?

Milk, fluid, nonfat, calcium fortified (fat free or skim) is lower in calories, and Cheese, American, restaurant is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.