Blackberry juice, canned vs Apples, raw, with skin

Nutrition comparison per 100 g.

Blackberry juice, canned 38 kcal Apples, raw, with skin 52 kcal
Calories
38 kcal 52 kcal
Protein
0.3 g 0.3 g
Carbs
7.8 g 13.8 g
Fiber
0.1 g 2.4 g
Sugars
7.7 g 10.4 g
Fat
0.6 g 0.2 g
Sodium
1 mg 1 mg

Key takeaways

  • Blackberry juice, canned has 28% fewer calories (38 kcal vs 52 kcal).
  • Blackberry juice, canned has more protein (0.3 g vs 0.3 g).
  • Blackberry juice, canned has more carbs (7.8 g vs 13.8 g).
  • Apples, raw, with skin has more fiber (2.4 g vs 0.1 g).
  • Blackberry juice, canned has more sugars (7.7 g vs 10.4 g).
MacronutrientsBlackberry juice, cannedApples, raw, with skin
Calories 38 kcal 52 kcal
Protein 0.3 g 0.3 g
Total Fat 0.6 g 0.2 g
Total Carbohydrate 7.8 g 13.8 g
Dietary Fiber 0.1 g 2.4 g
Total Sugars 7.7 g 10.4 g
Water 90.9 g 85.6 g
CarbohydratesBlackberry juice, cannedApples, raw, with skin
Total Carbohydrate 7.8 g 13.8 g
Dietary Fiber 0.1 g 2.4 g
Starch ~ 0.1 g
Total Sugars 7.7 g 10.4 g
Fats & Fatty AcidsBlackberry juice, cannedApples, raw, with skin
Total Fat 0.6 g 0.2 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.3 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 115.0 mg 9.0 mg
Omega-6 Fatty Acids 229.0 mg 43.0 mg
Protein & Amino AcidsBlackberry juice, cannedApples, raw, with skin
Protein 0.3 g 0.3 g
Histidine ~ 5.0 mg
Isoleucine ~ 6.0 mg
Leucine ~ 13.0 mg
Lysine ~ 12.0 mg
Methionine ~ 1.0 mg
Phenylalanine ~ 6.0 mg
Threonine ~ 6.0 mg
Tryptophan ~ 1.0 mg
Valine ~ 12.0 mg
Alanine ~ 11.0 mg
Arginine ~ 6.0 mg
Aspartic Acid ~ 70.0 mg
Cystine ~ 1.0 mg
Glutamic Acid ~ 25.0 mg
Glycine ~ 9.0 mg
Proline ~ 6.0 mg
Serine ~ 10.0 mg
Tyrosine ~ 1.0 mg
VitaminsBlackberry juice, cannedApples, raw, with skin
Vitamin A (RAE) 6.0 mcg 3.0 mcg
Vitamin C 11.3 mg 4.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.9 mg 0.2 mg
Vitamin K 15.2 mcg 2.2 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.4 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 10.0 mcg 3.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline 6.6 mg 3.4 mg
Betaine ~ 0.1 mg
MineralsBlackberry juice, cannedApples, raw, with skin
Calcium 12.0 mg 6.0 mg
Iron 0.5 mg 0.1 mg
Magnesium 21.0 mg 5.0 mg
Phosphorus 12.0 mg 11.0 mg
Potassium 135.0 mg 107.0 mg
Sodium 1.0 mg 1.0 mg
Zinc 0.4 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese ~ 0.0 mg
Selenium 0.3 mcg 0.0 mcg
Fluoride ~ 3.3 mcg
SterolsBlackberry juice, cannedApples, raw, with skin
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 12.0 mg
OtherBlackberry juice, cannedApples, raw, with skin
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.4 g 0.2 g

Frequently asked questions

Which has fewer calories, Blackberry juice, canned or Apples, raw, with skin?

Blackberry juice, canned has fewer calories: 38 kcal for Blackberry juice, canned vs 52 kcal for Apples, raw, with skin per 100 g.

Which has more protein, Blackberry juice, canned or Apples, raw, with skin?

Blackberry juice, canned has more protein: 0.3 g for Blackberry juice, canned vs 0.3 g for Apples, raw, with skin per 100 g.

Which has more fiber, Blackberry juice, canned or Apples, raw, with skin?

Apples, raw, with skin has more fiber: 0.1 g for Blackberry juice, canned vs 2.4 g for Apples, raw, with skin per 100 g.

Is Blackberry juice, canned or Apples, raw, with skin healthier?

Blackberry juice, canned is lower in calories, and Blackberry juice, canned is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.